Make Easy Potato Salad For Your Next Cookout | Perfect Balance of Mayo, Sour Cream, & Mustard! ????
A picnic, barbeque, or potluck menu is just not complete without a big, crowd-pleasing bowl of homemade potato salad. Nicole’s easy potato salad has a mayonnaise, sour cream, and mustard base, filled with fresh ingredients like celery, green onion, and dill. It’s not just tasty, it also looks amazing!
#Cookout #PotatoSalad #Recipe #YouCanCookThat #Allrecipes
00:00 Introduction
00:08 What makes good potato salad?
00:21 Russet Potatoes
00:36 Peel and Cube Potatoes
01:20 Add to Pot of Water with Eggs
02:04 Fresh Elements
03:15 Add Mayonnaise, Sour Cream, and Mustard
03:41 Remove and Shock Eggs
03:55 Combine all ingredients together
04:15 Let it sit in the fridge
04:32 Finishing Touches
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Full recipe for Best Classic Potato Salad:
Chef and mom of three, Nicole McLaughlin, will share all the cooking basics — plus some things you may have missed — as she walks you through comprehensive videos that include kitchen tips, food facts, and cooking techniques.
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Easy Potato Salad For Your Next Cookout | You Can Cook That | Allrecipes.com
Potato Salad
This creamy and crunchy potato salad recipe is loaded with eggs, apple, celery, and fresh herbs all combined with a creamy zesty dressing. Packed with flavor and the perfect side dish for your next picnic, barbecue, or family dinner.
Recipe:
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Perfect Potato Salad - 3 Ways | Jamie Oliver
A good potato salad is key to a great bbq, picnic or buffet style lunch and Jamie has one to suit every taste with his Real Deal Potato Salad recipe. Keep it simple with a lemon and olive oil dressing, add some creaminess with yogurt and mustard or go the whole hog with crispy bacon bits and pan fried breadcrumbs. Soft, crunchy full of flavour and texture, this easy dish will wow your guests and make whatever you serve it with taste amazing.
Links from the video:
How to Griddle Veg |
Roast Potato 3 Ways |
For more nutrition info, click here:
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The Best Potato Salad You'll Ever Make (Deli-Quality) | Epicurious 101
In this edition of Epicurious 101, professional chef and chef instructor Frank Proto demonstrates how to make the ultimate potato salad to serve at a backyard barbecue or bring to your next pot luck.
Director: Parisa Kosari
Director of Photography: Ben Dewey
Editor: Boris Khaykin
Host: Frank Proto
Director of Culinary Production: Kelly Janke
Culinary Researcher and Recipe Editor: Vivian Jao
Culinary Producer: Young Sun
Culinary Associate Producer: Leslie Raney
Line Producer: Jen McGinity
Associate Producer: Amanda Broll
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Camera Operator: Carlos Araújo
Sound Mixer: Mariya Chulichkova
Production Assistant: Emmanuel Dominguez
Researcher: Vivian Jao
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Lauren Worona
--
0:00 Tater Salad One Oh One
0:15 Chapter One - Cooking Potatoes and Eggs
2:39 Chapter Two - Peeling and Chopping
4:17 Chapter Three - Dressing The Salad
6:30 Chapter Four - Plating
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Delicious Dill and Sour cream Potato salad!
Restaurant style dill and sour cream potato salad this recipe was started many years ago in my parent’s restaurant. It was was a lunch rush favorite and I’m glad to be sharing it with you, it is a very simple and delicious recipe. Thanks for watching Atlanta capital cooking! #dillandsourcreampotatosalad
#potatosalad #delicious #food
Level Up Your Potato Salad With This Delicious Recipe
This creamy, full of flavour potato salad is the perfect side dish for any occasion. It can also be eaten as a meal itself. It's great for any time of the year, especially on a hot summer's day.
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Ingredients -
1kg (2.2lbs) - Baby Potatoes (Waxy Potatoes)
30g (2 1/2 tsp) - Wholegrain Mustard
50ml (2 1/2 Tbsp) - White Wine Vinegar
1 - Shallot, Finely Diced
60ml (1/4 Cup) - Extra Virgin Olive Oil
60g (3 Tbsp) - Mayonnaise
20g (1 Tbsp) - Horseradish Cream
40g (2 Tbsp) - Sour Cream
1/4 - Lemon, Juiced
200g (7oz) - Streaky or Middle Bacon, Diced
2 - Spring Onions (Scallions), Thinly Sliced
Seasoning To Taste
#potatosalad #dinner #sidedish