Shrimp Cups
Here is what you'll need!
Shrimp Cups With Chunky Avocado Salsa
Serves 12- Makes 24 cups
INGREDIENTS
Cups
6 flour tortillas
2 tablespoons butter, melted
Shrimp
1 pound (450 grams) shrimp
½ teaspoon salt
½ teaspoon pepper
1 teaspoon cumin
1 teaspoon paprika
½ teaspoon chili powder
¼ teaspoon cayenne pepper
2 cloves garlic, minced
1 tablespoon lime juice
Avocado Salsa
2 avocados, diced
1 large tomato, diced
1 medium red onion, diced
¼ cup jalapeno, diced
¼ cup cilantro, chopped
½ teaspoon salt
½ teaspoon pepper
Sour cream, to garnish
PREPARATION
1. Preheat oven to 375˚F/190˚C.
2. Butter each side of the tortillas and cut into even quarters, making 24 pieces.
3. Place one piece in each cup of a muffin tin and push down so it creates a cup shape. (Make 2 batches or use 2 muffin tins to make the full amount of cups).
4. Bake for 10-12 minutes or until crisp.
5. In a bowl, mix together shrimp, salt, pepper, cumin, paprika, chili powder, cayenne, garlic, and lime juice.
6. Cook over medium high heat for 8 minutes, flipping halfway. Set aside.
7. In another bowl, combine diced avocado, tomato, red onion, jalapeno, cilantro, salt, and pepper. Stir gently.
8. Assemble the cups by placing a spoonful of the avocado salsa in the toasted cup. Place a piece of shrimp on top, followed by a dollop of sour cream.
9. Serve with lime wedges.
10. Enjoy!
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Spanish Garlic Shrimp Recipe | Over The Fire Cooking by Derek Wolf
Spanish Garlic Shrimp for a quick and easy meal! ????????????????
If you are looking for a recipe that takes less than 30 minutes to make, then these Spanish Garlic Shrimp are the ticket. Cast iron skillet over the flames has olive oil, garlic and red chili flakes to it too brown. Add the shrimp (shell or no shell) and season with salt, pepper and paprika. Finish with sherry wine and lemon juice to deglaze and you have a meal! So freakin delicious!Find this whole recipe on my blog or by clicking the link in my bio! ???? ????
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How to make STOVE TOP KISSES SHRIMP & SAUSAGE HOMEMADE PIZZA! UNDER 20 MINUTES!
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Grilled Shrimp Skewers - PROSCIUTTO WRAPPED SHRIMP | Recipes.net
Turn your shrimps into something tastier and fancier with this prosciutto-wrapped shrimp recipe! This easy-to-make recipe gives the shrimp meat added spice and saltiness coming from the prosciutto. This recipe only takes less than half an hour and only needs five main ingredients to prepare!
???? Check the full recipe on how to make Prosciutto Wrapped Shrimp here:
Ingredients:
1 lb (24 pcs), large shrimp, peeled and deveined
1 tsp instant minced garlic
½ tsp dill weed
½ tsp dried tarragon leaves
½ lb prosciutto, sliced paper-thin
Nonstick cooking spray
⬇️ How to make Prosciutto Wrapped Shrimp ⬇️
0:09 In a medium bowl, place the shrimp, garlic, dill, and tarragon and toss to coat.
0:25 Cut prosciutto slices in half lengthwise.
0:39 Wrap each shrimp in a half-slice of prosciutto.
0:47 Thread wrapped shrimp on skewers, leaving a little space between each piece.
0:53 Spray lightly with cooking spray then place skewers on the center of the cooking grate.
0:56 Grill for 5 to 6 minutes, turning once halfway through grilling time.
1:11 Serve with a lime wedge and garnish with scallions.
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