How To make Jerk Chicken
1 T Ground allspice
1 T Dried thyme
1 1/2 t Cayenne pepper
1 1/2 t Black pepper
1 1/2 t Ground sage
3/4 t Grated nutmeg
3/4 t Cinnamon
2 T Salt
2 T Garlic powder
1 T Sugar
1/4 c Soya sauce
3/4 c Vinegar
1/2 c Orange juice
1/4 c Olive oil
1 c Minced onion
3 ea Green onions
4 ea Chicken breasts, halves
In large glass or ceramic bowl combine allspice, thyme, cayenne pepper, black pepper, sage, nutmeg, cinnamon, salt, garlic powder and sugar. Slowly whisk in soy sauce, vinegar, orange juice. In slow stream whisk in olive oil. Add onion and green onion. Combine well. Add chicken and allow to marinate 1 hour at room temperature or over night, covered in refrigerator. If using outdoor grill toss 1 or 2 bay leaves on coals. Grill chicken 6 min. each side. Chicken may also be broiled indoors 5-6 min. each side. Either way, brush well with marinate while cooking. For hotter flavour, double amounts of first 7 ingredients.
How To make Jerk Chicken's Videos
Once You Try Jerk Chicken This Way There Is No Going Back
Jerk chicken stands out for me as one of the very best cooking treatments you could ever throw down on chicken. When you taste this recipe complete with the sauce made in the video you will understand.
Jerk Chicken Full Recipe:
marinade: save 25% for the jerk butter sauce
2 bunch scallions
1 large onion
2 habanero pepper (scotch bonnet is better if you can find them)
10 sprigs thyme plucked
10 garlic cloves
1/3 cup lime
1/3 cup orange juice
1/2 cup soy sauce
1/2 cup coconut sugar or brown sugar
2 TBSP distilled white vinegar
1 tsp cinnamon
1/2 tsp nutmeg
1 TBSP coriander
1 1/2 tsp black pepper
1 TBSP allspice
3 tbsp unsalted butter
2 whole chickens with the spines removed
FOLLOW ME:
Instagram-
TikTok-
Facebook-
Business Inquiry- cookingwithchefsonny@gmail.com
Kitchen Products I own and love:
Tojiro Bread Slicer 270mm-
D5 Allclad Pan-
Made In Cookware nonstick pan-
My Zojirushi Rice Cooker-
Benriner Extra wide mandoline-
Microplane-
Vitamix Blender-
Cuisinart Food Processor-
KitchenAid Stand Mixer-
Breville Barista Express Espresso Machine-
My Le Creuset pot-
My Camera Equipment:
Sony a7 111 Full-Frame Mirrorless Interchangeable-Lens Camera-
Sony Alpha a6400 Mirrorless Camera-
Sigma 24-70mm F2.8 DG DN Art for Sony E Lens-
Sigma 16mm f/1.4 DC DN Contemporary Lens-
Sony 18-105mm F4 G OSS-
DJI Ronin-SC - Camera Stabilizer, Handheld Gimbal-
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, we'll receive a small commission.
OVEN JERK CHICKEN MADE EASY || BEGINNER FRIENDLY COOKING || TERRI-ANN’S KITCHEN
Purchase my new eBook using this link below
Oven Jerk Chicken Recipe
Ingredients List
——————————
2kg chicken legs
1 tsp sea salt
2 tsp black pepper
1 tsp all purpose seasoning
1/2 tsp all spice
1 tsp ginger
1 tsp oil
1-2 tbsp green seasoning
2-3 tbsp jerk seasoning
1/2 tsp gravy browning
Bake for 1hr. 5 minutes on 200•C for 30 minutes then tilt the tray to one side and pour the juices into a bowl. Pour onto the chicken and bake for a further 25 minutes. In the last 10 minutes turn up the heat to 250• so it can char slightly mimic the jerk chicken look.
Always taste and adjust seasonings as my recipe acts only as a guide. Individual tastebuds are different and substitutions can be made throughout.) Terri
Check out my other videos below...
—————————————————
How To cook Perfect Rice
Chicken Alfredo
Shrimp Alfredo
Beef Patties Recipe
Jerk Shrimp Pasta
Homemade Jerk Seasoning
Homemade Green Seasoning
The Best Mac and Cheese
Oven Jerk Chicken Dinner
Follow My Instagram : @terriannskitchen
Music Credits @chazz758
How To Make Perfect Jerk Chicken In The Oven
Chef Damien Charles heats things up in the kitchen with this simple but amazing Jerk Chicken Recipe using the Grace Jamaican Jerk Seasoning. Special thanks to Grace Foods for sponsoring this episode of Simply Local.
#jerk #chicken
What is Jerk?
Jerk refers to a traditional Jamaican method of seasoning and cooking meats, vegetables or tofu. Rooted in ingredients from Jamaica’s fertile green landscape, jerk consists of an exotic blend of scallions, onions, scotch bonnet peppers, salt, thyme, allspice, black pepper and many other spices. Savoury, fragrant, and tenaciously spicy, jerk is a must have for that burst of flavour and a touch of heat. - source gracefoods.com
History of Jerk
In the 1700’s, a group of Africans who became known as Maroons combined African meat cooking techniques with a mix of Jamaican spices. Their cooking style evolved to what we know today as jerk. The jerk name has 2 possible origins: either from the Peruvian word “charqui” for dried meat or the practice of jerking (poking) holes in meat to fill with spices prior to cooking. - source gracefoods.com
▼View The Full Recipe On Our Website:
▼Follow Us On Twitter For Updates:
▼Follow Us On Instagram:
Join this channel to get access to perks:
I made jerk chicken over 20 times in a year
#shorts #food #cooking
gotta love jerk chicken
8 whole legs recipe:
2 green onions
3 scotch bonnet peppers
8 gloves on garlic
half white onion
half red onion
5 slices of fresh ginger
1 tbsp of cinnamon
1 tbsp of black pepper
1 tbsp of all spice
1 tbsp of nutmeg
4 tbsp of brown sugar
2 teaspoon of salt
6 bay leafs
1 cup of soy sauce
1/2 cup of worcestershire sauce
Juicy BBQ Jerk Chicken! | Chuds BBQ
Check out Weston Tax Associates to save money at your business! -
Please LIKE and SUBSCRIBE
Patreon.com/ChudsBBQ
ChudsBBQ.com
Insta: chudsbbq
Marinade:
5 Scallion
5-10 habanero
5 cloves Garlic
3tbsp brown sugar
4tbsp soy
1 Lime
1 Onion
1/2 cup Oil
2tbsp Allspice
2tbsp Pepper
2tbsp Thyme
►Full list of things I use and recommend:
_________________________________________
Pots & Pans
_________________________________________
►Made In Stainless Clad Set
►Made In Carbon Steel Set
►Made In Wok
Knives
_________________________________________
►8 Chef’s Knife
►6 Nakiri
►Boning Knife
►Bone Saw
Meat Processing
_________________________________________
►Meat Grinder
►Sausage Stuffer
►Meat Mixer
►Meat Slicer
Appliances
_________________________________________
►Weber Kettle
►Chamber Vacuum Sealer
►Sous Vide
►Toaster Oven
►Deep Fryer
►Vitamix Blender
►Kitchenaid Mixer
►Food Processor
Ingredients
_________________________________________
►Chud Rub and 16 Mesh Black Pepper
►Fogo Charcoal
►Wagyu Tallow
►Dough Conditioner
►High Temp Cheese
►Pink Salt
►Sodium Citrate
►Hog Casings
►Sheep casings
Small Cooking Tools
_________________________________________
►Pepper Cannon
►Instant Read Thermometer
►Flame Thrower
►Fire Blower
►Cold Smoke Generator
►Injector
►Scale
►Rub Tub
►Burger Press
►Butcher paper
►Paper stand
►Cutting Board
Welding Tools
_________________________________________
►Blowtorch
►Welder
►Angle grinder
►Grinder Blades
►Chop Saw
►Pipe Level
Camera Gear
_________________________________________
►Camera
►Camera Lens
►Tripod
►Drone
Jerk Marinade // Authentic Jamaican Jerk Seasoning Recipe
This homemade Jamaican Jerk Marinade is by far the Best!!! I have tried a lot but nothing compares to this. Loads of flavors.
Oven Jerk Chicken
Jerk Chicken on the grill
**Ingredients**
Fresh Scallion and Thyme
Celery leaves or Broad leaf thyme (optional)
Garlic gloves (4-5 pieces )
Ginger 3-4 small slices
1 tbsp pimento seeds (all spice berries)
4-5 pimento peppers ( for flavor) if available
1 scotch bonnet pepper, more for more spice
1 onion (chopped)
1 tsp salt
1/2 tsp black pepper
1/2 tsp grated nut meg
1-2 tbsp browning
1 tbsp sugar
1 tbsp vegetable oil
white vinegar
Slash of lime or lemon juice
Use this recipe as a guide as I did not measure the ingredients.
Thank you so much for watching ????