How To make Hungryman's Stew with Venison
3 lb Venison
2 Onions, chopped
3 tb Worchestershire sauce
2 lb Potatoes
1 cn Green beans
1 cn Wax beans
1 cn Corn
1 lb Carrots, sliced
2 qt Water
2 ts Seasoned salt
1 ts Pepper
2 ts Oregano
2 ts Garlic powder
4 tb Cornstarch
Cut venison into chunks. In a large stew pot, lightly brown venison with chopped onions and Worchestershire Sauce. Cut potatoes into cubes. Add potatoes, green beans, wax beans, corn, carrots, water, seasoned salt, pepper, oregano, and garlic powder. Bring mixture to a boil, then turn down to simmer. Stir often. Simmer 2 1/2 to 3 hours. For last 1/2 hour, take some juice from the stew
pot, and add cornstarch. Stir until dissolved. Add back into mixture.
How To make Hungryman's Stew with Venison's Videos
Baked John Dory and Cuttlefish Stew (Part 2) - Valentine Warner and Kenny Atkinson
Valentine Warner and Kenny Atkinson show you how to cook the ultimate fish supper. Find part 1 here:
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THE BEST HAMBURGER STEAK AND GRAVY DINNER | + MASHED POTATOES RECIPE | QUICK & EASY TUTORIAL
If this classic meal doesn't remind you of an evening of FAMILY FEUD, Days of Our Lives, or Passions with your grandma or mom for dinner time, then I don't know what will and THAT IS ALL! Check out this old school recipe and let me know what you think down in the comments!
#salisburysteak #hamburgersteak #easyrecipes
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MUSIC ATTRIBUTES:
Intro/ Theme Song: ThatGirlCanCook!
Artist: Relena-Rochelle
Soundtrack: Sunny Morning
Artist: Bruno E.
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FULL LIST OF INGREDIENTS:
Serves: Makes 8 Patties Prep Time: 10 Mins. Cook Time: 25 Mins
HAMBURGER STEAKS & GRAVY:
- 2 Lbs Ground Beef
- 1 Pkg. Lipton Onion Soup
- 1/2 Cup Panko Bread Crumbs
- 1 Large Egg
- 1 Tbsp Worcestershire Sauce
- 1 Tbsp Garlic Powder
- 1 Tsp Dried Oregano
- 1 Tsp Black Pepper
- 1 to 2 Tsp Seasoned Salt or to Taste
- Olive Oil
- Parsley for Garnish (Optional)
GRAVY:
- 1/4 Cup All Purpose Flour
- 1/2 Tsp Browning Seasoning (Optional)
- 2 1/2 Cups Beef Broth
- 1 Cup Sliced Mushrooms (Optional)
- 2 Small to Medium Onions, Sliced
- 1 Tbsp Worcestershire Sauce
- 1/2 Tsp Cajun Seasoning
- 1 Tsp Black Pepper
- 2 Tbsp Butter, Divided
- 1 to 2 Tbsp Ketchup ( I added this off camera, but it's totally optional!)
MASHED POTATOES:
- 6 Small Russet Potatoes, Peeled and Chopped
- 1 Cup Warmed Whole Milk, Divided
- 1/2 Stick of Butter, Melted
- 1/2 Cup Sour Cream
- 1 to 2 Tsp of Salt or to Taste
Budget $6.92 Family Dinner - Enough for 8 People - The Wolfe Pit
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Is there anything better than a big pot of soup in the Fall and Winter? It's hearty, comforting, inexpensive and most of all delicious! In this video I will show you how to make Poor Man's Vegetable Beef and Noodle Soup on a budget for less than $10. This recipe will serve at least a family of 4 or more with leftovers!
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This is our first time having #frozendinners. A lot of people depend on this dinners and we needed to give it a try. So, here is our #review of this dinners.
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Chicken Kebabs that will BLOW YOUR MIND! Birds on the BBQ!
Have you ever watched a cooking video and it looked so good you had to make it yourself? Maybe even one of mine? This is one of those times - I watched @HungryManKitchen's Turkish Chicken Kabobs video and had to recreate it! If you liked this, watch what I did with Chicken Drumsticks!
Make sure you check out Hungry Man’s ASMR video of this recipe too - and leave a comment to let him know Al sent you!
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Welcome to the Birds on the BBQ video series from Eat More Vegans! In this series I share my tips, techniques and secrets to making unique and interesting poultry on your grill or smoker. From Beer Can Chicken to an insane 6-Bird Turducken, there's something in here for every backyard BBQ enthusiast! You can watch the whole series here:
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Chapters in this video:
0:00 Why I made this video
0:59 Making the Turkish Marinade
3:24 Relish the Moment - The most fun part of the video
3:56 Assembling the kabobs
5:38 Grilling the kabobs while Rocking Out!
6:34 Taste Test - Is this better than MY chicken recipes?
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