How To make French Fried Sweet Potatoes
3 md Sweet Potatoes
1 c Crushed Corn Flakes
1 lg Egg
1 tb Water
Parboil sweet potatoes for about 10 minutes. Drain, peel and cut into strips. Mix egg with water and beat throughly. Seperate crushed corn flakes in two seperate bowls, making two 1/2 cups each. Flour may be substitued for one of the bowls of flakes. Dip the cut potatoes in the flour or crushed flakes, then in the egg mixture and then again in the other bowl of crushed flakes. Deep fry in oil (375 to 385 degrees) until browned. Drain on absorbent paper and sprinkle with salt. A mixture of cinnamon and sugar could also be used for a sweet tastse.
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A Very Simple Recipe For Baked Potatoes! Quick, Easy & Delicious ???? Better Than French Fries
Ingredients ????
Potatoes 600g
Salt,pepper to taste
Smoked paprika 1½tsp
All purpose flour 2tsp
Extra virgin olive oil around 70ml
Mozzarella cheese 70g
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#potatoes
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Baked Sweet Potato Fries + Tips to Make them Ultra Crispy!
Ultra Crispy Baked Sweet Potato Fries are going to soon become your new favorite side dish! Learn how easy it is to cut sweet potatoes into fries and then bake them in the oven instead of deep-frying. You can then serve this healthy, vegan, vegetarian, and gluten-free roasted vegetable with a side of homemade sriracha mayo for a show-stopping recipe the whole family will love!
FULL RECIPE POST:
PRINTABLE RECIPE:
INGREDIENTS:
2 lb. sweet potatoes medium-sized
1 Tbsp. cornstarch or tapioca starch
1 tsp. salt to taste
2 Tbsp. oil avocado or olive
¼-½ tsp. black pepper optional
Fresh parsley or cilantro finely chopped, optional
INSTRUCTIONS:
Preheat oven to 425°F.
Peel the skin from the potatoes using a vegetable peeler.
Cut each potato in half lengthwise.
Place one of the halves flat-side down on the cutting board and make cuts about ¼-inch apart.
Place these pieces flat-side down and finish cutting potatoes into long, thin strips about ¼-½ inch in thickness. Repeat with remaining sweet potatoes.
Add potato slices to a large baking sheet lined with a piece of parchment paper.
Sprinkle 1 tablespoon of starch over all of the potatoes. Toss until well coated.
Drizzle oil all over the potatoes and sprinkle with salt. Toss to combine.
Lay potato fries out in a single layer on the baking sheet, making sure they do not overlap. Bake sweet potato fries in preheated oven for 20 minutes.
Flip all fries over and return to oven for an additional 12-15 minutes. You’ll know the fries are done baking when the edges begin to brown and crisp up.
Serve sweet potato fries with a Homemade Remoulade Sauce or Sriracha Mayo and enjoy!
RECIPE NOTES:
Use tapioca or arrowroot starch to make this recipe Paleo and Whole30 friendly.
Website:
Crispy Sweet Potato Fries | Turn Your Sweet Potato Into The Most Amazing Meal For Your Family
After watching this vide you will never hate sweet potato Ngwashee again. I know most of us grew taking sweet potato Ngwashee plainly boiled which became quit boring. But I have given you a recipe that might as well make you buy sweet potato ngwashee every single day.
Forgot to put cinnamon after everything else, dust it with cinnamon it will come out amazing.
How to Make Delicious Sweet Potato Fries
Video demonstrating how to make sweet potato fries in a pan!
Sweet potato fry | Navratri vrat recipe | sweet potato fries vrat, upvas recipe | shakarkandi recipe
Sweet potato fry | Navratri vrat recipe | sweet potato fries vrat, upvas recipe | shakarkandi recipe | sweet potato fries
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Ingredients:
* Sweet potato (shakarkandi) - 200 gram
* Black pepper powder - 1/2 tsp
* Amchur (dry mango ) powder - 1/2 tsp
* Turmeric powder - 1/4 tsp
* Chilly powder - 3/4 tsp
* Sendha namak (rock salt) - 1.2 tsp
* Oil for shallow frying sweet potatoes
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