CHICKEN ADOBO | CHICKEN ADOBO in COCONUT MILK | GATANG ADOBO | PINOY SIMPLE COOKING
CHICKEN ADOBO | CHICKEN ADOBO in COCONUT MILK | GATANG ADOBO | PINOY SIMPLE COOKING
ADOBO is a popular Filipino dish which has rich flavors of vinegar and soy sauce. There are different ways to make adobo ,this version uses coconut milk and oyster sauce which makes it more flavorful. So quick and easy to make. Easy recipe to satisfy your cravings! Happy Pinoy Simple Cooking!
Here is how to make COCONUT MILK CHICKEN ADOBO:
COCONUT MILK CHICKEN ADOBO RECIPE :
Ingredients:
1 1/2 lbs boneless chicken thighs
1 head garlic, peeled and pressed
1/2 cup vinegar
2 tbsp soy saice
2 tbsp oyster sauce
1 cup water
1 cup coconut milk
5 dried bay leaves
2 green chilies, sliced
2 tbsp chopped parsley
1/2 tsp salt
1/2 tsp pepper, divided
4 tbsp oil, divided
Directions:
1. In a pan or wok, heat oil over medium high heat.
2. Add garlic. Sauté until lightly browned.
3. Add chicken, season with salt and pepper. Sear until meat is browned on all sides.
4. Add vinegar, let it simmer for 5 mins. Do not stir.
5. Add water, soy sauce, oyster sayce, bay leaves and pepper. Stir until well combined.
6 Cover with lid and let it simmer over medium heat for 30 mins. Stir occasionally. Flip the chicken at 15 mins to cook the other side.
7. Remove chicken and sauce from the pan.
8. In the same pan, add 2 tbsp oil. Heat over medium high heat. Refry the chicken.
9. Add back the sauce. Add the coconut milk. Stir until well combined.
10. Bring to low heat and simmer until sauce reduce and thickens. Stir occassionally.
11. Add green chilies and chopped parsley. Continue to simmer for 3 mins.
12. Serve and Enjoy! Best served with steamed rice.
Hope you will give it a try and let me know your thoughts! Please comment down below.
This is Pinoy Simple Cooking sharing ideas on how to make cooking simple, fun and easy. You can also learn recipes that can also be great for business ideas. You are also welcome to share your recipes just comment down below.
Thank you for watching! Please don't forget to hit like button, share and subscribe. THANK YOU!
✔️ Subscribe to my Channel:
???? RING the BELL Icon to get notifications when I have a new video up.
???????? Ad majorem Dei gloriam!
Social Media:
Facebook: facebook.com/PinoySimpleCook
Instagram: instagram.com/pinoysimplecooking
Song: Track: Ikson - Paradise [Official]
Music provided by Ikson®
Listen:
Check out some more Pinoy Simple Cooking!
Creamy Garlic Mushroom Chicken
Bistek Tagalog:
BBQ Baby Back Ribs:
Related Tags
chicken adobo, chicken adobo in coconut milk,chicken adobo,sprite adobo,sprite pork adobo,chicken sprite,chicken sprite adobo, how to cook ,how to make,chicken pork adobo,coca cola pork, coca cola chicken,adobong baboy,adobong manok,sprite pork adobo pinoy, sprite pork adobo recipe,killer sprite pork adobo,chicken pork adobo with sprite,pork adobo with sprite and oyster sauce,chicken pork adobo with sprite recipe,pork adobo pinoy,pork adobo recipe,adobong tuyo baboy pinoy simple cooking, adobong tuyo, pritong baboy, adobong baby with oyster sauce, chicken pork adobo, adobong baboy recipe adobong baboy with coke adobong baboy with sprite chicken adobo with sprite recipe pork adobo with sprite recipe sprite pork adobo sprite pork adobo with oyster sauce sprite pork sprite pork belly pork sprite in oyster sauce, gatang adobo, ginatang adobo. gatang chicken adobo, how to make, how to cook
#chickenadobo #coconutmilkchickenadobo #pinoysimplecooking
Filipino Chicken Adobo (incredible, EASY chicken thigh recipe!)
Filipino Chicken Adobo is the national dish of the Philippines and may well become your new favourite Asian chicken dish! Just a few everyday ingredients I can practically guarantee you already have, it's an effortless recipe that yields juicy, tender chicken coated in a sweet savoury glaze with little pops of heat from peppercorns.
This is a chicken thigh recipe and it MUST be made with thighs - no substituting with chicken breast!
PRINT RECIPE:
Adobong Manok sa Gata | Spicy Chicken Adobo in Coconut Cream | Lutong Pinoy | Mhan's Kitchen Atbp
Adobong Manok sa Gata Recipe
INGREDIENTS :
1/2 kg chicken
1/8 cup soy sauce
1/4 cup vinegar
1/2 tsp black pepper
Oil for searing/ pan frying the chicken
1 cup unang pigang gata
1/2 cup pangalawang pigang gata
1 onion
3 cloves garlic
1/2 tbsp ginger
1/2 tbsp seasoning granules
2 pcs sili pansahog
2 pcs sili labuyo
1/2 chicken broth cubes
2-3 tbsp oil for sautéing
#adobongmanoksagata
#spicychickenadobowithcoconutcream
#mhanskitchenatbp
#mgalutongpinoy
#mgaputahengpinoyadobong manok sa gata panlasang pinoy,
adobong manok sa gata with papaya,
adobong manok sa gata na may papaya,
adobong manok sa gata na may patatas,
adobong manok sa gata with pineapple,
adobong manok sa gata recipe,
adobong manok sa gata bicol style,
adobong manok sa gata with luyang dilaw,
adobong manok sa gata at pinya,
adobong manok sa gata panlasang pinoy recipe,
adobo manok sa gata,
adobong manok at baboy sa gata,
adobong manok gata,
adobong manok gata recipe,
recipe adobong manok sa gata,
adobong native na manok sa gata,
adobong paa ng manok sa gata,
adobong atay ng manok sa gata,
recipe of adobong manok sa gata,
adobong manok sa gata recipe tagalog,
spicy adobong manok sa gata,
simpol adobong manok sa gata