3 1/2 lb Red Boiling Potatoes - Or white boiling potaotes, Cut crosswise into 1/8-inch thick slices 6 tb Butter - melted (3/4 stick) Salt and freshly ground Pepper Position racks in upper and lower third of oven and preheat to 500F. Lightly grease 2 baking sheets. Arrange potato slices in single layer on prepared baking sheets. Brush generously with butter. Bake 7 minutes. Switch pan positions and continue baking until potatoes are crisp and browned around edges, about 7 to 9 minutes. Transfer to heated platter. Sprinkle with salt and freshly ground pepper. Serve immediately.
How To make Baked Potato Chips's Videos
Making Potato Chips at Home: Definitely Worth It
Classic potato chips or Kettle Style potato chips - no matter what your favorite is, with this home made potato chips recipe your success is guaranteed. But did you know the story and science behind potato chips?
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► Potato Chips Recipe 2-3 large starchy potatoes (e.g. Russet; mehligkochend) washed well sliced evenly; 0,5-2mm worked for me rinsed very well dried thoroughly on kitchen towel added to 1l room temp cooking oil cook on medium heat, 30+ minutes remove first chips as they cook and turn a light brown cook rest until done salt to taste, toss let cool completely (!) store in zip lock bag
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Written & Directed by Andong Motion Design by Andong 2nd Camera & Editing by Eypee Kaamiño
Spanish subtitles by Daniel González
Homemade Baked Potato Chips
How to make homemade potato chips baked in the oven. These baked potato chips are a healthy and satisfying snack idea that is super easy to make! These crispy chips are just as good as store bought and kid friendly!
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These baked potatoes is a game changer! Very simple recipe!
Hello lovelies, in today's video i'm showing you my all-time and favorite baked potatoes, very nice as a side with meat dishes...you will love it. The recipe is super simple and it gives you very yummm potatoes packed with so much flavor. I hope you enjoyyyy!
Ingredients: -10 potatoes -2tbsp vegetable oil -2 garlic cloves, crushed -1tsp dry oregano -1tsp paprika powder -1/4tsp chilli flakes(optional) -1tsp white pepper powder -1/4tsp ground black pepper -1tsp salt -Fresh parsley leaves to garnish
BBQ Chips 3 gold potatoes 1 tablespoon cooking oil 1 tablespoon paprika 1 tablespoon chili powder 2 tablespoon brown sugar 1 teaspoon garlic powder 1 tablespoon pepper 1 tablespoon salt
PREPARATION Preheat the oven to 350ºF/175ºC. Carefully slice 3 gold potatoes into ⅛-inch slices using a knife or mandoline. In a large bowl, mix the potato chips with ingredients. Arrange chips on greased baking sheet. Bake for 30-35 minutes. Enjoy!
PREPARATION Preheat the oven to 350ºF/175ºC. Carefully slice 3 gold potatoes into ⅛-inch slices using a knife or mandoline. Place cheddar crackers into a ziplock bag and crush them so that they reach a powdery state. In a large bowl, mix the potato chips with oil, cheddar powder, and salt. Arrange chips on greased baking sheet Bake for 30-35 minutes. Enjoy!
Salt & Vinegar Chips 3 gold potatoes 2 cups vinegar 1 tablespoon salt 1 tablespoon pepper
PREPARATION Preheat the oven to 350ºF/175ºC. Carefully slice 3 gold potatoes into ⅛ inch slices using a knife or mandoline. In a large bowl, coat chips with vinegar so all are submerged, allow to sit for 30 minutes (the longer they sit the more vinegary they will taste). Drain the chips and then mix in salt and pepper. Arrange chips on greased baking sheet. Bake for 30-35 minutes. Enjoy!
PREPARATION Preheat the oven to 350ºF/175ºC. Carefully slice 3 gold potatoes into ⅛-inch slices using a knife or mandoline. In a large bowl, mix chips with ingredients. Arrange chips on greased baking sheet Bake for 30-35 minutes. Enjoy!
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