How To make Redibase Cream Of Broccoli Soup

3 Cups water
3 Tsp. Chicken Redi-Base
10 Oz frozen broccoli

chopped
1/4 Cup onion :

minced
1 bay leaf
4 Tbsp. butter or margarine
4 Tbsp. flour
1 Cup light cream
Salt & pepper to taste
Saut