1 c Shortening 2 Eggs 1 c Sugar 1 c Molasses 1 c Buttermilk 5 1/2 c All-purpose flour 1 ts Salt 4 ts Soda 2 ts Cinnamon 1/4 ts Nutmeg 1/2 ts Ground cloves 2 ts Ginger This cookie recipe is interesting. Read the recipe and the frosting recipe. Both are different in some ways from any that I have in my files. I made these cookies this morning. Note my changes at the end of the recipe. Cream shortening and sugar; beat in eggs, molasses and buttermilk. Mix in remaining ingredients. Refrigerate dough ovenight. Roll dough 1/4" thick and cut out cookies with an empty Spam can. Bake on greased cookie sheets. Cool and frost. Bake 325 for 13-14 min. Frosting: 1 envelope unflavored gelatin 1 cup cold water 3 cups powdered sugar (possibly a little more to produce a suitable spreading consistency.) 3/4 tsp. baking powder, 1 tsp. vanilla. Dissolve gelatin in cold water; stir. In saucepan, bring this mixture to a boil and simmer for 10 min. Add powdered sugar, baking powder and vanilla. Beat until thick and creamy. Notes: The original recipe calls for only 1-3/4 c. powdered sugar. This did not produce a spreading consistency, so I added more powdered sugar. The frosting hardens nicely (no sticky surface) and has an almost marshmallow consistency
no sticky surface but soft inside. The cookies remain soft if not overbaked. Bette Leland :
How To make Aunt Sally's Cookies's Videos
Aunt Sally's Praline Shop - Voted best Pralines in New Orleans
Every day for over 70 years, Aunt Sally's has made fresh pralines. Visit Aunt Sally's in the historic French Market of New Orleans.
Vegan freaks out when he realizes he just ate cheese
Vegans don't just not eat meat, they don't consume anything that comes from an animal in any way at all. This footage of a vegan vlogger realizing he just ate some cheese shows how seriously Vegans take their lifestyle.
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Moist Banana Bread Recipe | Sweet Bread
Learn how to make easy, moist Banana bread. This sweet bread is loaded with ripe bananas, tangy, sweet raisins and toasted walnuts. It is one of our favorite ripe banana recipes. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
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????Ingredients for the Best Banana Bread: 3 ripe bananas, mashed with a fork ½ cup butter (1 stick) at room temperature 3/4 cup white sugar (or use 1 scant cup of honey) 2 eggs, room temperature 1 ½ cups all-purpose flour 1 tsp baking soda ½ tsp salt ½ tsp real vanilla extract 1 cup walnuts, toasted and coarsely chopped ½ cup raisins
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The Ultimate Gingerbread House And Cookie Guide
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BEST AUNT SALLIES RECIPE
Dough Ingredients: 1 C Sugar 1.5 C Lard 2 C Molasses 1 C Water 2 tsp Baking Soda 6 Cups Flour 1 T Ginger 1 tsp Salt 1.5 tsp Cinnamon
Dough Instructions: 1) Mix the sugar, lard, and molasses in a mixer. 2) Boil the water. Mix the baking soda in half of the water. 3) Add both portions of water to the mixer. 4) In a separate bowl, combine flour, ginger, salt, and cinnamon. 5) Add dry ingredients to wet ingredients a little at a time. 6) Cover and chill in fridge overnight. 7) Roll out and use cookie cutters to cut. 8) Bake at 350 degrees for 10-12 minutes. 9) Cool and frost.
Frosting Ingredients: 1/2 C butter 4 T Cream 2 tsp Vanilla 4 Cups Powdered Sugar
Frosting Instructions: 1) Combine all ingredients and spread onto cooled cookies. 2) Enjoy!:)
The Aunt Sally's Praline Pecan Rolled IceCream
Aunt Sally's Praline Pecan handcrafted ice cream roll from Sweet Rolls Rolled Ice Cream.