8 Granny smith apples 3 tablespoons Lemon juice 3/4 cup Cranberries :
whole 3 tablespoons Cornstarch 2 tablespoons Butter or margarine
melted 2/3 cup Brown sugar :
packed --topping- 2/3 cup Rolled oats 1 cup Brown sugar
packed 1/2 cup Flour 1/2 teaspoon Cinnamon 1/2 cup Butter or margarine :
in 1/2" squares add all other filling ingredients and mix in a bowl. Make topping in separate bowl. Put apple mixture in pie shell. Sprinkle topping on liberally. Place butter squares on pie . Bake at 300 deg. for 1/2 to 1 3/4 hours.
How To make Apple Pie with Cranberries's Videos
How to Make an Apple Cranberry Pie | At Home Recipes | Allrecipes.com
Nothing fills a room better than the sweet aroma of an apple cranberry pie. Elizabeth's simple recipe makes this mouthwatering dessert quick and easy to make! So, preheat your oven and let the fall-time baking begin! Get the Recipe:
Check out Elizabeth on Instagram @eamoseley!
Ingredients: 1 cup dried cranberries ⅔ cup white sugar 3 tablespoons all-purpose flour ½ teaspoon ground allspice 2 ¼ pounds Pippin apples - peeled, cored and thinly sliced 1 ½ tablespoons brandy 1 teaspoon vanilla extract 1 recipe pastry for a 9 inch double crust pie
Directions: 1. Preheat oven to 375 degrees F (190 degrees C.) Position oven rack in the bottom third of the oven. 2. In a medium bowl, toss together the dried cranberries, sugar, flour and allspice. Mix in the apples, brandy and vanilla. Place bottom crust into a 9 inch round pie pan so that it hangs 1 inch over the edges. Pour filling into the crust and cover with top crust. Seal and flute the edges. Cut slits in the top using a small knife. 3. Bake in the preheated oven for 60 to 65 minutes, or until apples are tender and crust is golden.
A classic apple pie incorporates cranberries for a festive touch.
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Cranberry Apple Galette ???? with the crispiest pie crust!
Hiii! ↓ Make a cranberry apple galette with me!
This cranberry apple galette is filled with tart cranberry sauce and thinly sliced apples, all wrapped in a crispy and flaky pie crust. It's the easiest kind of pie you can make and it's perfect for the holidays!
⏱️ *TIMESTAMPS* 00:00 preview 00:12 galette crust 01:32 cranberry filling 02:03 roll out the dough 02:38 apple filling 03:25 assemble the galette 04:39 the finished product!
???? *INGREDIENTS* GALETTE CRUST 170 g all-purpose flour ¼ teaspoon salt 115 g unsalted butter, cold and roughly cubed 70 g ice cold water
CRANBERRY FILLING 300 g cranberries, fresh or frozen 150 g granulated sugar 150 g water
APPLE FILLING 2 tart apples, thinly sliced 50 g brown sugar 1 teaspoon ground cinnamon 1 teaspoon cornstarch
EGG WASH 1 large egg, beaten 2 tablespoons sugar crystals or coarse sugar
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???? *ABOUT ME* Hi, I'm Gail! I'm a food photographer/blogger/creator at Teak & Thyme. I make videos and recipes for all things baking and desserts inspired by Asian-Canadian background. Just an introvert who wants to do nothing but cozy baking at home. Hope you enjoy ????
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How to Make Mom's Cranberry Apple Pie | Pie Recipes | Allrecipes.com
Cranberries and apples go perfectly together in this pie recipe! Fruit is filled to the brim of this flaky crust, then topped with sugar. This sweet treat is full of fresh fruit flavors, pairing well for the Fall season. Get the recipe for Mom’s Cranberry Apple Pie:
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Cranberry Apple Slab Pie | Sally's Baking Recipes
This video shows the process of making a free-form style cranberry apple slab pie with lattice pie crust top. Juicy sweet cinnamon apples and tart cranberries taste fantastic with a buttery flaky golden pie crust.
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