How To make Spicy Manhattan Fish Chowder
1/2 c Diced green bell peppers
1/4 c Cubed yellow onions
1 ts Hot sesame oil
4 c Chopped fresh tomatoes
1 tb Finely chopped fresh parsley
1/4 ts Salt
1/4 ts Freshly ground black pepper
8 Saffron threads, dissolved
- in 1/2 cup water 2 Cloves garlic, crushed
1 c Water
1/2 lb Scrod or grouper, filleted
- and cubed Saute the peppers and onions in oil in a large saucepan for 4 to 5 minutes on high flame. Add the remaining ingredients, except the fish, and cook over medium heat, covered, for 15 to 20 minutes. Add the fish and cook an additional 15 minutes. Serve hot over brown rice. Yield: 2 to 4 servings. Variation: Two tablespoons curry powder can be substituted for the saffron threads. Source: Vegetarian Cooking for Good Health by Gary Null (Library Number 641.5636N)
How To make Spicy Manhattan Fish Chowder's Videos
Homemade Clam Chowder Recipe - Laura Vitale - Laura in the Kitchen Episode 413
To get this complete recipe with instructions and measurements, check out my website:
Official Facebook Page:
Twitter: @Lauraskitchen
The Best Clam Chowder Recipe | How to Make Clam Chowder
How to Make the Best Clam Chowder. Full recipe
INGREDIENTS
3 cans clams (6.5 oz) minced
1 pc onion (medium size) minced
2 stalks celery diced
2 pcs potatoes (large size) cubed
2 cups water
3/4 cup butter
3/4 cup all-purpose flour
1 quart half-in-half cream
1 tsp salt
1 tsp ground black pepper
1 tsp parsley flakes
INSTRUCTIONS
1. In a large skillet over medium heat, put onion, celery, and potatoes. Drain juice from clams and then add water. Cook for 15 minutes then remove and set aside.
2. In another saucepan, melt the butter. Add all-purpose flour then whisk until smooth. Slowly pour cream and stir constantly. Cook for 5 minutes.
3. Add vegetables and clam juice mixture. Simmer for 5 another minutes.
4. Ready to serve!
Subscribe to our channel for more cooking videos.
Best Royalty Free Music I use on Youtube:
MUSIC:
Time for Brunch by Clarke Russo
Learn to Walk by View Points
NOTE:
You have to get a license to use the background music without any copyright issues and claims! Sign up for free here:
YouTube Channel
Website
Facebook Page
#GetRecipe #ClamChowder #InstantRecipe #RecipePortal
SHOP on Amazon (Affiliate Link) -
_______________________________________________________
✧Kitchen Products (Amazon Affiliate Links)✧
► Stainless Steel 12-Piece Cookware Set -
► Silicone Cooking Utensils -
_______________________________________________________
✧YouTube Equipment (Amazon Affiliate Links)✧
► Nikon D5600 (Video Camera) -
► Lightweight Tripod -
► Lighting Kit -
_______________________________________________________
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, GetRecipe will receive a small commission (at no cost to you). This helps support the channel and allows us to continue to make videos like this. Thank you for the support!
Clam Chowder Relate Queries
clam chowder recipe
new england clam chowder
how to make clam chowder
clam chowder soup
family guy clam chowder
best clam chowder
manhattan clam chowder
clam chowder instant pot
how to cook clam chowder
best clam chowder recipe
clam chowder bread bowl
boston clam chowder
ace ventura clam chowder recipe
homemade clam chowder
how to make new england clam chowder
clam chowder receta
tasty clam chowder
panlasang pinoy clam chowder
manhattan clam chowder recipe
food insider
sam the cooking guy
food network
getrecipe
filipino food
pinoy food
philippines
manila
makati
clam chowder recipe
clam chowder
how to make clam chowder
clam chowder soup
how to make clam chowder soup
new england clam chowder
new england clam chowder recipe
best clam chowder recipe
chowder soup
homemade clam chowder
how to cook clam chowder
seafood chowder
chowder recipe
clam soup
seafood chowder recipe
clam soup recipe
clams recipe
how to make new england clam chowder
easy clam chowder recipe
clam chowder soup recipe
clam chowder panlasang pinoy
best clam chowder
clam recipe
manhattan clam chowder
clam chowder receta
chowder
clam shoulder soup
chowder soup recipe
corn chowder recipe
clam chowder gordon ramsay
boston clam chowder
how to make chowder
fish chowder
how to make chowder soup
making clam chowder
como hacer clam chowder
gordon ramsay clam chowder
clam chowder recipe gordon ramsay
soup recipes
clams soup recipe
how to cook clam chowder soup
sopa de almejas clam chowder
manhattan clam chowder recipes
clam
cream chowder soup recipe
how to make clam chowder from scratch
seafood chowder soup
clam chowder san francisco
fish chowder soup
how to cook clam
Manhattan Clam Chowder- Slow cooker recipe
Can also be done on the stove top as well.
Manhattan Clam Chowder⎢Martha Stewart
The New York Giants' biggest fans help Martha make authentic Manhattan clam chowder in honor of New York City.
Brought to you by Martha Stewart:
Subscribe for more Martha now!:
---------------------------------------------------------------
Want more Martha?
Twitter:
Facebook:
Pinterest:
Google Plus:
Martha's Official Blog:
The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Manhattan Clam Chowder⎢Martha Stewart
Quick & Easy Nova Scotia Seafood Chowder Recipe | The Canteen Cooks
Nothing says Nova Scotia like a steaming hot bowl of seafood chowder! There are countless variations out there when it comes to this recipe, but ours includes some Nova Scotia seafood all-stars, like lobster, scallops, and haddock.
This surprisingly simple recipe can be prepared quickly once you have all of your ingredients together. Don't be scared to put your own twist on it as well. You can add mussels, shrimp, or even clams, but if you can nail the base, your guests will be lining up for another bowl!
Make sure to share your version of seafood chowder in the comments below!
----------------------------------------------
1 tbsp butter
1 can smoked oysters
6 slices of bacon; chopped
2 leeks; cleaned and finely diced
3 ribs of celery; finely diced
4 large potatoes; diced and kept in cold water
1 large smoked haddock filet; cut into bite-size cubes
200g lobster meat (knuckle & claw)
4 x large sea scallops; bite-size pieces
1 tbsp dill; chopped
zest of 1 lemon
1 1/2 cups whole milk (3%)
1 cup heavy cream (35%)
In a heavy-bottomed pot, melt the butter and add the oil from the smoked oysters; add the bacon and render for about 4-5 minutes. Add the leeks & celery and saute a further 3-4 minutes; season with a pinch of salt.Add the potatoes with their water and bring to a simmer. Add the smoked haddock, cream & milk.
Cook for approximately 25-30 minutes until the potatoes are cooked. Add the scallops, lobster and smoked oysters. Cook an additional 3-4 minutes and add the dill and lemon zest. Taste for seasoning.
Serves 4-6 people.
----------------------------------------------
Host: Chef Renée Lavallée (
Camera & Co-Host: Doug Townsend (
Location: Renée & Doug's Home Kitchen, Dartmouth, Nova Scotia
(
----------------------------------------------
FOLLOW US ON:
Facebook:
Instagram:
Website:
How to make Manhattan Fish Chowder
What makes this #Manhattan #fish #chowder iconic and what separates it from traditional #clam chowder is the absence of cream and the addition of tomatoes.
Full Recipe:
SERVING TIME
20 - 30 minutes
LEVEL
easy
Follow us:
Website:
Instagram:
Facebook:
Pintrest:
#Heathyfood #fitfood