Ingredients 1/2 teaspoon garlic, finely chopped 1/2 teaspoon salt 1/4 cup lemon juice, fresh 1/4 cup olive oil 2 cup white cabbage, shredded 2 tablespoon mint, finely cut 1/4 cup pomegranate seeds, optional
Directions: In a small bowl, mash the garlic and salt to a smooth paste with a pestle or the back of a spoon. Add the lemon juice. Then, with a whisk or large spoon, beat in the olive oil, 1 tablespoon at a time. Continue beating until the mixture is smooth. Place the cabbage in a salad bowl, and pour the garlic dressing over it. Toss lightly with a spoon until the cabbage is evenly coated. Sprinkle the top with mint and with pomegranate seeds (if used) and serve at once.
How To make Salatet Malfoof (Cabbage Salad)'s Videos
Healthy Cabbage Salad
This healthy cabbage salad is so vibrantly colorful, each bite packed with a whole slew of veggies and fresh herbs. It’s one of my favorites to meal prep – you can cut everything up in advance and store it in the refrigerator for up to a week. Recipe: Music used in video: I8NXDOK7QUPA1NAI