How To make Grilled Game Hens

Grilled Cornish hens with Alabama white sauce

Alabama white sauce
1/2 cup mayo
1 tsp cayenne pepper
2 tsp black pepper
1/4 cup apple cider vinegar
Juice of 1/2 lemon
2 tsp horseradish sauce
2 tsp Worcestershire sauce
Salt to taste

How To Make The Best Smoked Cornish Game Hens | Traeger Grills Recipe

Smoked Cornish Game Hens are one of the best birds to put in your smoker. Cornish Game Hens have great flavor and when smoked low and slow you will never want to eat them any other way.

Ingredients

2 Cornish Game Hens
Traeger Rub and Traeger Pork and Poultry Rub
Da Kine Hawaiian Orignal Rub and Spicy Rub
Da Kine Mustard Hot Sauce
2 Tbps Olive Oil

Smoke at 225 for 2 hrs then increase heat to 350 then cook until 165-170 internal temp

Da Kine Hawaiian:
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Food Wishes Recipes - Grilled Game Hens Recipe - Garlic and Pepper Marinated Game Hens Recipe

Learn how to make a Garlic and Pepper Marinated Game Hens Recipe! Visit to get more info, and watch over 350 free video recipes.

Cornish Hens Recipe | Grilled Cornish Hens

We did a complete 180 in this video and used the gas grill, has the gasser! We wanted to illustrate that you don’t need a smoker for all of our recipes, in fact most you can use any smoker or grill. This was a rather simple yet delicious recipe. Cornish Hens are under-utilized in my opinion. This turned out great, I hope you give them a try!

• 2 Cornish Hens
• 1/2 TSP Salt
• 1/2 TSP Black Pepper
• 1 TBSP of Jerk Seasoning
• 2 TBSP of Worcestershire Sauce
• 2 TBSP of Olive Oil
• 1/2 Stick of Butter
• 1 Package of Fresh Poultry Herbs
• 4 Cloves of Fresh Garlic
• Two spring Onions Chopped

We set up our gas grill running two zones. On the hot side we ran at 400 degrees.
While preheating your grill, wrap two bricks with foil.
Remove the backbone from each hen then score the breastbone with a sharp knife, flip hen over skin side up and press down flattening the bird completely.
Apply the Worcestershire sauce as a binder. Season with Salt, Pepper and jerk seasoning.
Place hens skin side down on the hot side of the grill. Place bricks on top.
After 6-8 minutes, remove brick, flip chicken and place brick back on top for 6-8 more minutes.
In a skillet add the olive oil, butter, fresh herbs, garlic and onions. Let simmer for 10 minutes.
Remove the bricks from the hens.
Place the hens on the cooler zone of the grill and baste with herb sauce.
Remove when you reach an internal temp of 165 in the breast and 190 in the thighs.

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Smoked cornish hens on the Traeger Pellet Grill

See how to make tasty Smoked Cornish Hens on the Traeger Pellet Grill... recipe to print:

Video highlights
00:00 Smoked Cornish Hens recipe overview
00:04 season
00:11 smoke cornish hens on traeger
00:17 brush on bbq sauce
00:20 finish smoking on higher temperature
00:25 serve

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My favorite thermometers…
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Butcher Paper ➡️
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Meat Church Seasoning Honey Hog BBQ Rub ➡️
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Traeger turkey brine kit ➡️

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How to Make Thai Grilled Cornish Hens

Bridget shows Julia how to make a unique summertime treat: Thai Grilled Cornish Hens.

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