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How To make Frozen Pineapple Salad
2 tb Flour
1 c Pineapple juice
1/2 c Butter
1/8 c Sugar
1/16 ts Salt
1 Egg
2 tb Lemon juice
4 sl Pineapple; cut fine
2 Oranges
1/4 c Nuts; chopped
10 Marshmallows
8 Maraschino cherries
1 pt Whipped cream
Make a paste of flour and pineapple juice, then gradually add remainder of juice. Add butter, sugar and salt. Cook in top of double boiler for approximately 10 minutes. Add the egg, slightly beaten. Continue to cook for a few minutes, stirring occasionally; then cool and add lemon juice. Add pineapple, oranges, nuts, marshmallows and cherries; then fold in whipped cream. Pour into freezing tray and allow to freeze.
How To make Frozen Pineapple Salad's Videos
“Orange & Pineapple Salad” | Cooking Recipes | Desi & Continental Recipes | HD Video
Every person who loves food would have tried their hand in cooking. It doesn’t matter if we make a perfect dish like a chef, all that matters is love towards food that will make us happy and satisfied at the end of the day.
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How to Make Pineapple Pretzel Salad | Dessert Recipes | Allrecipes.com
Get the recipe for Pineapple Pretzel Salad at:
Make dessert a memorable mix of sweet, salty, creamy and crunchy with this easy recipe. Bake a crust of crushed pretzels and butter, then top with a smooth filling of cream cheese, sugar and whipped topping. Finish with a fruit topping of crushed pineapple mixed with instant vanilla pudding mix. Chill and serve big slices of sweet deliciousness!
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Salad With Pineapple, Cream Cheese, Pecans, Cherries & Coconut : Salad Recipes
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Salad with pineapple, cream cheese, pecans, cherries and coconut blends rich flavors and great textures into a meal everyone will love. Make salad with pineapple, cream cheese, pecans, cherries and coconut with help from an experienced personal chef in this free video clip.
Expert: Chris Antes
Filmmaker: Bilal Yesuf
Series Description: You'd likely be surprised to learn just how versatile something as simple as a salad really is. Get tips on the many salad recipes for both side dishes and desserts that you can make with help from an experienced personal chef in this free video series.
Pineapple Dream Dessert || No Bake Pineapple Dessert Recipe - RKC
Pineapple Dream Dessert || No Bake Pineapple Dessert Recipe - RKC
Pineapple dream dessert is one of my family’s favorite one. Very easy to make and it’s perfect for any gatherings. You just need Cream cheese, melted butter, crushed pineapple, whipped cream and graham crackers. Must try!
Ingredients
Crust:
* 2 1/2 cups graham crumbs, 2 sleeves
* 1/2 cup unsalted butter, melted
Layers:
* 2 cups powdered sugar, adjust to your taste
* 8 oz cream cheese softened
* 8 oz Cool Whip or 1 cup heavy cream
* 20 oz crushed pineapple drained well
Instructions
* First crush the graham crackers in a food processor or you can use a rolling pin as well.
* Melt butter in the microwave or stove and allow to cool. Combine the crumbs and the melted butter and toss together until incorporated. Press 2 cups of the crumb mixture firmly into an 9×13 dish and let it chill in the refrigerator for 15 minutes.
* Beat the cream cheese first, and add the powdered sugar one cup at a time until incorporated. Increase the speed and beat well for a minute or so. Add half of the drained pineapple and stir in with a spatula. Spread the cream cheese and pineapple mixture over the crust.
* Fold the remaining pineapple into the Cool Whip and spread on top of the cream cheese mixture. Sprinkle the remaining graham cracker crumb mixture on top. Refrigerate for at least 4 hours, preferably overnight.
Mango Cream Dessert (New Recipe) Check it out!
Here is a dream dessert for all the mango lovers! This mango cream is a heavenly delight!
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How to Make: Cranberry Pineapple Jello Salad
Get the full recipe here:
You’ve seen strawberry and peach versions of it before, but now we’re doing a cranberry pineapple version of our very favorite jello salad. We used pretzels and a sprinkling of brown sugar as the base of our crust before, but not this time; instead, we used spiced, chopped-up pecans to create a sweet, nutty crust for our addictively delicious cream cheese filling and cranberry pineapple jello top layer. This stuff, you guys. It’s so, so good.
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