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How To make Fabulous Spinach Salad

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Ingredients
1
each
spinach, bunch, fresh, torn, washed, dried
10
each
mushrooms, fresh, sliced
1
each
onion, thinly sliced
4
each
eggs
4
each
tomatoes, chopped
1

sea salt, to taste
1/3
cup
olive oil
1/8
cup
vinegar, rice wine

Directions:
Place eggs in a saucepan and cover with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop. Combine the spinach, mushrooms, onion, eggs and tomatoes; toss together and sprinkle with salt. Whisk together the oil and vinegar. Pour over salad and toss to coat.
Calories 311
Protein 11.6g
Total Fat 24g
Sodium 304mg
Cholesterol 212mg
Carbohydrates 16.3g
Fiber 5g

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