How To make Dak's Whole Grain Oat Bread (Bread Machine)
How To make Dak's Whole Grain Oat Bread (Bread Machine)
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1 pk Yeast 1 1/2 c Whole wheat flour 1 c Better for Bread white flour 1/2 c Oat bran 1/2 c Quaker multi-grain 100% Natural hot cereal 2 tb Wheat germ 1 ts Salt 3 tb Gluten 1/2 c Applesauce 1/2 c Raisins 2 Egg whites or 1 egg or 1/4 Egg substitute 2/3 c Plus 3 t warm water Set machine's browning control to light. Put all the ingredients into pan in the order listed, select "Oat/French" and push "Start."
How To make Dak's Whole Grain Oat Bread (Bread Machine)'s Videos
METHOD: 1. Preheat the oven to: • Fan Oven: 170°C/340°F. • Oven: 190°C/380°F. • Gas Mark 5. 2. In a medium-sized mix together the wholemeal flour, plain flour, baking soda, salt, porridge oats, pumpkin and sunflower seeds. 3. In another jug mix together the buttermilk, rapeseed oil, egg and honey. 4. Pour the wet mixture into the dry ingredients and mix until fully combined and you get a ‘sloppy’ consistency. 5. Pour in a well-greased 2Ib/900g loaf tin. 6. Using a wet spoon, level the top of the mixture. 7. Sprinkle the top of the bread with some extra porridge oats and pumpkin & sunflower seeds. 8. Bake for 50-60 mins and check with a skewer to ensure it’s fully cooked. 9. Remove from the oven and allow the bread to cool down for 10 minutes before turning out onto a wire rack to cool completely. 10. Serve with butter and your favourite marmalade or jam. 11. Mmm Scrummy!!!
STORAGE: • This bread stays fresh for 4-5 days in an airtight container. • Can be kept frozen for up to 3 months.
Nancy Today: Making bread in the breadmaker
I just thought I'd show you how I make bread in the breadmaker. The recipe has to be exact, though, otherwise it won't turn out right. Aug. 24, 2009
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GARLIC and ONION CHEDDAR BREAD in the Bread Machine! Bread Machine Recipes!
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This recipe for Garlic and Onion Bread in the Bread Machine is so easy and it tastes (and smells) amazing! Try it out and tag me in a picture on Instagram or Twitter (@leighshome05). Bread Recipes Playlist:
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This homemade version of the Honey Oat Bread Recipe that I have modified for a bread machine will make a soft and sweet, hearty honey oat loaf. This bread is delicious and easy to make in any breadmaker.
How to make this oatmeal bread for bread machine:
Ingredients:
2 1/3 cups fo bread flour 3/4 cups of quick oats (if you want a softer texture, use oat four, and for more haeder texture, use rolled oats) Pinch of salt 1 tsp of quick rise yeast 1-2 tbsp of honey (you can substitute the honey with molasses or maple syrup) 1 cup of water 1/2 of olive oil
Place it in your bread maker, and let it do its thing. Depending on your bread-maker, set it 'basic' setting or medium crust.
I usually serve it with butter when the bread is still warm, it is really delicious.
➡️ If your loaf did not turn out very well, then check out my video for the common problem to troubleshoot and how to fix them:
➡️ Here is my blog post for more bread machine tips and solutions:
➡️ More homemade bread baking videos here:
If you have any comments or questions about the oatmeal bread for a bread machine, please let me know in the comments below.