How To make Chilie Tomato Salad
6 sm Tomatoes
1/2 bn Parsley, chopped
1/2 ea Hot green chili, chopped
1 1/2 ts Olive oil
2 tb Lemon juice
1 pn Salt & pepper
1 pn Cayenne
Quarter the tomatoes. Mix parsley & chili with the tomatoes & chill. Combine the remaining ingredients & set aside to rest. Just before serving, mix the salad dressing with the salad.
How To make Chilie Tomato Salad's Videos
The Famous Tomato Salad ????
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I N G R E D I E N T S :
- Cherry Tomatoes (1 pack) or Regular Tomatoes as many as you want!
- Lemon 2-3 slices
- Half a onion or a whole one again your preference
- Coriander
- 4 Garlic cloves
- Chillies
- Salt
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DISCLAIMER: This video is not sponsored. I am a very honest and genuine person if I really enjoy a brand or a specific product I will give you my 100% honest opinion on it. Some products that may work for me may not work for you, we all have different tastes & opinions so let's all embrace our differences love you all x x x
Tomato and Mint Salad Recipe - Lidia's Kitchen Series
Tomato and Mint Salad Recipe - Try this simple, quick, delicious and juicy Tomato and Mint salad! You are most likely accustomed to a tomato and basil combination, but the mint adds a new twist to a classic. Watch me make it here - and you can find the recipe here -
Korean cucumber salad - so good!
recipe:
Korean Cucumber Salad is a refreshing and delicious side dish to serve alongside barbecued meat and white rice. It only takes a few minutes to prepare, and you can also just eat it as a snack!
Sometimes people like to salt the cucumbers first to release and discard the excess liquid, but I find that it’s not necessary if you plan on eating them right away! And I feel like this Korean cucumber salad recipe is best eaten right after it’s prepared.
Feel free to play around with the ratio of ingredients. Some people prefer it tangier or spicier. I like to be able to taste the toasted sesame oil, so I prefer to make that the main ingredient.
TYPE OF CUCUMBER: Persian cucumbers are my favorite to use for this because they have thin skin, no seeds, and they’re nice and crunchy! They also don’t release as much liquid as other kinds. If you can’t find Persian cucumbers, you can use English cucumbers and core out the seeds.
Important note about salt: The dish will get saltier the longer the cumbers sit, so if you plan on letting them sit overnight, reduce the amount of soy sauce/salt. I like to eat them immediately after making them.
Onion Tomato Salad Recipe in tamil
How to Make Tomato Salsa Salad Recipe
Let me show you how to make Tomato Salsa Salad Recipe
Also know as Pico de Gallo, this type of salsa is made of fresh uncooked tomatoes, red onion, cilantro, jalapenos and fresh lime juice.
Salsa can be called salad, sauce or dip.
You will need:
3 Tomatoes
1 Red Onion
7 Pickled Jalapenos
1/2 Cup Cilantro
1 Tbsp Lime Juice
1/2 Tbsp Pickled Jalapeno Juice
Accessories You Can Use (affiliate):
Knife Steel:
Olive Oil Dispenser:
Knife Block Set:
Mixing Bowl Set:
Cutting Board:
Lemon Lime Squeezer:
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Thai Salad Recipe in 10 Minutes | Healthy Salad Recipe | Superfood Salad सलाद | Kunal Kapur Recipes
This salad is bright and colorful, just like a rainbow. Beyond its looks, it is delicious & refreshing too. Healthy, hearty, and loaded with colorful veggies this Thai Garlic Sesame Peanut Veggie Salad is as scrumptious as it looks. It’s tossed in a flavourful dressing and topped with mint, cilantro, and lime juice and will make a perfect addition to really any meal.
It’s a salad that will wow your guests and your tastebuds! This salad recipe is more of a guideline for how to create your own rainbow salad. There are no rules here but rather a guide to the fruits and vegetables you can choose from each color to create your own beautiful, superfood salad.
Tell me how it turned out to be in the comments. Share your re-creation on Instagram, Facebook, or Twitter and use #KunalKapurRecipes and tag me. :)
#ThaiVegSalad #ThaiSalad #Salads #SaladRecipe #KunalKapur #Trending
(Serves 2)
Ingredients
For Dressing
Garlic chopped - 1tsp
Salt - a pinch
Jaggery (powdered) - 3 tbsp
Ginger chopped - 2tsp
Lemon juice - 3 tbsp
Soya sauce (light) - 2tbsp
Chilli sauce - 1 tbsp
Peanut butter - 1tbsp
Sesame oil - 1tbsp
For Salad
Mango sliced - 2cups
Cabbage shredded - 1cup
Purple cabbage shredded - 1cup
Capsicum sliced - ½ cup
Raw papaya shredded - 1cup
Carrot juliennes - 1 cup
Spring onions chopped - ½ cup
Mint leaves - a handful
Salt - a pinch
Lemon juice - 2tbsp
Sesame (toasted) - 1tbsp
For Detailed Thai Veg Sald Recipe -
Watch Coleslaw Salad Recipe:
Watch Quick Barley Salad:
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