EASY CLASSIC CHICKEN PARMESAN Recipe
Classic Chicken Parmesan is as good as it gets! This parmesan crusted chicken is smothered in marinara and melted cheese and has the juiciest chicken breast. Chicken Parmigiana is so easy!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
Ingredients for Chicken Parmesan (4 servings):
►1 1/2 lbs (2 large) chicken breаsts cut in half for 4 cutlets
►1/2 cup all-purpose flour
►1 tsp salt, or to taste
►1/2 tsp black pepper, or to taste
►2 large eggs beaten until frothy
►1/2 cup Italian bread crumbs
►1/2 cup parmesan cheese, shredded
►2 Tbsp extra light olive oil to sauté or as needed
►24 oz marinara sauce
►4 oz mozzarella cheese (1 cup shredded)
Easy Homemade Marinara Sauce (3 cups):
►2 Tbsp olive oil
► 1/2 medium yellow onion
►3 garlic cloves, minced
► 28 oz crushed tomatoes:
► 1/2 tsp dried oregano
► 1/2 tsp salt
► 1/4 tsp black pepper
► 1 Tbsp basil or parsley, finely minced
???? PRINT CHICKEN RECIPE HERE:
???? PRINT SAUCE RECIPE HERE:
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Amaze Your Family With This Delicious CHICKEN FETTUCCINE ALFREDO | Quick & Easy Dinner Recipe
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to share with you how to make better than ever fettuccine chicken alfredo now let me tell you this recipe is honestly better than any restaurant I have ever tasted! Nothing beats homemade and when I say it’s easy I mean it!!!!now keep in mind this is not the healthiest dish but once in a while when you crave pasta, it’s perfectly and the kids love it???? Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
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Tip ‼️⚠️ to speed up the process, cook the chicken while cooking the pasta and as soon as the chicken is done, make the sauce
I M P O R T A N T ⚠️
If you not a fan of garlic, add 3-4 cloves also if you like your fettuccine to be more runny with the Alfredo sauce, add one more cup of heavy cream ???? serve while hot!!!!
ingredients: 6-8 servings
16 oz fettuccine pasta
1-2 lbs chicken breast thin sliced
Less sodium Montreal steak seasoning
Olive oil
1 stick (8 tbsp) unsalted butter
5 minced garlic cloves
3 tbsp all purpose flour
3 cups heavy cream
1 cup pasta water
1 cup shredded Parmesan cheese( not the one in a bottle)
1 cup white cheesy cheese
1/2 tsp garlic powder
1/2 tsp Italian seasoning
1 tsp black pepper
Salt
1 serving of love ????
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This Recipe Takes Alfredo To Another Level | Crispy Chicken Alfredo
Upgrade your kitchen with Misen’s amazing knives and cookware! Go to and use MRMAKEITHAPPEN to get 20% off your first order!
This Crispy Chicken Alfredo is going to change your life for the better! Perfectly fried chicken atop a creamy and delicious Mafaldine Alfredo Pasta.. it doesn't get much better than that! Let's #MakeItHappen
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Shopping List:
1 lb thin sliced chicken breast
1 lb Mafaldine Noodles (use whatever noodles you want)
2 cups heavy cream
1-2 cups chopped spinach
2 cups grated or shredded parmesan
1/2 yellow onion diced
2 cups all purpose flour
2 cups panko bread crumbs (+1/2 cup grated parmesan)
3 tbsps butter
Oil for frying
1 tbsp garlic
All purpose seasoning
Dried oregano and crushed red pepper
Garlic Parmesan Sauce Recipe
Learn how to make a creamy garlic parmesan sauce that tastes great for chicken wings, steak, shrimp, pizza, pasta and veggies. Check out and enjoy!
About:
Garlic Parmesan Sauce is a rich, silky smooth Dip or Condiment packed with flavors of garlic and parmesan cheese. It is prepared with butter, garlic, milk, chicken broth, parmesan sauce, flour, and other seasoning ingredients. The recipe I have shared here explains how to make a Garlic Parmesan Sauce with easy step-by-step instructions for you to try at home. This Creamy Garlic Parmesan Sauce is a perfect sauce to serve with chicken wings, shrimp, steak, pasta, pizza, and even for baking veggies.
Ingredients:
3 tbsp Butter
1 cup Milk
1 cup Chicken Broth
¼ cup Parmesan Sauce
½ tsp Garlic Powder
½ tsp Pepper Powder
2 tsp All Purpose Flour
1 tbsp Garlic, minced
Recipe Notes:
1. Taste and Flavor - Cooking the flour until it turns fragrant helps to achieve the best taste and flavor. If the flour is not cooked properly, it will leave an unappetizing taste to your sauce
2. Thick and Creamy Sauce - Adding the right quantity of flour to liquid and cheese gives a nice thick and creamy texture to your sauce
3. Chicken Broth - I have added Chicken broth to achieve a unique taste and flavor but you can also use vegetable broth instead
4. Roasted Garlic - You could also roast the garlic in an aluminum foil for making roasted garlic Parmesan Sauce
5. Temperature - Keep the heat in medium for the entire process of making this sauce which will help to avoid burning
6. Custom Thickness: This sauce has a creamy and medium-thick consistency, but it naturally thickens as it cools. If you prefer an even thicker sauce, don't hesitate to increase the amount of flour and cheese to suit your taste preferences
7. Serving - You can serve this creamy sauce over pasta, topping for pizza, or dipping sauce for chicken wings, shrimp, or steak. You can also use this sauce to bake veggies like broccoli, asparagus, potatoes, and similar others
What to expect?
0:00 Introduction
0:14 Making Garlic Parmesan Sauce
2:04 Recipe Notes
#VegVeganMeat #GarlicParmesanSauce #ParmesanSauce #ParmesanSauceRecipe #CreamyParmesanSauce
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Easy Creamy Chicken Spaghetti | The Recipe Rebel
PRINTABLE recipe & nutrition info:
Ingredients
▢2 tablespoons oil
▢1 small onion (chopped)
▢½ red pepper
▢½ green pepper
▢2 boneless skinless chicken breasts (about 1 lb – cubed)
▢1 tablespoon freshly minced garlic
▢¾ teaspoon salt
▢½ teaspoon chili powder
▢½ teaspoon paprika
▢3 tablespoons all purpose flour
▢1½ cups low sodium chicken broth
▢1 cup milk or cream (any will do! Higher fat will have a richer flavor)
▢1 cup shredded cheddar cheese
▢375 grams spaghetti (about ¾ pound)
Instructions
Cook spaghetti noodles in a large pot of boiling salted water until al dente. Drain.
Meanwhile, heat a large skillet over medium-high heat and add the oil.
Add onions and peppers, cooking and stirring until softened, about 3-4 minutes.
Add chicken breast cubes and cook until white on the outside (they don't necessarily need to brown.
Stir in garlic, salt, chili powder and paprika and cook 1 minute.
Add flour and stir until no white remains.
Stir in broth and milk and bring to a simmer. Reduce heat to medium and cook and simmer until thickened. Stir in shredded cheese and pour over cooked pasta.
How to make Chicken Parmesan????????????
New music by: JADACI ????????????
I do not own the rights to this music
INGREDIENTS:
2-3 Chicken Breast (boneless,skinless)
2 eggs
1 cup Italian breadcrumbs
1/2 cup mozzarella cheese or more
1/2 cup parmesan cheese or more
Marinara sauce 24 ounce jar
Prego spaghetti sauce 24 ounce jar
Thin spaghetti, pasta 32 ounces 
2-3 large garlic cloves or 6-7 small (minced)
1/2 tsp ground thyme
1 tsp parsley
Paprika 
Garlic powder
Black pepper
Seasoning salt or your favorite seasoning
Season to taste 
Directions
After washing off your chicken drain as much water off as possible. Next season your chicken well with all of your favorite seasonings, mic your eggs into your chicken, and place in the refrigerator for 10 minutes. Next completely cover your chicken with your Italian breadcrumbs. Place in cooking pan on medium heat until golden brown. Once your noodles are cooked add your Prego spaghetti sauce, and mix well. Place your chicken on top adding your cheese and marinara sauce on top of your chicken. Place in oven on 350’ for 15 min or until you feel it’s done.
ENJOY!!!