How To make Acorn Squash with Cranberry Filling
Ingredients
4
small
acorn squash
1
salt
8
tablespoons
butter, or margarine
8
tablespoons
honey
16
ounces
whole-berry cranberry sauce
Directions:
1. Wash and dry squash.
2. Place squash in Microwave Oven and heat, uncovered, 15 minutes or until they feel soft to the touch.
3. Let stand 5 minutes.
4. Cut in half and remove seeds.
5. Place cut-side-up in a shallow, heat resistant, non-metallic baking dish.
6. Sprinkle with salt. Place 1 tablespoon of butter and 1 tablespoon of honey in each half.
7. Heat, uncovered, in microwave oven for 4 minutes or until butter has melted.
8. With a brush or spoon, spread honey-butter mixture over cut surfaces of squash.
9. Place a spoonful of cranberry sauce in each squash half. If warmed cranberry sauce is desired, return filled squash halves to Microwave Oven for 6 minutes or until cranberry sauce is hot.
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Recipe:
Live at Five cooking demo (5 PM ET on YouTube every Friday)
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Sausage Cranberry Stuffed Acorn Squash ???? #Shorts
#recipe #recipes #food #yummy #shorts
Sausage Cranberry Stuffed Acorn Squash
???? #Shorts
I love making these through the holiday months they are easy and filled to the brim with seasonal flavors. Plus, let’s be honest using an acorn squash as a bowl is always fun.
What’s in them:
▢ acorn squash
▢ olive oil
▢ yellow onion
▢ zucchini
▢ red bell pepper
▢ garlic cloves
▢ ground italian sausage
▢ cinnamon!
▢ cayenne pepper
▢ salt
▢ dried oregano
▢ ground black pepper
▢ chili powder
▢ kale or spinach
▢ dried cranberries
▢ parmesan
▢ thyme
▢ parsley
#recipe #recipes #food #yummy #shorts
Apple and Cranberry stuffed Acorn Squash. Sunday Squash Series. Episode 2.
#garden2021 #sundaydinner #thecowemporium
The recipe:
1 small Acorn squash, cut in half and deseeded.
1 small onion, chopped
1 Tbsp grated ginger
1/4 cup dried Cranberries
1/4 cup raisins
2 Tbsp brown sugar
1 tsp cinnamon
1/4 shredded sharp cheddar
1 Tbsp butter
Cook the Acorn squash until the flesh is soft. While the squash is cooking sauté the onions, apples and ginger. Add the Cranberries, raisins, brown sugar and cinnamon, stir to mix.
Fill the cooked Acorn squash halves with the cooked apple mixture. Top with grated cheese and bake/ broil until the cheese is melted and bubbly.
Baked Stuffed Acorn Squash Recipe
Hi Guys, today I'll show you How to Make Baked Stuffed Acorn Squash. This is a perfect fall recipe using Acorn Squash and Apples along with nuts, cranberries and herbs. It's healthy, vegetarian and filling enough for a meal.
LINK to Baking Dish:
LINK to Y Peeler:
Ingredients
Acorn Squash - 1
Yellow Onion - 1/2 of a medium onion
Apples - 2 cups chopped or 2 medium
Nuts - 1/4 cup
Cranberries or Raisins - 1/4 cup
Cheese - 1/2 cup
Thyme/Sage or other herbs
Butter
Nutmeg - 2 pinches
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Roasted acorn squash filled with mushrooms, lentils, chestnuts, dried cranberries, and fresh herbs!
Easy, vegan, & gluten-free!