4 c Apples,tart,sliced,peeled 1/2 c Water 3/4 c Flour 1 c Sugar or brown sugar 1 ts Cinnamon 1/2 c Butter 1/4 ts Salt Cream or whipped cream Butter a deep baking dish, put apples,water,flour,sugar and cinnamon in it. Mix with spoon and spread butter and salt over the apple mix. Bake at 350 degrees F until the apples are tender and the crust brown,about 30 minutes.Serve with cream or whipped cream From Fanny Farmers Boston Cookbook