1/2 c Semi-sweet chocolate chips 20 lg California dried figs 1/2 c Miniature marshmallows
(optional) 20 Walnuts or other nuts :
(optional) Take a knife and slit the side of each fig and place nut or marshmallow inside each fruit. Next in top of pan of double boiler placed over simmering water (not boiling), melt the chocolate chips, stirring until smooth. Remove pan from heat and dip the fig, holding by stem, in the chocolate. Coat half way down and place on wax paper until chocolate hardens. Source: CALIFORNIA FIGS The Fabulous Fitness Fruit Reprinted with the permission of The California Fig Advisory Board Electronic format courtesy of Karen Mintzias
How To make Chocolate California Figs's Videos
Baked California Figs with Cocoa Powder and Walnut Crisp with Robert Del Grande
Award-winning Chef, Robert Del Grande, shows us how to make his delicious recipe for Baked California Figs with Cocoa Powder and Walnut Crisp. Get the full recipe at:
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We know Christmas is on the way when Dennis starts making chocolate covered figs!
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Chef Robert Del Grande describes the entire line of CA Fig Ingredient forms.
Fig Hazelnut Chocolate Bites - Between The Eats - Cooking Show
Everyone loves chocolate cake! This dessert turns a simple box cake mix into a divine dessert using a fig hazelnut spread and crushed hazelnuts. Learn how to make a simple syrup and up your cake game! Enjoy!
Fig and Hazelnut Chocolate Bites
• Chocolate cake batter recipe or box chocolate cake mix • 65073 FIG SPREAD WITH HAZELNUT 240G • 4 OZ. fresh figs, sliced into fig leaves • 1/2 cup hazelnuts
Rum simple Syrup 1/2 cup sugar 1/2 cup water 1 tbsp. rum
Mix your favorite chocolate cake batter recipe or follow cake mix recipe to form batter. Evenly spread batter into the bottom of a 9X13 jelly roll pan. Bake according to directions or 300 degrees for half or normal baking time. Meanwhile, heat sugar water and rum in a sauce pan until sugar dissolves. After cake cools, pour cold syrup over cake and allow to absorb. Cut cake into circles with a pastry ring. Top with fig and hazelnut spread. Place one fig leaf and sprinkle crushed hazelnuts.
CHEWY CHOCOLATE CHIP FIG COOKIES // 5 Ingredient No-Bake Recipe
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Each dried fig is stuffed with a whole toasted almond and a piece of glace' orange peel before being totally covered in pure dark. Inspired by Calabrian cuisine these confections combine fruit, nuts and pure dark chocolate in a near perfect confection.