How To make Zesty Meatball Sandwiches Crock Pot

The Best Meatball Sub Recipe | SAM THE COOKING GUY 4K

Today I'm making the best meatball sub sandwich - starting with my recipe for homemade meatballs

00:00 Intro
00:46 Making the meatballs
2:53 Baking the meatballs
3:06 Making the sauce
6:35 Slicing the bread
6:49 Building the sandwich
7:45 Broiling the sandwich
8:48 Plating
9:40 First Bite
10:25 Outro

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???? INGREDIENTS:
➔ Bread (I used a Sourdough Baguette)
➔ Shredded Cheese - Monterey Jack or Mozzarella & Parmesan
⭕ FOR THE MEATBALLS...
➔ Ground Meat (I used Beef, Pork & Veal)
➔ Ricotta
➔ Parmesan
➔ Bread Crumbs
➔ Garlic Powder
➔ Salt
➔ Pepper
➔ Red Pepper Flakes
➔ Minced Parsley
➔ Egg
⭕ FOR THE TOMATO SAUCE -
➔ Olive Oil
➔ Yellow Onion
➔ Garlic
➔ Canned Whole Peeled Tomatoes
➔ Tomato Paste
➔ Balsamic Vinegar
➔ Red Pepper Flakes
➔ Sugar
➔ Dried Oregano
➔ Salt
➔ Pepper

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Creamy Cajun Chicken Pasta | How To Make Cajun Chicken Pasta #onestopchop

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Ingredients
2-3 boneless skinless chicken breasts
2 tsp garlic and herb seasoning
1 1/2 tsp Cajun seasoning
1 tsp smoked paprika
1/2 tsp salt and pepper
3 Tsp Avocado Oil, divided
1 box Penne Pasta
4 cloves minced garlic or garlic paste
3 Tbsp unsalted butter, divided
2 tsp tomato paste
1/2 cup chicken broth
2 cups heavy cream, more if you like extra sauce
1/2 cup freshly chopped parsley
3|4 cup freshly grated Parmesan cheese
Juice of 1/2 lemon
Green onion, sliced (for garnish)
Tomato, diced (for garnish)


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Juicy MEATBALL RECIPE - How to Cook Italian Meatballs

Our go-to Meatball Recipe. Find out our secrets to big and juicy homemade meatballs. They are make-ahead and freezer friendly which makes them perfect for meal prep.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

Ingredients for Juicy Meatballs:
►3 slices white bread (crusts removed), diced
►2/3 cup cold water
►1 lb lean ground beef (85/15 fat content)
►1 lb ground pork
►1/4 cup grated parmesan cheese
►1 large egg
►3 garlic cloves, minced
►2 Tbsp parsley, finely chopped
►1 tsp sea salt
►1/2 tsp black pepper
►2 Tbsp olive oil, to sautee

???? PRINT RECIPE HERE:

►Freezing uncooked meatballs: 
Prepare the meatballs through Step 5. Arrange in a single layer on a baking sheet and freeze until solid. Transfer the meatballs to a freezer container or freezer bag, and freeze for up to 1 month. (Meatballs can be frozen for longer, but tend to develop freezer burn.) Thaw meatballs in the refrigerator overnight before cooking.

►Freezing cooked meatballs: 
Let the cooked meatballs cool completely, then arrange in a single layer on a baking sheet and freeze until solid. Transfer to a freezer container or bag and freeze for up to 2 months. Frozen meatballs can be thawed overnight in the refrigerator or reheated directly from the freezer. Reheat meatballs in a simmering sauce for 10 to 15 minutes or in a warm oven for 10 to 15 minutes.

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HOW TO MAKE MEATBALLS | EASY SOFT AND DELICIOUS MEATBALLS | ITALIAN MEATBALLS

My family's favorite meatball recipe is what I'm sharing today, simple yet delicious.

Easy Soft And Delicious Meatballs


40g leftover bread or fresh bread

Sauce

1/2 of a medium onion
400g tomato purée
1/2 tsp Black pepper
Salt
3 tbsp of olive oil

Mince Mixture

400g ground beef
1 tbsp parsley
1 tbsp Parmesan cheese
1 medium clove of minced garlic
1 tsp black pepper
Salt
1 whole egg

To Add To The sauce

1 cup of water
1/2 cube of beef or chicken stock



METHOD

-Soak the bread in water for 5 minutes
-In the meantime heat the olive oil on medium-low
-Fry the onion on medium for 3 minutes
-Add the tomato,black pepper,salt, cook for 10 minutes
-Squeeze out water from the bread, add to the mince,1 tbsp parsley,1 tbsp Parmesan cheese, minced garlic ,black pepper,salt and the egg, mix thoroughly, make small meatballs
-Add the meatballs to the sauce,water and the stock,cover and cook for 30 minutes
-10 minutes into the cooking time, gently turn them, cover and cook for the remaining time, stir every now and then
-They are ready, serve with pasta or with bread
-Enjoy

































#simplemeatballsrecipe#meatballs#meatballsrecipe

Crock Pot Pepperoni Pizza Meatball Subs

Serving the family or a crowd just got easier! Crock Pot Pepperoni Pizza Meatballs Subs is an easy crock pot hot sandwich recipe everyone will love.
Get the recipe here:
For more easy crock pot recipes check out over 200 of my crock pot recipe page here:

4 Crockpot Recipes I'll be making Every Week!! | Summer's BEST KEPT SECRET

4 Crockpot Recipes I'll be making Every Week!! | Summer's BEST KEPT SECRET

Hot Honey Chicken Sandwiches


Hawaiian Meatballs


Slow Cooker Apple Crisp


Creamy Italian Chicken


Grandbob's Cheddar Bay Biscuits
-3.5 cups Southern Biscuit Mix, with the golden shortning flakes
-1.5 cups whole buttermilk
-1/2 cup shredded sharp cheddar
-1/2 cup melted butter
-sprikle of salt, pepper, garlic powder, and 1/2 tsp chopped chives.
In large bowl, stogether flour and shredded cheese. Add buttermilk. ONLY stir to combine. Do not overmix. Place on baking sheet using spoon or ice cream scoop, 2 inches apart. Bake at 450 degrees for 10-12 minutes or until tops of biscuits begin to brown slightly. While biscuits are baking, combine remaining ingredients. Brush over tops of baked biscuits. Serve warm!

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00:00 Introduction
00:50 Hawaiian Meatballs
04:48 Creamy Italian Chicken
06:47 Cheddar Bay Biscuits
10:51 Hot Honey Chicken Sandwiches
16:19 Slow Cooker Apple Crisp