How To make Yogurt Apple Spice Cake
2 3/4 c All-purpose flour; unsifted
2 1/4 c Sugar
2 1/2 ts Baking soda
1 1/4 ts Baking powder; non-aluminum
1 ts Cinnamon
1/2 ts Allspice
1 ts Salt
1/4 ts Cloves
1 3/4 ts Applesauce
1 1/4 c Yogurt, plain; nonfat
1/2 c Egg substitute
1/3 c Vegetable oil
1 c Raisins
1 1/2 c Yogurt, plain; nonfat
3 tb Light brown sugar; packed
1 ts Vanilla extract
In a large bowl, thoroughly combine flour, sugar, baking soda, baking powder, cinnamon, allspice, salt and cloves. Add applesauce, first 1 1/4 cups yogurt, egg substitute and oil; blend well using spoon. Stir in raisins. Pour into greased and floured 12 cup Bundt pan or 13 x 9" pan. Bake at 325 F. for 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes. Loosen cake from sides of pan with knife. invert onto plate. Cover loosely with foil or wax paper. cool completely. Slice and serve with Quick Yogurt Glaze (recipe follows). 24 servings, each 3 g of fat. Quick Yogurt Glaze: In a small bowl combine 1 1/2 cups yogurt,
light brown sugar, and vanilla. Beat with a fork or wire whisk until smooth and drizzle over cake. -----
How To make Yogurt Apple Spice Cake's Videos
4 Apples and 10 Minutes for this Delicious Apple Cake❗️ Simple and Delicious Cake Recipe❗️
Prepare 4 apples and 10 minutes for this delicious and easy apple cake!
Everyone is looking for this recipe! An apple cake that melts in your mouth!
Today I bake a simple cake with apples. This quick apple cake is soft, tender and prepared in 10 minutes! When I have apples and want to have a delicious apple cake, I like to make this very quick and simple recipe. Easy and delicious! Have fun!
The main ingredient: a lot of love❤️
*** The recipe: (baking pan size: 20cm / 8 inches)
2 / eggs
65g / granulated sugar (4+1/2 tablespoons)
8g / vanilla sugar ( 1/2 tablespoon)
A pinch of salt
Mix well
100ml / milk (1/2cup - 1 tablespoons )
40ml / vegetable oil ( 3 tablespoons)
80g / all-purpose flour (1/2 cup)
10g / baking powder ( 1,5 tablespoons)
Mix well
1 teaspoon / orange zest
3-4 / sweet apples
Pour into the batter and mix well!
Bake in the preheated oven at 180 ° C / (356 ° F) for 50-55 minutes!
Bon Appetit!
#Cake#applecake#applecakerecipe#fruitcake#healthycake#Quickrecipe#cakerecipe
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FLUFFY APPLE WALNUT YOGURT MUFFINS RECIPE|| quick and easy
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Fluffy Apple Walnut Yogurt Muffins recipe! Quick, easy and healthy!
Perfect for breakfast or as a snack
INGREDIENTS (FOR 8-9 MUFFINS):
- 1 cup of yogurt (125 grams)
- 3 cups of flour
- 1 cup of sugar
- 16 grams of baking powder
- a pinch of salt
- lemon zest
- 5 tablespoons of sunflower oil
- 2 eggs
- 1 apple (or 2 small apples)
- 3 or 4 walnuts
Bake in a preheated oven at 350°F (180°C) for 20 minutes
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Plum Cake with Yogurt and Olive Oil
This plum cake made with yogurt and olive oil is so easy to whip up you can even wow last-minute dinner guests with a warm cake right out of the oven. Take advantage of summer/fall plum season or elevate off-season plums with this simple, satisfying single layer cake.
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Prep Time: 15 mins
Cook Time: 45 mins
Yield: Serves 8
Ingredients:
• 1 ½ cup all purpose flour
• 2 teaspoon baking powder
• ⅛ teaspoon salt
• ¾ cup granulated sugar
• ¾ cup plain yogurt
• ½ cup extra virgin olive oil
• 3 large eggs
• 1 teaspoon vanilla extract
• 2 plums, sliced
Full Instructions with pics ▶
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How to make a moist Cinnamon Apple Cake! Recipe #Shorts
How to make a moist Cinnamon Apple Cake! Want to make simple recipes? My new shorts series takes you through some simple, decedent, indulgent recipes! The videos take less than1 minute to watch and you can find a written list of ingredients on my Fitwaffle and Fitwafflekitchen instagram! I hope you enjoy, and don't forget to give some love in the comments if you like it!
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How to Make an Apple Cake
How to Make an Apple Cake
Full Recipe:
A richly spiced apple cake filled with a perfect brown butter vanilla buttercream and topped with an intoxicating homemade caramel. This cake has all the fall flavors you love and is quite the crowd pleaser!
A FEW NOTES
You can save some time and skip browning the butter. You’ll still love the cake BUT definitely try that brown butter sometime!
If you’re not using 6-inch pans, double the recipe for 8-inch pans or triple the recipe for 9-inch pans.
You can substitute sour cream for the yogurt if desired, I do it all the time and can’t really tell the difference.
To get FLAT layers that are moist inside and out try using cake strips! You can buy a set or make your own from foil and paper towels at home. I made a whole blog post on it so check it out if you’re interested!
Amazing Orange Cake Recipe | Quick and Easy!
This Easy Orange Cake Recipe is beyond moist and PACKED with orange flavor throughout! You don't need a mixer for this quick and easy recipe that comes together in just a few minutes! It uses orange zest and fresh orange juice to give you maximum flavor, and yes you can enjoy this cake for breakfast, dessert, or as a mid-day snack!
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