How To make Ww Cinnamon Rolls
-WRSD61A 1 ts Cinnamon 10 oz Buttermilk Biscuits, Refrig. 1/2 c Raisins; dark
-(10 biscuits in "tube") 2 tb Raisins; dark 5 ts Margarine; melted 5 ts Powdered sugar; sifted
5 ts Brown sugar; packed, divided 2 ts Water
Preheat oven to 400 F. Spray 8x8x2 inch baking pan; set aside. Separate biscuits; using fingers, flatten each into 3" circle. Brush each circle with an equal amount of the margarine, sprinkle each with 1/4 t brown sugar and an equal amount of cinnamon, then top each with 1T raisins. Roll each circle jelly-roll fashion and arrange in two rows, seam side down, in sprayed pan. Bake until rolls are puffed and golden brown, 8-12 minutes. Transfer pan to wire rack and lets rolls cool in pan. In small bown or cup combine remaining 2 1/2 t brown sugar and the powdered sugar, add water, 1 t at a time, stirring constantly until mixture is smooth and syrupy. Remove rolls to serving platter, brush each with an equal amount of sugar mixture. Makes 10 servings of 1 roll each. Each serving provides: 1 brEAD, 1/2 FAT, 1/2 FRUIT and 20 OPTIONAL CALORIES. Per serving: 143 calories, 5 g fat. Source: WW Favorite Recipes (1986). Hard to eat just one!! -----
How To make Ww Cinnamon Rolls's Videos
2 Ingredient Dough Cinnamon Rolls | No Yeast Healthy Cinnamon Rolls breakfast Ready in 30 minutes
2 Ingredient Dough Cinnamon Roll | No Yeast Cinnamon Roll Breakfast Ready in 30 minutes | Easy Cinnamon Roll
Cinnamon rolls are excellent for breakfast along with your coffee. But making cinnamon roll takes time. If you do not have time, this is an easy recipe to follow. They are ready in 30 minutes. They are soft and full of cinnamon flavor. So please make them and enjoy with your family and friends.Healthy YUM!!
Self-Rising Flour Recipe
Flour-1.5 Cups
Baking Powder- 1.5 Teaspoons
Salt- 1/2 Teaspoon
Cinnamon Roll Recipe
Self Rising Flour-1.5 Cups
Greek Yogurt-1.5 Cups. ( You can easily make greek yogurt by straining regular yogurt in a cheesecloth or muslin cloth for at least 4 hours in the refrigerator)
Sugar- 2 Tablespoons
Vanilla Extract-1/4 teaspoon (Note: Sugar and vanilla extract are added for giving extra flavor for the dough)
Brown Sugar-1/3 Cup
Cinnamon Powder-1.5 Tablespoon
Melted Butter- 2 Tablespoons
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Ingredients needed for cinnamon rolls:
1 cup self rising Flour (1.5 tsp baking soda & 1/2 tsp salt if you only have regular flour)
1c Nonfat Greek Yogurt
1tbs cinnamon
1/4 c light brown sugar
1tsp milk
Bake at 375 for 15 minutes
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Weight Watchers Inspired Cinnamon Roll Recipe
Weight Watchers Inspired Cinnamon Roll Recipe
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Weight Watchers Freestyle Cook With Me - 2 Ingredient Dough - 2SP Cinnamon Buns!
2 ingredient dough cinnamon buns
Ingredients
Dough:
1 cup self rising flour
1 cup plain non fat greek yogurt
1 tablespoon cinnamon
1 teaspoon vanilla extract
2 tablespoons Splenda brown sugar (you will also need 1 and a half teaspoons for the tops of the rolls)
Spray butter
Vanilla glaze:
2 tablespoons swerve icing sugar
1 tablespoon unsweetened almond milk
Splash of vanilla
Mix all ingredients from the above list ‘dough’ except the spray butter.
Once you form a ball roll into a square like shape, then spray some of the spray butter on the dough. You are going to roll the dough into a log shape, this recipe usually makes 9 rolls, but I did not cut the ends off of my log in this video. You can do so if you would like, having 10 may change the point value of one. After you cut the log, place your buns on a sprayed baking sheet. Take your 1 and a half teaspoons of Splenda brown sugar and place on top of each roll. Next it is time to place in the oven! I put mine on the top rack at 350 degrees for about 20 min, oven times may vary so make sure you keep that in mind. Wile the buns are cooking I make the vanilla glaze. Mix 2 tablespoons of icing sugar and 1 tablespoon of almond milk, with a splash of vanilla. When the buns are done baking I like to put my glaze on right after. I just use a spoon to drizzle on my glaze!
Thats it! Simple, satisfying and LOW POINT, whats not to LOVE. 1 bun is 2SP. Let me know if you try this recipe out!
Easy Pumpkin Spice Cinnamon Rolls???? | Fall Baking????????WW (Weight Watchers) With Points on all Plans????????????
Easy Pumpkin Spice Cinnamon Rolls???? | Fall Baking????????WW (Weight Watchers) With Points on all Plans???????????? I wanted to do a Fall twist on the easy WW cinnamon rolls I have done a video on previously. Just like those, these start with the 2 ingredient dough and with a couple of additions, including pumpkin, you have delicious, easy cinnamon rolls that come together in minutes!
Makes 12 rolls, serving size is one roll. MyWW SmartPoints per serving - Green: 6 SmartPoints / Blue: 6 SmartPoints / Purple: 6 SmartPoints
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The Easy Cinnamon Roll video:
Ingredients for Pumpkin Spice Cinnamon Rolls:
2 5/8 cups self rising flour
1/2 cup plus 2 Tbsp powdered sugar
1 cup plus 2 Tbsp fat free plain Greek yogurt
1 cup pumpkin puree, divided
1 Tbsp plus 1/4 tsp vanilla
1 egg
1/4 cup brown sugar
1 tsp pumpkin pie spice
1 Tbsp cinnamon
butter spray (optional)
Start with 2 cups flour and 2 Tbsp powdered sugar in a large mixing bowl. In an medium mixing bowl, combine 1 cup yogurt, 1/2 cup pumpkin puree, egg, and Tbsp vanilla and pumpkin pie spice. Add yogurt mixture to flour mixture and stir until dough forms. I ended up needing and additional 5/8 cup of flour that I added an 1/8 cup at a time. I kept adding in the flour and kneading it in the bowl until I got my dough workable. Roll dough out on piece of parchment paper into about a 12X9 rectangle. Spray dough with butter spray then sprinkle with cinnamon. In a small bowl, mix together remaining 1/2 cup pumpkin and 1/4 cup brown sugar. Spread evenly on dough. Roll dough tightly lengthwise and cut into 1 inch slices. Place slices in a 11X7 inch baking dish that has been coated with cooking spray. Bake in oven at 350 for 22-25 minutes. To make glaze, combine remaining powdered sugar, yogurt and vanilla until smooth. Drizzle over rolls once they have cooled for about 10 minutes.
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