1 Box Yellow Cake Mix 1 c Milk 1 Box Instant Vanilla Pudding 1 1/2 oz Whiskey 4 Eggs 1 c Walnuts
TOPPING:
1/2 c Butter 1/2 c Whiskey 1 c Sugar Combine all ingredients. mix 3 minutes. Pour into a well-greased tube pan. Bake at 350 degrees for 50-60 minutes. While cake is baking make topping. Melt butter. Add sugar and whiskey. Cook until sugar is dissolved and of syrup texture. After removing cake from oven, poke holes (with a fork) in the top(leave cake in pan while doing this)/ Pour some of the syrup mixture over cake. Let cake sit in pan 15-20 minutes. Remove cake from pan and brush remaining syrup on sides and top of cake. -----
How To make Whiskey Cake's Videos
Traditional Irish Christmas Cake - Whiskey Cake, Fruit Cake, Merry Christmas from Tracey's Homestead
A Christmas tradition we keep is serving an Irish Christmas Cake on Christmas Eve. Soaked in Irish whiskey for at least a month, spiced and sweet, this is a treat that simply doesn't compare to other holiday fruitcakes.
How to Make THE BEST Chocolate Whiskey Bundt Cake ???? ????
Gooey, boozy, and chocolaty ????
Recipe: CAKE 330 ml black coffee 100 g cocoa powder (natural or dutch process is fine) 110 ml whiskey 226 g butter (2 sticks) (plus more for greasing) 290 g granulated sugar 2 eggs 280 g all-purpose flour (or 140g whole wheat flour + 140 g all purpose flour) ½ tsp salt 1½ tsp baking soda
Whiskey Syrup 150 ml whiskey 75 ml water 75 g granulated sugar
Chocolate Ganache Glaze 160 g semisweet chocolate chips 80 ml hot milk (approx. 140ºF)
Bake 45-50 mins at 325ºF
Music: Solo Sky Music -
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Irish Whiskey Apple Cake - Every Holiday party needs some whiskey
Irish Whiskey Apple cake, because everyone needs some alcohol during the Holiday Season. Just kidding - kinda. Whiskey evaporates at about 86 degrees celsius. That means that in the 65 minutes this apple cake bakes, the alcohol evaporates, leaving behind the delicious flavour of whiskey which tastes so perfect with some apple, cream cheese frosting and caramel.
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You can find the exact measurements for this recipe here:
Cake recipe for 22 cm diameter (8.6) bundt cake pan with 10 cm depth (4).
WHISKEY CHOCOLATE CAKE
Have you ever tried red label whiskey in chocolate cake? putting alcohol in cake is mans best invention.whiskey-infused cake are the food of angels. I made a chocolate whiskey cake and I used red label whiskey and it is the best alcoholic chocolate cake in the world with alcohol-infused fruit cake. Alcohol-infused cake Alcohol-infused fruits red label cake
Springbank Online Tasting
Springbank is hosting an online tasting on Frirday 9th February @ 7pm featuring the whiskies from our Springbank Tasting Pack - Aug & Nov 23 tasting pack.
We can't wait to connect with you, share information about these releases, and answer any questions you may have!
We hope to see you there.
Whiskey Pecan Pound Cake w/ Peaches
Quintessentially southern in its flavors yet not so by recipe. This whiskey pecan pound cake is a crowd-pleaser wherever you live.
Pound Cake: -3 Cups Flour -1 Teaspoon baking powder -1 Teaspoon Salt -1/2 Teaspoon Fresh Grated Nutmeg -1 Cup Unsalted Butter, left out to soften -2 ½ Cups Sugar -6 Large Eggs at Room Temp -1 Cup Sour Cream at Room Temp - ½ Cup Jack Daniel’s No.7 (Please Sponsor Me) -1 Cup Rough Chopped Pecans
Glaze: -2 Cups Powdered Sugar -1 Tablespoon Milk -1 Teaspoon Jack Daniel’s No.7 (Please Sponsor Me pt. 2) - (Optional) 1/4th teaspoon vanilla extract