How To make Upside Down Chocolate Puddin' Cake

How to make Chocolate Upside down Cake by Traditional-cooking.com

A classic chocolate cake that makes its own chocolate pudding to use as a topping

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Pineapple Upside Down Cake Simple and Easy

Pineapple upside down cake is so delicious. We have simplified it so much that you can make it in about an hour. If you have fresh pineapple by all means use it, but we simple use the rings you can buy in the can. They fit perfectly into a 9 inch cake pan. As always, you can alter the recipe according to your liking. For example if you want it a little sweeter, add more sugar. If you're diet conscious, add a little less.
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Due to the simplicity of the recipe, it's great when friends suddenly show up for dinner. The kids will love it as well. It keeps nicely for a few days. I never put mine in the fridge as the edges tend to get hard. Simply leave it covered on the counter at room temperature. Watch the video and let us know what you think.

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Upside Down Pecan Pound Cake | How Tasty Channel

How to make soft and delicious Upside Down Pecan Pound Cake. Buttermilk vanilla pound cake with an irresistible caramel pecan topping.
If you're not a fan of Pecan Pie, this is the best alternative!
Perfect as Thanksgiving dessert!

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Pear Cake Recipe | Easy Caramel Upside Down Cake

Pear Cake Recipe | Easy Caramel Upside Down Cake
Caramel pear upside-down cake is so soft, juicy, and delicious. You can also add almond powder to the dry ingredients.
You should preheat the oven to 350°F/180°C.
Try This homemade pear cake with ice cream and chocolate. It's an excellent dessert for parties????

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2 eggs
1/3 cup sugar
1/3 cup oil
1/3 cup milk
1 teaspoon vanilla extract
1 1/2 cup (200g) baking flour
1 tablespoon baking powder
2 large pears
4 tablespoon(50g) butter
1/2 cup brown sugar

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How to make a simple Hot Chocolate Pudding! Recipe #Shorts

How to make a simple Hot Chocolate Pudding

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Chocolate Upside Down Cake | How to make the best Chocolate Upside Down Cake

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Hello lovelies, this upside - down chocolate cake is quicker and easier then the right side - up cake. Absolutely my whole family favourite . Top with whipped cream or vanilla ice cream







INGREDIENTS:
1/4 cup butter, melted
1/2 cup brown sugar
1 cup pecans
1 1/2 cup shredded sweetened coconut, divided
1 box any type of chocolate cake mix
1 (8 - ounces) package cream cheese, softened
8 Tbsp butter, softened
1/2 cup confectioner's sugar
whipped cream for serving, Optional

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