How To make Tunnel Of Fudge Cake/La Times
1 3/4 c Margarine or butter; soften
1 3/4 c Granulated sugar
6 Eggs
2 c Powdered sugar
2 1/4 c Flour
3/4 c Cocoa powder
2 c Walnuts; chopped
cocoa glaze:
3/4 c Powdered sugar
1/4 c Cocoa powder
1 1/2 tb To 2 tb milk
Beat margarine and granulated sugar in large bowl until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Gradually add powdered sugar, blending well. By hand, stir in flour, cocoa and walnuts. until well blended. Spoon batter into well greased and floured 12-cup fluted tube pan, or 10-inch angel food tube pan. Bake at 350 degrees 58 to 62 minutes. Cool in pan on cooling rack 1 hour. Invert onto serving plate. Cool completely. Spoon Cocoa Glaze over top of cake, allowing some to run down sides. COCOA GLAZE: Combine sugar, cocoa and milk in small bowl until well blended. Store tightly covered. Source Pillsbury Co., developed from $5,000 first prize at 17th annual Bake-Off contest in 1966, which had used only
five ingredients plus a box of chocolate frosting mix. Presented by: Rose Dosti, L.A. Times, Culinary SOS -----
How To make Tunnel Of Fudge Cake/La Times's Videos
Operation: Giant Twinkie Bundt Cake
I attempted to make a giant version of a Twinkie in a bundt cake form with some mixed ideas / results! But we got there in the end and the taste was sensational!
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Full recipe / write up
How to make Twinkies (old school video!)
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6 Ingredient Cake Magically Makes A Tunnel of FUDGE | 1966 Award Winning Recipe
Get a free bag of coffee with any subscription: This videos IS sponsored by Trade. #ad #sponsored #emmymade
This 1966 recipe for Tunnel of Fudge Cake makes its own fudgy center, but sadly contains a discontinued ingredient. Let's see if we can recreate it!
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Chapters:
00:00 Intro
0:14 Sponsorship.
1:09 What are we making?
1:17 Bundt pan lore.
1:56 Recipe inspiration.
2:34 The recipe.
3:44 Jump scare.
4:08 Mixing wet ingredients.
5:11 Dry ingredients.
6:24 Prepping the pan.
6:53 Baking instructions.
8:14 ☃️
8:36 The tunnel of fudge.
8:54 Taste test.
Music courtesy of Audio Network and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: *cake burp*
The Most Popular Foods The Year You Were Born
Did you dine on Coronation chicken, binge Beef Wellington, or slurp down smoothies? Food fads come and go but one thing stays true, people love to eat. What were your parent's noshing when you were in nappies?
#Popular #Foods #FoodHistory
1950-1952: Pizza | 0:00
1953: Coronation chicken | 1:00
1954-1956: Salisbury steak | 1:41
1957: Pigs in a blanket | 2:11
1958: Chicken pot pie | 2:47
1959: Tuna noodle casserole | 3:24
1960: Chicken a la king | 4:03
1961-1963: Boeuf bourguignon | 4:44
1964: Fondue | 5:14
1965: Beef Wellington | 5:45
1966-1969: Tunnel of Fudge Cake | 6:12
1970-1972: Quiche | 6:45
1973: Smoothies | 7:21
1974-1975: Carrot cake | 7:58
1976: Chocolate truffles | 8:41
1977-1979: Pasta primavera | 9:17
1980: Granola | 9:56
1981: Tiramisu | 10:39
1982-1984: Creme brulee | 11:15
1985: Blackened fish | 11:53
1986-1991: Buffalo wings | 12:32
1992: Ranch dressing | 13:05
1993: Pizza rolls | 13:53
1994: Sloppy Joes | 14:38
1995-1996: Sun-dried tomatoes | 15:22
1997-1998: Chocolate lava cake | 16:01
1999: Local and farm fresh | 16:31
2000-2005: Cupcakes | 17:04
Read Full Article:
Chocolate Bundt Cake - Hacks for boxed cake
#chocolate #cake #cookingtutorial
Hey my RitasEatas! In this video, I'll be making a simple chocolate bundt cake. I'll also be showing you some simple hacks that'll bring a more homemade taste and texture to your boxed cake.
Here's what you'll need:
Boxed chocolate cake
1 box chocolate pudding mix
Vegetable oil
Whole milk
Mini chocolate chips
Chopped pecans or nuts of choice
Video recorded, edited, downloaded and uploaded by me using my Samsung Galaxy S10+
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Incentive Concepts LIVE | Episode 25 Heritage recipes and traditions from Nordic Ware
Found in over 70 million households around the world, the Bundt pan is Nordic Ware’s signature creation. In addition to bakeware, the Minnesota-based and family-owned brand also features products for cooking, prep, microwave and more. Join Cindy King and Christine Petersen from Nordic Ware as they prepare mouthwatering heritage recipes from the early days of the Nordic Ware Bundt pan. Then, discover Nordic Ware’s newest industry-exclusive bundles and holiday combos for incentive programs, employee rewards, corporate gifts and other occasions. #ICLive #NordicWare #IncentiveConcepts
Easy bundt cake recipe to impress with less stress | SA Live | KSAT 12
Courtney Rich, Cake by Courtney, shares all the tips you need to know how to impress mom with a fancy-looking bundt cake for Mother's Day!