How To make Tuna Pate
10 oz Canned white albacore tuna,
-packed in oil, drained* 1 c Butter, softened
2 To 3 drops lemon juice
2 To 3 drops Tabasco sauce
10 md Shrimp, cooked, shelled and
-minced 3 tb Coarsely chopped pimiento
2 tb Drained tiny capers
An inspired and inexpensive seafood hors d'oeuvre. salt and freshly ground pepper to taste Combine tuna, butter, lemon juice and Tabasco in a food processor or blender, process until mixture is smooth. Transfer to a bowl, add shrimp, pimiento and capers, mix well. Season with salt and pepper, taste and adjust seasoning (pate must be highly seasoned). Pack into a well-oiled 3-cup loaf pan or mold, chill 24 hours. To serve, let stand 30 minutes at room temperature, unmold on a plate. Garnish with parsley or watercress sprigs and sliced stuffed olives. Serve with buttered toast rounds. *Do not substitute water-packed tuna 10 servings
How To make Tuna Pate's Videos
Spicy Tuna Pate
Five simple ingredients and ten minutes to make — this easy spicy tuna pate is perfect for a quick lunch. It’s big on flavor and perfect with fresh vegetables, as a sandwich spread, or even atop a baked potato.
See the full recipe here:
Tuna Pate - How to make easy and delicious gourmet tuna pate recipe with cashews
Spread - Tuna pate with cashew nuts capers salted anchovies recipe
How to make easy and delicious Tuna Pate recipe with cashews
Can of tuna 1 pc
Garlic 2
Salted Anchovies 2-3
Capers 1 tbsp
Pickles 2 smaller pieces
Mayonnaise 2 tbsp
Sesame oil
Lemon 1 tbsp
Tabasco
Dill
Parsley
Thyme
Salt
Pepper
White wine 1 tsp
Fresh cucumber
How to make Gourmet pate tuna
Take a look at how chicken liver pate is made in this link
Take a look at how to make homemade mayonnaise and tartar sauce on this link
Tasty Tuna Sandwich | Perfect Breakfast Sandwich
Tasty Tuna Sandwich | Perfect Breakfast Sandwich
A Stacked tuna Sandwich is such a classic sandwich choice and is continuing our go-to for a straightforward breakfast when we do not feel motivated to create anything else.
I continuously say that in the event that you have got a tin of tuna in your cabinet, at that point you have got the base for a filling dinner. Protein stuffed and flexible, we cherish a classic tuna sandwich and this stacked form has crunch, enhance and it's simple to adjust as well. Utilize it in a plain sandwich, as a toastie, or indeed on a serving of mixed greens
When you’re longing for a tuna sandwich, you want a basic tuna serving of mixed greens' formula that will grant you a crave-worthy tuna angle sandwich. This simple tuna serving of mixed greens is made with just a modest bunch of fixings. It’s the finest tuna salad sandwich!
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Ingredients & Full Recipe
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Pašteta od tune - Tuna Pate
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SASTOJCI:
- 2 velike konzerve tunjevine
- 125 g omekšalog maslaca
- 100 g majoneze
- 2 tvrdo kuhana jaja
- 2 češnja češnjaka
- sol
- papar
INGREDIENTS:
- 2 large cans of tuna
- 125 g butter, softened
- 100 g of mayonnaise
- 2 hard-boiled eggs
- 2 cloves garlic
- salt
- pepper
Tuna Pate Mauritian Snack ( Pate Thon Easy Recipe )
200g plain flour
1tsp baking powder
75g butter
Add some water if mixture Is dry
For filling
1.tin tuna
1/4 red onion
Garlic to taste
1/4 tsp cumin
1/4 tsp paprika
1/4 tsp turmeric
Salt and pepper to taste
TUNA PÂTÉ, quick and easy recipe is creamy and savoury #herzhaftes_essen #tuna #recipe
This tuna pâté is perfect to serve on any occasion. Has excellent presentation, few ingredients and is very simple to prepare. Serve with toasts!
This quick and easy recipe is creamy and savoury, with a lemon and herb zing. Great to whip up as a fast snack.
Pâté can be served either hot or cold, but it is considered to develop its best flavors after a few days of chilling.
How long will tuna pate last in the fridge?
How long will the tuna pate keep for? You can store it in the refrigerator for up to three days in a jar or airtight container.
#herzhaftes_essen #recipe #tunapate
Ingredients:
1 can of tuna
1/4 onion
1 tablespoon mustard
juice of a quarter of a lemon
1 teaspoon oil
1 teaspoon chia butter
Put everything in a blender or chopper and make a paste. If desired, you can add more spices such as garlic, turmeric, etc.
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