How To make Tuna Pasta Casserole
1 c Frozen peas
1 cn Condensed cream of celery
- soup 1/2 c Milk
1/2 c (2 oz) shredded Swiss cheese
1 cn (6 1/2 oz) tuna,
- drained and flaked 2 c Cooked corkscrew or other
Macaroni (1 Cup uncooked) 2 ea Hard boiled eggs, chopped
1/2 c Crumbled potato chips
Place peas in small microwave-safe bowl. Cover with vented plastic wrap; Microwave on HIGH 1-2 minutes or until tender. Drain and set aside. In 1 1/2 quart microwave-safe casserole, stir soup and milk until smooth. Stir in cheese. Fold tuna, macaroni, eggs and peas into soup mixture. Cover with lid; microwave on HIGH 5-7 minutes or until hot and bubbling, stirring once during cooking. Let stand, covered, 5 minutes. Sprinkle potato chips over casserole. NOTE: Cream of Chicken or Cream of Mushroom can be substituted for the Cream of Celery Soup
How To make Tuna Pasta Casserole's Videos
Delicious and simple tuna pasta bake
An easy pasta dish using everyday ingredients. A quick lunch/ dinner that everyone will love. If you don't have a grill, pop it into the oven for 20 mins at gas mark 7.
Music: Kevin MacLeod- Carefree
My ‘hidden veg’ Cheesy Miso Tuna Mornay (Casserole Pasta Bake) | Marion's Kitchen
Marion took a favourite retro dinner and turned it into a new classic - get your pasta bake on with this easy Cheesy Miso Tuna Mornay.
0:00 Introduction
0:32 Prepping the veggies
2:23 Cooking the pasta
2:33 Making the silky smooth cauliflower puree
3:07 Drain the pasta
3:22 Making the creamy mornay sauce
4:29 Adding in the cheese
5:49 Into the oven!
6:15 Adding in one final little special ingredient
6:27 Serving & tasting
7:14 End message
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Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
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Easy Creamy Tuna Pasta Bake = Super Comfort Food!
This Creamy tuna pasta bake is superb comfort food and a classic meal that everyone loves and that's made with mostly store-cupboard ingredients!
Free printable recipe is available on our site:
Ingredients:
14 oz (400g) rigatoni pasta
3 tbsp butter
1 onion peeled and chopped finely
1/3 cup (40g) plain/all purpose flour
2 1/2 cups (600ml) milk
2 1/2 packed cups (250g) strong cheddar, grated
1/4 tsp salt
1/4 tsp pepper
11 oz (320g) canned tuna (albacore tuna if possible) drained and flaked
11 1/2 oz (330g) canned sweetcorn drained
1 cup (150g) frozen petit pois
To Serve:
Fresh chopped parsley
Instructions:
1. Heat oven to 180C/350f.
2. Boil a large pan of water, add the pasta and cook for 10 minutes.
3. Whilst the pasta is cooking, melt the butter in a saucepan, add in the onion and cook on low for 6-8 minutes until the onions are very soft.
4. Turn up the heat to medium and stir in the flour. Cook for 1-2 minutes.
5. Slowly add the milk, using a whisk to stir (just stir, don’t whisk) it in.
6. Once all the milk is incorporated, continue to heat whilst stirring until the sauce thickens.
7. Then stir in ⅔ of the cheese until melted. Season with the salt and pepper.
8. Drain the pasta and pour into a 20x30cm baking dish.
9. Pour over the white sauce, then add the tuna, sweetcorn and petit pois.
10. Mix together, then sprinkle on the remaining cheese.
11. Bake in the oven for 15-20 mins until the cheese is golden brown.
12. Top with fresh parsley before serving.
#CookingShow #Recipe #ComfortFood
Easy Tuna Pasta Bake | KerryAnn Dunlop
If you're looking for great recipes to feed your family you'll love our new channel: You'll find tasty meals for all ages that will save you time, money and give you top tips on getting your kids making healthier choices. Here mum of two KerryAnn Dunlop shares her family classic Tuna Pasta Bake. Meaty tuna and penne pasta in a rich tomato and basil sauce topped with cheese and baked until deliciously golden. Simple, affordable ingredients turned in to a winning dish in no time at all.
What other classic dishes do you cook at home? Tell us in the comments below, and if you want more inspiration check out our new channel: Family Food Tube where you will find tons of easy, affordable and healthy recipes perfect for the whole family no matter their ages. You can also check out KerryAnn's The Family Cookbook here: or head over to her channel here:
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One-Pan CREAMY Tuna Pasta | Crazy Delicious & Done in 30 Minutes
EPISODE 647 - How to Make a Creamy Tuna Pasta | Effortless One-Pan Recipe | Done in 30 Minutes
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Easy Tuna Pasta Bake Recipe
Follow this easy recipe to find out how to make this tasty Tuna Pasta Bake with Broccoli for tonight's dinner... Kids don’t usually notice the tuna in this so maybe try it with yours if they aren’t fans of fish. The crunchy topping gives it an unusual edge and kids tend to love it so get ready for arguments over who gets the last crispy cheesy bits! Cheddar is used here – who said you couldn’t use English cheese to top pasta bakes?
Get the full recipe here -
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