How To make Tulip, Crab, and Asparagus Appetizers
3 oz Cream cheese; softened
2 ts Lemon juice
1 tb Minced chives
1 ts Minced fresh dill or mint
-(Optional) 1 ds Pepper or cayenne
1 c Crab meat, flaked
25 Fresh asparagus spears
25 Tulip petals
In a medium bowl, beat cheese with lemon juice, herbs, and pepper; stir in crab. Break tough ends off asparagus. Blanch in 1 inch of boiling water in a large skillet with a lid, or steam standing upright in a couple of inches of water in a tall, narrow pot, until crisp-tender, 2 to 5 minutes, depending on thickness of stems. Plunge into an ice-water bath for 1 minute; then pat dry. Trim asparagus to abut 5 inches; from the trimmings, cut as many 1/4-inch rounds as you have tulip petals. Save extra ends for salads. Fill each tulip petal with about 1/2 a rounded teaspoon of crab mixture and garnish with an asparagus round. (If your petals are large and asparagus thin, you can use 3 rounds to garnish each filled petal.) Arrange asparagus in a fan on a serving platter and place tulip petals alternately (or create your own pattern).
How To make Tulip, Crab, and Asparagus Appetizers's Videos
【Making BENTO 25】Halloween Bento/Miffy omelet rice/Shabu shabu salad/horse mackerel/Iburigakko????
〜THIS WEEK'S BENTO MENU 〜
00:00 Miffy omelet rice Bento
・Miffy omelet rice
・Fried lotus root flavored aonori dried seaward
・Shabu shabu salad
05:38 Meat wrapped rice ball Bento
・Meat wrapped rice balls with boiled egg
・Fried hanpen ball with Bubu arare
・Steamed sweet potato
・Boiled broccoli
10:00 Halloween Bento
・Halloween rice balls
・Roasted chicken and veggies
・Sausage mummies
・Quail egg ghost
・Tamagoyaki
14:29 Deep-fried horse mackerel Bento
・Deep-fried horse mackerel with Iburigakko tartar sauce
・Potato salad with Iburigakko
・Fried sausage and quail egg
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Tulip Crab Asparagus - Kitchen Cat
Get the App from Google Play:
★ Kitchen Cat ★ Tulip Crab Asparagus Recipe.
A recipe from the KC Appetizers collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1 ds : Pepper or Cayenne
2 ts : Lemon Juice
1 ts : Fresh Dill; Minced, or Mint
3 oz : Cream Cheese; Softened
25 : Tulip Petals
1 c : Crab Meat; Flaked
25 Spears : Fresh Asparagus
1 tb : Chives; Minced
ស៊ុបទំពាំងបារាំង || Asparagus soup ll Crab soup || Khmer Fusion Food
Hi everyone, welcome to my channel Khmer Fusion Food. My name's Theara, I make cooking video and traveling. I also like singing too, please watch my other channel for cover songs:
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【Making BENTO 12】Sukiyaki/French Toast/Croque Madame/Stuffed Pepper/Rice sandwich/Scotch egg
〜THIS WEEK'S BENTO MENU 〜
00:00 Mini-Sized White Bread Bento
・French Toast
・Croque Madame
・Pizza Toast
・Asparagus wrapped in Bacon
・French fries
04:21 Sukiyaki Bento
・Sukiyaki
・Seasoned Rice with Bamboo Shoots
・Tamagoyaki with Sakura shrimp
・Snap Peas seasoned with salted kelp and sesame
・Decorated carrot
08:50 Stuffed Peppers Bento
・Stuffed Pepper
・Cucumber and Steamed Chicken seasoned with pickled plum and sesame
11:52 Onigirazu Bento
・Onigirazu(Rice sandwich)
・Scotch eggs
・Stir-fried zucchini and bacon
[How to make pudding with the rest of egg mixture]
Make the caramel:
①Place the sugar(40g) and 15cc water in a pan
②Stirring until the sugar has dissolved.
③Then when it turns to a dark golden caramel, add hot water(15cc).
④Pour in the caramel to heatproof cups.n caramel.Leave until cold
Make puddings:
⑤Add a few drops of vanilla extract in the egg mixture.
⑥Pour the milk mixture through a sieve into a jag, then pour into the caramel- coated cup.
⑦Put them in a baking tray with hot water coming halfway up the side.
⑧Bake in the oven for 30 - 35 minutes.
⑨Let them cool in the fridge for 2 hours.
Thank you so much for watching my videos.
And I'm happy about your kind messages!!
Welcome to my channel !
This channel is a vlog about my daily cooking life, especially making Bento for my husband????
I hope you enjoy and like my video!
If you like my video, please subscribe it.
I'm sorry if there are any mistakes in my English subtitle.
I'm studying english and wanna improve my English skill more.
【BGM】
DOVA-SYNDROME
#bentobox#makingbento#Hanakokitchen
How clingy are you!? ????