How To make Tropical Chicken Salad

2 c Chicken, white meat, *
2 x Apples, peeled and diced
1 c Pineapple Chunks
1/3 c Chopped almonds
1/2 c Shredded Coconut
1/4 c White Raisins (opt.)
3 tb Chopped Chutney
2 ts Curry Powder
3/4 c Mayonnaise
* Cooked and cubed In a bowl, combine chutney, curry, and mayonnaise. Combine all other ingredients in a separate bowl. Stir curry, chutney, and mayonaisse mixture into the chicken mixture. Serve on watercress or lettuce leaves, with slices of avocado.