easy, delicious blueberry muffins with greek yogurt ????????
easy, delicious blueberry muffins with greek yogurt ????????
Sorry for not posting for a couple of weeks, but I visited my family in Hungary. :) I am back home now. Maybe my posting schedule will change a bit because I started working. ???????????? Yay...wish me luck. I love you. And I wish you the BEEST!
This is a very simple blueberry recipe, you can change the blueberries to any other kind of fruit you like. Apples, cranberries, raspberries, strawberries....Enjoy the recipe. ????
2 cups (260 g) all-purpose flour
1/4 cup (50 g) granulated sugar
1/4 cup (50 g) brown sugar
1 tablespoon baking powder
1/2 teaspoon bicarbonate of soda
1/2 teaspoon salt
2/3 cup (150 ml) milk, room temperature
1/4 cup (60 g) unsalted butter, melted and cooled
3/4 cup (60 g) greek yogurt
2 large eggs, room temperature
1 or 1 and 1/2 cup frozen or fresh blueberries
vanilla extract
coarse sugar rubbed with lemon and orange zest (optional)
TIMESTAMPS:
0:00 - 0:14 Intro
0:15 - 0:30 Flour, salt, baking soda, baking powder
0:31 - 1:13 Wet ingredients
1:14 - 1:33 Mixing wet and dry ingredients
1:34 - 2:00 Add blueberries
2:01 - 2:29 Fill the muffin form, baking
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Hi! My name is Viktoria! I am a registered dietitian and a food engineer. I am passionate about cooking and baking. If you’re interested in simple, easy recipes, this is DEFINITELY the place for YOU! I upload videos every week on this channel surrounding topics such as IR-friendly, healthy, back-to-school recipes or just quick lunches or sweets recipes.
If you have any questions or requests about what you would like me to cook/bake, please share them with me.
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#blueberrymuffin #muffinrecipe #easyrecipe
Cranberry Orange Muffins [Gluten Free]
*Check out the PDF on our website for easy printing!*
Cranberry Orange Muffins
Gluten-Free
By: The Jaroudi Family
Makes 12 large muffins or one loaf!
Ingredients:
1⁄2 - 1 cup fresh or frozen cranberries chopped
Zest of one large orange
Wet Ingredients:
2 mashed ripe bananas
1⁄2 cup date paste
1⁄2 cup nondairy milk
1⁄4 cup orange juice
1 flax egg (1 tbsp flax meal mixed with 3 tbsp water)
Dry Ingredients:
1 1⁄2 cup oat flour
1 1⁄2 cup rolled oats
1⁄2 tsp baking soda
1⁄2 tsp baking powder
Directions:
Preheat oven to 350 degrees.
In a large bowl mix together the dry ingredients.
Add in wet ingredients until well combined.
Fold in chopped cranberries and orange zest.
Bake in a parchment-lined or silicone muffin tins for 20-25 minutes.
[The loaf version takes around 25-30 minutes]
Options:
Add in nuts/seeds
Swap cranberries for fresh berries or dried fruit
Cinnamon, apple pie spice, or pumpkin pie spice are great additions
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Mixed Berry YOGURT CAKE ! That Melts in Your Mouth! Simple and Delicious recipe
Hello everyone ,today I'm sharing with you Mixed Berry YOGURT CAKE! That Melts in Your Mouth! Simple and Delicious recipe. How to Make Homemade YOGURT CAKE step by step. Do you like YOGURT CAKE? Leave me a comment if you make Mixed Berry Yogurt Cake, and tell me what other cookies or desserts recipes you would like to see.
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❤️Watch this video from start to finish to learn this delicious cake recipe!❤️
Let's Make Mixed Berry Yogurt Cake
#Yogurtcake #CookingStation #Easybaking
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???? Ingredients
55 g cake flour
20 g corn starch
1/2 tsp baking powder
1/4 tsp salt
40 g caster sugar
4 eggs yolks
300 g plain Yogurt
30 g vegetable oil
1 tsp vanilla extract
4 egg whites
60 g caster sugar
1/2 tsp vinegar
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100 g blueberries
100 g frozen raspberries
1 tbsp corn starch
10 g granulated sugar
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7-inch round cake pan
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How to bake
- Bake preheated oven at the 150 C for 40 minutes
After that continue baking at 140 degrees for 25-30 minutes.
- Turn off the oven. Then rest in the oven for 10 minutes, then remove from the oven.
--------------
**Refrigerate before serving**
======================
Make sure you pre-heat your oven
======================
❤️Thank you for watching ❤️
????Subscribe and Like always thanks ❤️
????ส่วนผสม
แป้งเค้ก 55 กรัม
แป้งข้าวโพด 20 กรัม
ผงฟู 1/2 ช้อนชา
เกลือ 1/4 ช้อนชา
น้ำตาล 40 กรัม
ไข่แดง 4 ฟอง (เบอร์2)
โยเกิร์ตรสธรรมชาติ 300 กรัม
น้ำมันพืช 30 กรัม
กลิ่นวานิลลา 1 ช้อนชา
ไข่ขาว 4 ฟอง (เบอร์2)
น้ำตาล 60 กรัม
น้ำส้มสายชู 1/2 ช้อนชา
---------------
บลูเบอร์รี่ 100 กรัม
ราสเบอร์รี่แช่แข็ง 100 กรัม
แป้งข้าวโพด 1 ช้อนโต๊ะ
น้ำตาลทราย 10 กรัม
---------------
ในคลิปใช้พิมพ์ขนาด 7 นิ้ว
----------------
วิธีการอบ
- อบไฟบน-ล่าง 150 องศา ไม่เปิดพัดลม 40 นาที
หลังจากนั้นอบต่อด้วยไฟบน-ล่าง 140 องศา 25-30 นาที
- หลังจากนั้นปิดไฟเตาอบ แล้วพักไว้ในเตาอบ 10 นาที จึงนำออกจากเตา
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** แช่ตู้เย็นก่อนรับประทาน**
==================
▶️ อย่าลืมอุ่นเตาอบก่อนทุกครั้ง ก่อนนำเค้กหรือคุกกี้เข้าอบ ❤️
==================
❤️ ถ้าชอบคลิปนี้ อย่าลืม ????กดไลค์ ????กดแชร์ ????กดติดตาม เพื่อรับชมคลิปใหม่ๆนะคะ
หรือถ้าอยากให้ทำเมนูอะไร คอมเม้นท์ไว้ใต้คลิปเลยค่ะ ❤️
How To Make Blueberry Muffins - An Easy Blueberry Muffin Recipe!
How To Make Blueberry Muffins! Yes, the obligatory How To Make Blueberry Muffin post. What exactly is our fascination with blueberry muffins? There are many ways to enjoy blueberries - in a fool, in a tart, in a pie, in a quick bread - but blueberry muffins seem big. According to some, they are number 1 vs all other muffins. Hmmm...I don't totally get it, but I suppose they are tasty enough. The recipe in this video is an easy blueberry muffin recipe. The video show everything you need to know about Making Blueberry Muffins. Want more muffin-y deliciousness? This video is about everything involved in Making Blueberry Muffins
Gluten Free Blueberry Muffins Recipe | Only Rice Flour
This recipe for gluten free blueberry muffins with rice flour is the simplest version you’ll find. You only need one single flour to make them moist, tender, and bursting with blueberry flavor.
For the FULL RECIPE:
Timestamps:
0:00 Intro
0:03 Prepare Batter
0:34 Transfer and Bake
Video Title: Gluten Free Blueberry Muffins Recipe | Only Rice Flour
By Gluten free on a Shoestring
Cake Mix Blueberry Muffins | Quick & Easy Blueberry Muffin Recipe
Cake Mix Blueberry Muffin:
1 package of white cake mix (I used Betty Crocker. I’m not sure what the results will be if you use another cake mix)
2 tablespoons all-purpose flour
1 teaspoon of baking powder
2/3 cup of milk, room temperature
3 large eggs, room temperature
1/3 cup of vegetable oil
1 cup of fresh or frozen blueberries (thawed and well drained)
Preheat oven to 350 degrees. Line muffin cups with liners.
Combine dry cake mix, flour and baking powder in a large bowl. Beat wet ingredients together and add mixture to the dry ingredients. Stir until moistened. Gently fold in blueberries.
Spoon batter into muffin cups.
Bake for 25-30 minutes or until golden brown.
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Every day is an adventure in life AND food! On our channel you'll find lots of cooking, baking, and taste tests. I'm an avid cookbook collector, so I'm always trying out new recipes. I enjoy grocery shopping and trying out new products, so you’ll see grocery hauls too.
Tune in for new videos every Tuesday and Thursday (with an occasional Monday bonus video):
Tuesday= What’s for Dinner?
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#blueberrymuffins #cakemixrecipes #muffins