How To make Title: Bran Muffins In Waiting
Servings: 24
1 c warm water
2 1/2 c unbleached flour
1/2 c butter or margarine
2 large egg
3 1/2 c bran cereal
2 1/2 t baking soda
1 1/2 c granulated sugar
2 c buttermilk
Mix water with 1 cup cereal. Sift flour with baking soda. In a large bowl, beat butter until creamy. Add sugar 1/2 cup at a time, beating after each addition. Blend in eggs, one at a time, beating well after each addition. Scrape sides of bowl often. Stir in flour mixture 1/2 cup at a time, alternating with butter/sour milk, added 1/2 cup at a time also. Stir in soaked bran and the remaining bran cereal. Cover and store in refrigerator at least 6 hours before baking. To bake muffins, heat oven to 400 degrees F. Grease 2 1/2-inch Muffin Cups. Stir batter gently. Fill each muffin cup with about 1/4 c batter. Bake about 20 minutes, or until nicely browned. Remove from pan and serve hot with butter. Makes 6 cups batter or about 24.
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How To make Title: Bran Muffins In Waiting's Videos
101 Bran Muffins
Nonno Giorgio and Rory Cooking Italian for Weight Loss
Bran Muffins
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This channel, called Nonno Giorgio and Rory cooking Italian for weight loss, is not about weight loss per se but about cooking tasty healthy meals that can also help you lose weight or maintain weight. The intro video number 001 will help you better understand what the channel’s all about and be an introduction to who we are, where we live and how we cook. The rest of the videos will be either recipes that you can follow and make and enjoy or information such as fasting health and so on.
Intro video:
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Recipe: Bran Muffins
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Ingredients
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2 ripe bananas, mashed
1/4 cup brown sugar
1/4 cup maple sugar
2 tbsps pure vanilla extract
1/4 unsweetened almond milk
2 eggs
2 tbsps vegetable oil
1 1/2 cups flour
2 cups crushed bran flakes
3 tsps baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 cup berries (blueberries, cranberries, etc.)
1/4 cup chopped nuts (walnuts, pecans, etc.)
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Directions
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Preheat oven to 375oF.
Prepare a muffin pan with liners.
In the mixer bowl blend bananas, brown sugar, maple syrup, vanilla, almond milk, oil and eggs.
Add to the mixing bowl the flour, bran flakes, baking powder, baking soda and salt and mix well. Stir in the berries and nuts.
Drop by spoonfuls into the muffin cups.
Bake for 20 to 25 minutes and check for doneness.
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Contact information
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FACEBOOK GROUP:
INSTAGRAM: georgefebish
EMAIL: georgefebish@yahoo.com
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Music
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Italian Morning by Twin Musicom is licensed under a Creative
Commons Attribution license ()
Artist: Morning Stroll - Free
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Camera & Computer Equipment Used
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iPhone 13 Pro Max Running IOS 14
iMac 24: 2021 Computer running Monterey
iMovie Video Editing Software 10.3.1
Zhiyun Smooth 4 Gimbal to stabilize my videos
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George Febish & Aurora Donnelly
Disclaimer: All the Photos & Videos in this VLOG were taken by George.
Freshly Baked Expired Muffins
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Recipe: 30-day Bran Muffins (WW)
Today we are talking about batters! Yes, we are going to show you how to prepare various batters that you can make and store through the lockdown period. Chef Clem is back with us in the studio and he is going to give you a couple of batter hacks when it comes to deciding what to make for the family over the coming weeks.
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Baking to Share: Quick Breads and Muffins— Tips for Gifting Baked Goods
Give the delicious gift of quick breads with Zoë’s creative packaging tips. Whether packing a raspberry bran muffin for a school lunch or gifting a banana bread loaf to a neighbor, Zoë reveals her favorite ways to send a quick bread care package.
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62 - Streusel Raisin Bran Muffins - Cooking with Miss Brenda (June 16, 2021) Guest: Audrey Kim
These delicious and healthy breakfast-worthy muffins are full of flavor and full of fiber! They are quick and easy to make and are perfect for those busy mornings when you are running short on time. And on those extra-long days, they also are a great snack option! Guest: Audrey Kim
Find this week's recipe here:
Join Miss Brenda each week at 5:30 PM (eastern) on our Kids Club for Jesus Facebook page and also her YouTube page for a live cooking program.
View all our recipes here:
Visit our website at for more recipes, fun and activities!
Making bran muffins with my muffin ???? | LEICHTNING HEALTH
Okay - so maybe the title is a little misleading - I wouldn't say this is my HEALTHIEST vlog, but it IS the tastiest yet!
Here's the thing, I'm a big fan of not baking very often, but enjoying it when you do. Join Jared and me baking bran muffins and try the recipe for yourself! I tweaked the recipe from this video, but I'll also post the recipe below!
Recipe:
1½ cups 100% all bran cereal
1 cup buttermilk
1/3 cup coconut oil melted
1 large egg
2/3 cup honey
1/2 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
Mix the bran and buttermilk together and let sit for 10 minutes. Then stir in the rest of the ingredients.
Bake at 450 degrees for 5 minutes, then lower to 350 (without opening the oven door) for 10 minutes.
VOILA!
If you have a second to like this video, I'd really appreciate it! xoxo
Make sure to subscribe to my channel for more health and exercise videos in the future and tune in every Saturday at 10am EST for a live workout. Y'all - the community we're forming on Saturday mornings is INSANE and you don't want to miss it. See you there!
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