How To make Thumbprints

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1/2 c Butter
1/4 c Brown sugar; packed
1 Egg; separated
1/2 ts Vanilla
1 c Flour
1/4 ts Salt
3/4 c Walnuts; finely chopped
Red currant jelly 4 center Black currant jelly 4 cntr DESCRIPTION: Jelly jewels in a butter cookie nest dusted with nuts. Heat oven to 350. Mix butter, sugar, egg yolk and vanilla thoroughly. Work in flour and salt until dough holds together. Shape dough by teaspoonfuls into 1-inch balls. Beat egg white slightly. Dip each ball into egg white, then roll in nuts. Place 1" apart on ungreased baking sheet. Press thumb deeply into center of each. Bake 10 minutes or until light brown. Immediately remove from baking sheet. Fill thumbprints with jelly. TERRY'S NOTES: I like to fill cookies while still warm

it "melts" the jelly evenly in the hole so that it's not a "blob" sitting there looking at you. These also freeze beautifully if separated by layers of wax paper (so the jelly doesn't smear) and wrapped well (or stored in plastic containers). Betty Crocker. :


How To make Thumbprints's Videos

Thumbprint Cookies (Classic Version) - Joyofbaking.com

Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Thumbprint Cookies. Thumbprint Cookies are a very popular holiday cookie. They are made with a shortbread-like dough that is formed into balls and then rolled in either finely chopped nuts or dried coconut. The name 'thumbprint' comes from the fact you use your thumb to make an indentation into each ball of dough and then fill it with jam.

There is a newer video of this recipe here:

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The Easiest Thumbprint Cookies With Infinite Fillings

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Homemade thumbprint cookies aren't just some recipe. These are cookies that my family has been making for pretty much my entire life. If you've never had them before, or had them like this, then it's time to start!

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Thumbprint Cookies Cookies - Super Easy Holiday Recipe

A classic treat nobody can resist and these are the most buttery and tender version you'll ever have! Make a double batch, people will go crazy over them!
⬇️⬇️ Recipe ⬇️⬇️

PRINTABLE RECIPE:

LINZER COOKIE INGREDIENTS:
For the cookies:
1 cup (2 sticks) of Unsalted Butter, softened at room temperature
2/3 cup of Granulated Sugar
2 Egg Yolks
2 tsp of Vanilla Extract or 1/4 tsp of Almond Extract
2.5 cups of All Purpose Flour
1/2 tsp of Salt
1/2 cup of Jam of choice

Optional glaze:
1/2 cup of Powdered Sugar
1 to 2 tbsp of Water

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tsp measuring set:

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00:00 - Intro
00:50 - Make the Dough
04:16 - Scoop the Dough
05:30 - Form the Cookies
06:47 - Add the Jam
08:00 - Bake the Cookies
08:42 - Enjoy!

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Thumbprint Cookies | Jam Cookies Recipe

These thumbprint cookies (aka jam cookies) are buttery, rich and filled with jam of your choice. These cookies are perfect for Christmas, for birthdays or for any holidays. They are easy to make and everyone loves them.

Full written recipe + tips how to make the best cookies:

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Butter Cookies:
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Chocolate Crinkle Cookies:
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3-Ingredient Peanut Butter Cookies:

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Ingredients:
1 cup (230g) Butter, softened
2/3 cup (85g) powdered sugar
1 teaspoon Vanilla extract
1/4 teaspoon Salt
1 Egg yolk
2¼ cups (280g) Flour
Jam of your choice

Directions:
1. Line two baking sheets with parchment paper and set aside. Preheat oven to 170°C (340°F).
2. In a large bowl cream butter and powder sugar until smooth and creamy. Add egg yolk, vanilla extract and mix until combined. Add flour, salt and stir until incorporated and dough is formed.
3. Using a one-tablespoon cookie scoop or measuring tablespoon take 1 tablespoon of dough and roll into balls.
4. Then place the balls on prepared baking sheets. Slightly flatten the balls and then make an indentation with your thumb or with a back of a spoon into each ball. At this stage, if dough is too soft, refrigerate for 30 minutes. Then, fill each with cookie the jam.
5. Bake for 12-15 minutes, the cookies should still be pale, but slightly golden at the bottom.
6. Dust with powdered sugar (optional) and allow to cool on a wire rack.


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Keto Jam Thumbprint Cookies - easy and sweet!

Tender almond flour shortbread cookies with a center of sugar-free keto raspberry jam. These keto thumbprints are the perfect addition to your keto Christmas cookie platter, and a delicious keto dessert for any occasion. Only 3.2g net carbs per serving!

Be sure to check out the full recipe for all my tips and tricks!


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