How To Make A Neapolitan PoundCake
You usually hear about neapolitan ice cream right? Well we're going to make a neapolitan pound cake. Three flavors, three colors, one cake.
Ingredients:
4 Cups Sifted Flour
3 1/4 Cups Sugar (White Granulated)
1 1/4 Cups Milk
4 Sticks Butter (Not Margarine)
6 Large or 7 Medium Eggs
2 Tsp. Baking Powder
2 Tsp. Vanilla Extract (or more if you like)
2 Tsp Butter Flavoring (Optional)
5 Tsp. Strawberry Emulsion
2 Tbsp. Cocoa Powder
Note: If using strawberry extract, use food coloring to make the cake pink
HOW To Make The Perfect Neapolitan Bundt Cake Step by Step 2020 ????
HOW To Make The Perfect Neapolitan Bundt Cake Step by Step For beginners easy and Very Delicious
Recipe In Minute ????
Ingredients In details
1
box white cake mix
1 c.
water
1/3 c.
(5 tbsp.) melted butter
3
egg whites
2 tbsp.
strawberry syrup
1 tsp.
pure vanilla extract
1/4 c.
chocolate syrup
FOR THE GANACHE
3/4 c.
heavy cream
1 1/2 c.
chocolate chips
#RecipeInMinute
#EasyDessert
Neapolitan Marble Bundt Cake - The Boy Who Bakes
A fabulous pound cake, specially a Neapolitan marble bundt cake, to celebrate Nordicware's 75th Anniversary, using their new 75th anniversary bundt (video sponsored by Nordicware UK)
Full recipe can be found here
You can buy the pan here
Dont forget to subscribe to my channel
youtube.com/theboywhobakes
My books are available here
So Moist Marble Bundt Swirl Cake | Bundt Series
*How to make the super moist and velvety Marble Cake so easy.
Here's what you'll need:
3/4 cup unsalted butter (170g) softened
1 tablespoon oil (not in the video)
1 cup sugar (200g)
3 large eggs
1 tsp vanilla (5ml)
2 and 1/2 cup cake flour (250g) or all purpose flour
2 tsp baking powder (10g)
1 tsp salt (5g)
1/2 cup whole milk (125ml)
1/4 cup unsweetened pure cocoa powder (25g)
*1 cup cake flour=100 grams
*1 cup sugar = 200 grams
Bake in a 6 cup bundt pan, at 160C or 320F for 35-40 minutes or until toothpick comes out clean when inserted.
PORTUGUESE:
Como fazer o Bolo Mármore super úmido e aveludado tão fácil.
Aqui está o que você vai precisar:
3/4 xícara de manteiga sem sal (170g) amolecida
1 xícara de açúcar (200g)
3 ovos grandes
1 colher de chá de baunilha (5ml)
2 e 1/2 xícara de farinha de bolo (250g) ou farinha de trigo
2 colheres de chá de fermento em pó (10g)
1 colher de chá de sal (5g)
1/2 xícara de leite integral (125ml)
1/4 xícara de cacau em pó puro sem açúcar (25g)
Asse em uma forma de 6 xícaras, a 160C ou 320F por 35-40 minutos ou até que o palito saia limpo quando inserido.
Here's how to make your own CAKE FLOUR at home
Food for the soul:
Matthew 5:8 Blessed are the pure in heart, for they will see God.
TO GOD BE ALL THE GLORY!
#bundtcake
#marblecake
#chocolatemarblecake
Neapolitan Marble Cake
neapolitan cake,neapolitan marble cake,marble cake,neapolitan cake recipe,neapolitan,marble cake recipe,neapolitan marbled cake,neapolitan marble bundt cake,neapolitian marble cake,whole wheat neapolitan marble cake,neapolitan marble sponge cake recipe,bolu neapolitan,neapolitan bundt,kek marble jelita,how to make marble cake,resepi kek marble neapolitan sukatan cawan,marble pound cake,chocolate marble cake,kek marble,marble bundt cake,marble