How To make Terry's Turtle Cake
1 Chocolate cake mix
1/2 c Evaporated milk
14 oz Caramel candy
1 c Chocolate chips
1/2 c Margarine
1 c Pecans
Recipe by: Terry Fautsch
Preheat oven to 350 degrees. Prepare cake batter according to box directions. Pour 1/2 of batter into a 9 x 13" pan. Bake at 350 degrees for 15 minutes. Melt caramels, margarine, and evaporated milk. Blend well, and pour mixture over the hot cake. Sprinkle chocolate chips and pecans over caramel mix. Top with rest of cake batter, and bake for an additional 15 minutes in a 350 degree oven. Frost with favorite chocolate frosting, if desired. -----
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HOW TO MAKE Chocolate Turtle Cake Episode 40
Sometimes we just need a piece of cake! This one here is guilt free, with no refined sugars. Great to bake for birthdays, for any special occasion, or just because you want a delicious dessert!
Full recipe:
Cake:
1 cup almond flour
2 cups oat flour
1 teaspoon baking soda
1 ½ teaspoon baking powder
1 cup cocoa powder
1 ½ cup dates
1 ½ teaspoon vanilla powder
3 cups unsweetened plant based milk
Preheat oven to 350 degrees. Line 2 round cake pans with parchment paper.
Place almond flour, oat flour, baking soda, baking powder and cocoa into a large bowl and mix.
Blend dates, vanilla powder and milk into a blender and blend until smooth. Pour into bowl with dry ingredients and stir. Pour into baking pans. Bake for 25 minutes.
Vanilla Cream
1 cup cashews
½ cup dates
1 teaspoon vanilla
¾ cup water
Place all vanilla cream ingredients into a blender and blend until smooth. Pour into a bowl and keep in the refrigerator until cakes have cooled.
Caramel Sauce
1 cup dates
1 teaspoon vanilla
1 cup water
Place caramel sauce ingredients and blend until smooth.
When cakes are done baking, let them cool completely. When cooled, take one out of the pan and place it on a plate. Pour vanilla cream onto the cake and spread it to the edges. Place the second cake on top of the vanilla cream layer. Pour the caramel sauce over the top, letting it ooze over the sides. Enjoy!!
Recipe modified from the Plant Based Cooking Made Easy Cookbook:
Oat Flour:
Vanilla Powder:
Food Processor:
Vitamix Blender:
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ABOUT BROOKLYN NINE-NINE
Brooklyn Nine-Nine follows the exploits of hilarious Det. Jake Peralta (Andy Samberg) and his stoically ever-professional captain, Raymond Holt (Andre Braugher), along with their diverse, lovable colleagues as they police the NYPD's 99th Precinct. In this final season of the series, Jake and the squad must try to balance their personal lives and their professional lives over the course of a very difficult year.
Rounding out the ensemble is Sgt. Amy Santiago (Melissa Fumera), who has a passion for organization and a weakness for dork dancing; Lt. Terry Jeffords (Terry Crews), a mountain of a man whose most powerful muscle is his sweetheart; Jake's best friend and human puppy dog, Det. Charles Boyle (Joe Lo Truglio); and the incredibly secretive, tough-as-nails Rosa Diaz (Stephanie Beatriz). Also part of the Nine-Nine are veteran officers Det. Scully (Joel McKinnon Miller) and Det. Hitchcock (Dirk Blocker), whose only skill as police officers is their ability to make a passable pot of coffee.
Created by Emmy Award-winning writer/producers Dan Goor and Michael Schur, Brooklyn Nine-Nine won the 2014 Golden Globe Awards for Best Television Series - Comedy or Musical and Best Performance by an Actor in a Television Series - Comedy or Musical (Samberg). Emmy winner Braugher earned four Emmy nominations for Outstanding Supporting Actor in a Comedy Series for his role as Capt. Holt.
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How to make a Chocolate Caramel Cashew Clusters!! ???? with team terry keto kitchen
#keto #lowcarb #chocolatecaramelcashewclusters
How to cook with team terry keto kitchen today we make nutritious yet delicious chocolate caramel cashew clusters using healthy ingredients. This is a quick and easy recipe to make a sweet chocolate caramel cashew cluster at home. Some food flavors will be added to make the chocolate caramel cashew clusters sweet.
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Chocolate Caramel Cashew Clusters!! ????
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