How To make Swiss Chocolate Crispies
1 pk Swiss chocolate cake mix
1/2 c Butter flavor crisco
1/2 c Butter or margarine; softene
2 Eggs
2 tb Water
3 c Rice krispies
Combine cake mix, Crisco, butter, eggs, and water in large bowl. Beat at low speed with electric mixer for 2 minutes. Fold in 1 cup cereal. Refrigerate 1 hour. Crush remaing 2 cups cereal into coarse crumbs. Preheat oven to 350~. Grease baking sheets. Shape dough into 1-inch balls. Roll in crushed cereal. Place on baking sheets about 1 inch apart. Bake at 350~ for 11 to 13 minutes. Cool 1 minute on baking sheets. Remove to cooling rack. -----
How To make Swiss Chocolate Crispies's Videos
Chocolate Swiss Roll - Bakery Style Pro Recipe l Perfect & Easy
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no bake parle-g biscuits chocolate swiss roll cake recipe | पार्ले जी बिस्कुट से स्विस रोल
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no bake swiss roll recipe | parle-g biscuit swiss roll | no bake chocolate roll cake with detailed photo and video recipe. a unique biscuit based cake roll recipe made with parle-g biscuits and milk powder-based mawa. it is an ideal dessert cake recipe which can be made within minutes with very minimal ingredients. it is moist and creamy hence it would be very well appreciated by all age groups.
no bake swiss roll recipe | parle-g biscuit swiss roll | no bake chocolate roll cake with step by step photo and video recipe. swiss roll is known for its bright coloured contrasting appearance and for its creamy and mouthwatering taste. however, it comes with a lot of overhead of preparing and baking the outer layer first, and then rolling it with light coloured creamy stuffing. but then there are no bake swiss roll made with biscuit powder with instant milk powder mawa to get the same taste and texture.
Magnum Chocolate Crispy Cake | Chocolate Swiss Roll | 夢龍巧克力脆皮蛋糕 | 巧克力蛋糕卷
【YY Ingredients】
Magnum Chocolate Crispy Cake
Magnum Chocolate Cake
Chocolate Swiss Roll
夢龍巧克力脆皮蛋糕
巧克力蛋糕卷
巧克力脆皮卷
食谱:
蛋糕部分
10克 可可粉
50克 玉米油 (微热)
50克 牛奶
50克 低筋面粉
4粒 蛋黄
60克 砂糖
4颗 蛋白
夹馅部分
40克 巧克力
40克 淡奶油
10克 细砂糖
150克 淡奶油
巧克力淋面
120克 巧克力
30克 椰子油
花生碎(随意)
Recipe:
Cake part
10g cocoa powder
50g corn oil (warm)
50g milk
50g low-gluten flour
4 egg yolks
60g granulated sugar
4 egg whites
Stuffing part
40g chocolate
40g whipping cream
10g caster sugar
150g whipping cream
Chocolate glaze
120g chocolate
30g coconut oil
Ground peanuts
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#巧克力蛋糕卷
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#chocolateswissroll
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#swissrollcake
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#蛋糕卷的卷法
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#蛋糕卷
#瑞士卷
Cream Cheese Chocolate Cake
Chocolate Muffins
Brownies Cupcake
Chocolate Hokkaido Cupcake
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No Bake Chocolate Cake
Waffle at ₹50 | Street Waffle | Chocolate Waffle | #shorts
Amazing Swiss Roll Cake Recipe
Rich and tender, this Swiss Roll recipe is a show-stopping dessert perfect for any occasion. A fluffy and light chocolate sponge cake filled with homemade whipped cream and then coated in a layer of ganache, this chocolate cake roll will delight your guests. You won’t believe how easy it is to make from scratch.
RECIPE:
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How To Make Chocolate Swiss Roll At Home | Eggless Chocolate Roll Cake | Ice Cream Cake Recipe
How To Make Chocolate Swiss Roll At Home | Eggless Chocolate Roll Cake | Ice Cream Cake Recipe | Chocolate Swiss Roll | Chocolate Swiss Roll Recipe | Chocolate Swiss Roll Cake | Swiss Roll | Swiss Roll Recipe | Swiss Roll Cake | Chocolate Cake | How To Make Swiss Roll | Cake | Vanilla Swiss Roll | Easy Chocolate Cake Roll | Snacks Recipe | Quick & Easy | Rajshri Food
Learn how to make Chocolate Swiss Roll at home with our Chef Bhumika Bhurani
Swiss Roll Ingredients:
¼ cup Yogurt
½ cup Water
¼ cup Oil
¾ cup Sugar
½ cup All Purpose Flour
¼ cup Cocoa Powder
1 tsp Baking Powder
½ tsp Salt
Vanilla Ice Cream
Dark Chocolate Ganache
Almonds (chopped)
#ChocolateSwissRoll #SwissRoll #AnybodyCanCookWithRajshriFood
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