Super Sunday Lasagna Soup
This week I made lasagna soup. It was my favorite soup so far, but I say that every week.
How to Make Prawn Lasagna | In the Food52 Kitchen with Ixta Belfrage
PRAWN LASAGNA:
In this episode of In The Food52 Kitchen with Ixta Belfrage, she creates a delicious lasagna that seamlessly blends the Brazilian, Mexican, and Italian cultures she grew up around.
This lasagna is the purest representation of me; a homage to the countries that have shaped me as a person and a cook. In its original form it was one part Italian (the pasta), one part Mexican (the habanero) and one part Brazilian (the catupiry). ~Ixta
CHAPTERS:
00:00 - Introduction
00:08 - Prepping the Prawns
01:30 - Making the Stock
02:00 - Making the Ragu
06:38 - Making the Habanero Oil
07:14 - Assembling the Lasagna
09:28 - Taste Test!
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Get the full recipe on Food52.com here:
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Le Creuset Heritage Covered Square Casserole Dish:
Five Two Apron:
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RELATED VIDEOS:
Miso-Mushroom Pasta:
Nasim Lahbichi's Broccoli Pasta:
WATCH MORE VIDEOS WITH IXTA BELFRAGE:
Upside Down Plantain Omelet:
Beefy Cheesy Lasagna Recipe | 30 Minute Recipe
The Best Beefy Cheesy Lasagna Recipe Ever!!! Delicious Quick And Easy 30 Minute No Ricotta Cheese Recipe!!!
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Recipe: Beefy Cheesy Lasagna Recipe
oven-ready lasagna noodles
1 lb ground beef
salt to taste
black pepper to taste
adobo to taste
1 tsp paprika
1 tsp beef bouillon
1 jar pasta sauce
1/2 tbsp Italian seasoning
1tsp basil
sugar if necessary
Bechamel Sauce
2 tbsp butter
1 tbsp all-purpose flour
1 cup whole milk
1/8 tsp salt pinch
1/4 tsp ground black pepper
1/4 tsp ground nutmeg
8 x 8 baking dish
non-stick cooking spray
aluminum foil
spatula
Cooking Instructions: See Tutorial
Music By: Enyer Gonzalez: Ultra | Trap Type Beat/Rap Instrumental
THE BEST CHICKEN LASAGNA WITH CREAMY WHITE SAUCE | DELICIOUS FAMILY MEAL RECIPE
So if you're a person who prefers chicken over beef, and white sauce over red sauce, then you have landed in the right place for this deliciously, creamy lasagna recipe! It's meaty, full of flavor, and has the perfect kick of spices! Try it out and let me know in the comments how it goes!
#chickenrecipe #pastarecipe #lasagnarecipe
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MUSIC ATTRIBUTES:
Intro/ Theme Song: ThatGirlCanCook!
Artist: Relena-Rochelle
Soundtrack: Sunny Morning
Artist: Bruno E.
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FULL LIST OF INGREDIENTS:
Serves: 4 Prep Time: 15 Mins Cook Time: 30 Mins
- 9 to 12 Barilla Wavy Lasagna Sheets (I do NOT recommend the oven bake for this recipe.)
- 4 to 6 Quarts Water
- Olive Oil and Salt for Pasta
- 2 to 3 Boneless Skinless Chicken Breast ( I recommend the THINLY Sliced Breast for an even cook!)
- Olive Oil
- Mozzarella Cheese
-SEASONING BLEND:
- 1.5 Tbsp Cajun Seasoning (Slap Ya Mama)
- 1 Tsp Onion Powder
- 1 Tsp Garlic Powder
- 1/2 Tsp Dried Thyme
- Black Pepper if Desired
CREAM SAUCE:
- 1 Tbsp Butter
- 1 Small Onion, Diced
- 1/2 Large Bell Pepper, Diced
- 1 Pint Heavy Whipping Cream
- 1/2 to 1 Cup Italian Blend Cheese or Shredded Parmesan
- Seasoning Blend
- Salt to Taste
Veg Lasagna Recipe | How to make Lasagna | Easy Vegetable Lasagna | Lasagna From Scratch | Foodworks
Foodworks,
Veg Lasagna Recipe, a very popular Italian recipe popular among all part of the world. Here I share this vegetarian lasagna is cheesy (of course), and filled with vegetables and a simple tomato sauce.
Here I shared the vegetable lasagna recipe, made from scratch, homemade lasagna sheets, the lasagna sheets is also readily available from provision stores. Or you can follow the simple procedure of making lasagna sheets from this video recipes. Try this easy vegetable lasagna recipe at your home for dinner, you will love this dish.
Lets, see how to make lasagna, a very special veg lasagna recipe...
Ingredients:
Veg Lasagna Recipe | How to make Lasagna | Easy Vegetable Lasagna | Lasagna From Scratch | Foodworks recipe video for method, and don't forget to Subscribe and Share!.
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Watch the Paneer Pizza Recipe | How To Make Paneer Pizza | Pizza Recipe With Paneer | Vegetarian | Foodworks
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Italian Grandma Makes Lasagna
LASAGNA
Fresh Pasta:
6 cups All Purpose Unbleached Flour
1 cup Semolina Flour
8 extra large Eggs
1 Tbsp Salt mixed with 1 Tbsp Water
Ricotta Mixture:
2 lbs Whole Milk Ricotta
½ cup grated Pecorino Romano Cheese
1 cup shredded Whole Milk Mozzarella
¼ cup chopped fresh Parsley
2 extra large Eggs
Assembling Lasagna Tray:
Fresh Pasta
Crushed Meatballs (approx 8-10/layer)
Sauce/Gravy
Grated Pecorino Romano Cheese
Shredded Whole Milk Mozzarella
Ricotta Mixture or chopped boiled Egg (1/layer)
To see how to make the Gravy with Meatballs
Watch my Video “Italian Grandma Makes Sunday Sauce/Gravy”
youtube.com/watch?v=NFnKaAnXQiY
COOKBOOK: Cooking with Grandma Gina is available on Amazon in Paperback and eBook.
Recipes in cookbook are based on videos released prior to March 2021.
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FAQ:
Who is this lady?
Gina Petitti was born in 1935 in Faeto, Italy. Her family ran a farm in Italy and she met her husband, Vito, in the same town. In 1970 Gina, Vito, and her 4 children immigrated to America. Gina’s husband passed away in 2012, but she is surrounded by a large family, which includes 9 grandchildren, and lives 5 minutes away from her eldest daughter in New Jersey. Gina spends her time cooking, gardening, and being an active member of her local Church.
Where does Gina get her recipes?
Most of these recipes are from what she learned growing up in Italy, but some of them have evolved over time. She has also learned new recipes from friends and family in America. She is always eager to try new things.
Why is no one helping her in the video?
Grandma Gina doesn’t want help! Usually, it’s because we will slow her down or not do it “her way.” For the videos we only show her, but when the camera cuts we jump in and help form the cookies or prep for the next step.
Why don’t we buy her a new...?
Grandma Gina has a closet and garage full of new gadgets, spoons, forks, pots, etc… but she doesn’t like them because she is used to doing it with her old tools. She has fun getting her hands dirty!
Who is behind the camera?
Her retired son-in-law films, her daughter helps her prep, and she usually has one or two grandkids in the kitchen.
Does Gina read the comments?
We print out and show her how much love she gets from all her viewers, and she is very thankful and hopes you enjoy her cooking! Your comments bring her lots of joy, laughter, and inspiration to make more videos to share with you.
Thank you for watching, we hope you subscribe, and we will see you in our next video!