How To make Summer Celebration Chocolate Cake
1 3/4 c Cake flour
1 c Sugar
1/3 c Hershey's cocoa
1 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1/2 c Buttermilk
1/4 c Vegetable oil
1/4 c Applesauce
1 ts Vanilla extract
3/4 c Hot water
Quick chocolate frosting: =(recipe follows) Recipe by: www.hersheys.com 1. Heat oven to 350 degrees F. Spray 13x9x2-inch baking
pan with vegetable cooking spray. 2. In large bowl, stir together flour, sugar, cocoa,
baking powder, baking soda and salt. Add buttermilk, oil, applesauce and vanilla, then water. Beat on medium speed of electric mixer until well blended. 3. Pour batter into prepared pan. Bake 25 to 28 minutes or
until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack. Frost with QUICK CHOCOLATE FROSTING. 18 servings. QUICK CHOCOLATE FROSTING: 2 tablespoons butter or margarine, softened, 1-3/4 cups
powdered sugar, 3 tablespoons HERSHEY'S Cocoa, 2 to 3 tablespoons boiling water, 1/2 teaspoon vanilla extract. In medium bowl, beat butter. Gradually add powdered sugar and cocoa alternately with water and vanilla, beating until smooth of and desired consistency. About 3/4 cup frosting. JmHershey's is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. -----
How To make Summer Celebration Chocolate Cake's Videos
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Easy chocolate cakes for two!
The famous dessert that drives the world crazy! With no oven, just 1 egg! ready in 5 minutes !
The famous dessert that drives the world crazy! With no oven, just 1 egg! ready in 5 minutes !
ingredients :
3 large bananas
1 tbsp of butter (20g)
1 tbsp of sugar (15g)
1 egg
a pinch of salt
1/4 cup of sugar (50g)
8g of vanilla sugar
1/4 cup of vegetable oil (50ml)
1/2 cup of milk (100ml)
1 cup of all purpose flour (120g)
3 tbsp of cocoa powder (20g)
8g of baking powder
1 tsp of vinegar (5ml)
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CHOCOLATE TRUFFLE CUPCAKES RECIPE | Easy DIY Fluffy Chocolate Cake | Yummy Dessert | Baking Cherry
Learn how to make this delicious and fluffy chocolate cupcake, filled with semi-sweet chocolate ganache, and topped with cocoa whipped cream frosting.
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Juliet Sear Makes Bruce Bogtrotter's Chocolate Cake To Celebrate 25 Years Of Matilda | This Morning
It’s been 25 years since the much loved Matilda movie graced our screens, so Juliet is on hand to help us recreate the amazingly marvelous chocolate cake from the famous scene, so we can all make like Bruce Bogtrotter and get stuck in!
Broadcast on 04/08/21
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Chocolate Mousse Cake | No-Bake Chocolate Mousse Cake Recipe – without Gelatine & Eggless
Chocolate mousse cake | Easy chocolate mousse cake | chocolate mousse cake recipe | Mousse cake recipe | Chocolate cake recipe | No-Bake Chocolate Mousse Cake Recipe
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This is the Most Incredible & uniquely smooth texture Chocolate Mousse cake, it is No bake without Gelatine & Eggless. This is the perfect Chocolate Mousse Cake recipe. Soft and moist chocolate cake layer topped with super creamy chocolate mousse. Its chocolate produced a unique smooth texture & so deliciously satisfying, you will enjoy every bites of it.
Spice Bites Blog – 191
Chocolate Mousse Cake ingredients :
for cake:
flour (maida) 3/4 cup
cocoa powder 2 tbsp
baking powder 1/2 tsp
baking soda 1/4 tsp
sugar 1/4 cup
vanilla extract 1/2 tsp
cooking oil 1/4 cup
water 1/2 cup
For cream part :
whipping cream 1 cup
powdered sugar 1/4 cup
cocoa powder 2 tbsp
for Chocolate Ganache :
whipping cream 1/2 cup
dark chocolate 1/2 cup
for decoration :
grated dark chocolate
** Cake Ring 4.5 inch**
for oven : preheated oven 180c & bake for 8 to 10 minutes
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