BEEF ROLL UPS |STUFFED BEEF ROLL| STUFFED FLANK STEAK ROLLS| BEEF RECIPES
#beefrollups #stuffedbeefroll #stuffedflanksteakrolls #beefrecipes
Beef roll ups/Stuffed beff roll/ stuffed flank steak, is a dish full of flavor and tenderness.
It can be had as a side dish unlike the Rouladen which has a little gravy.
Its pan seared, baked for approx 20 mins and presented on a bed of shredded lettuce.
Recipe:
8 steaks strips
1 Tbs Worcestershire sauce
2 tsp oil
1 white onion
5-6 large white mushrooms
Pepper
Salt
2 tsps Garlic pwdr
1 tsp Oregano
1 tsp Garam Masala/ 5 spice pwdr
2 tsps Sweet paprika
1 cup grated mozzarella
2 thinly sliced sweet/ pickled gherkins
Lettuce
Spring onion
Teriyaki Steak Roll-Ups
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Here is what you'll need!
TERIYAKI STEAK ROLL-UPS
Servings: 8
INGREDIENTS
1 pound skirt or flank steak
½ cup soy sauce
3 cloves garlic, minced
1 tablespoon ginger, grated
2 tablespoons honey
1 lime, juiced
1 teaspoon Sriracha sauce, optional
1 bell pepper, cut into matchsticks
1 carrot, cut into matchsticks
½ zucchini, cut into matchsticks
16 asparagus stalks, halved
1 red onion, sliced
Sesame seeds, for serving
PREPARATION
In a baking dish with the steak, mix the soy sauce, garlic, ginger, honey, lime juice, and Sriracha sauce (optional).
Lightly massage the marinade into the steak and cover. Refrigerate 1-4 hours.
Once marinated, cut the steak into 8 equal rectangles. You may need to pound the steak thinner if using a thicker cut.
Place a few slices of each of the vegetables on a slice of steak, making sure they are all about the same length.
Roll the steak up over the vegetables and secure it with a toothpick. Soaking your toothpicks will prevent burning.
In a small saucepan over medium heat, pour in the leftover marinade and bring to a boil.
Boil for about one minute, take off the heat, and set aside to use as a glaze.
In a grill pan or on the grill over medium high heat, place your steak roll-ups and cook for 2-3 minutes.
Flip the roll over and use a heat-safe brush to brush the glaze on each roll.
Cook for about one minute longer and remove from heat. Top with sesame seeds.
Serve warm and enjoy with dad!
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Credits:
MUSIC
Daddys Sassy
Licensed via Warner Chappell Production Music Inc.
Stuffed Beef Roll Ups Grilled On The Weber Kettle
With any cut of thinly sliced beef you can make some delicious Roll Ups. In this video I use some Chuck Steak, Herbed Goat Cheese, BBQ Flavored Almonds, and a selection of fresh veggies to build some Beef Roll Ups for grilling on the Weber Kettle.
Beef Marinade Ingredients
¾ cup Soy Sauce
2 TBSP Crushed Ginger
2 TBSP Honey
1 ½ TBSP Minced Garlic
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#cooking #grilling #beef
Cubed Steak Roll-Ups with Cream Cheese & Jalapeños
This is a great recipe for an appetizer or snack.
Ingredients:
-2-3 jalapeños chopped up
-1 cup of cream cheese at room temp
-1 package of sliced inside round, tenderized
-Smoky Butt seasoning (optional)
-other seasonings of your choice (optional)
Italian Beef Roll Ups
If you've been craving Italian food, we've got an authentic, budget-friendly steak recipe that'll impress the whole family. Our Italian Beef Roll-ups look so fancy, nobody will ever guess how easy they are to prepare.
See the full recipe here;
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