The Most Delicious Strawberry Rhubarb Pie & Herringbone Lattice -- My FAVORITE Pie Recipe
Let's celebrate summer's arrival by baking my favorite #pie: #strawberry #rhubarb. ????
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How to Make Strawberry Rhubarb Pie from Scratch
Strawberry rhubarb pie is a culinary staple here in rural Iowa! A plant that grows well in cooler climates, rhubarb is a tart and sweet vegetable that pairs beautifully with fruit like strawberries, cherries, oranges, and apples. I make strawberry rhubarb pie for my family every May and June, and it's a beloved tradition that I enjoy sharing. We only get to eat this pie a couple of times each year before the rhubarb is done for the season!
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George Hirsch's Signature Apple Strawberry Rhubarb Pie Recipe
How-to make a flakey apple strawberry rhubarb pie recipe. Chef George shares the step-by-step of pie dough mixing, then preparing the fresh apple, strawberry, and rhubarb pie filling from assembly to baking. George has taught countless students and home cooks on how to make and bake the perfect pie. His freshly baked pies have been enjoyed year-round by family, friends, and fans of his TV series for years.
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Strawberry Rhubarb Pie
This is the easiest and best Strawberry Rhubarb Pie that you are ever going to make! All you need are a handful of ingredients, and this pie comes together quickly. It’s the perfect combination of sweetness and tartness and practically tastes like summer on a plate.
RECIPE:
PIE CRUST RECIPE:
When strawberries are summer-sweet and rhubarb is red and ready, you really need to make this strawberry rhubarb pie recipe. It's a kiss of summer that's guaranteed to put a smile on your face. Let me know if you have some favorite rhubarb recipes I should try out!
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Ina Garten's Strawberry Rhubarb Crisp | Barefoot Contessa | Food Network
Ina uses tender rhubarb and fresh strawberries in an old-fashioned crisp!
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The Barefoot Contessa is back, and this time she is teaching viewers how to cook like a pro. Ina Garten lifts the veil on all her entertaining tips, sharing techniques and professional strategies along with incredibly elegant and easy recipes.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Strawberry Rhubarb Crisp
RECIPE COURTESY OF INA GARTEN
Level: Easy
Total: 1 hr 25 min
Prep: 25 min
Cook: 1 hr
Yield: 6 servings
Ingredients
4 cups fresh rhubarb, 1-inch diced (4 to 5 stalks)
4 cups fresh strawberries, hulled and halved, if large
1 1/4 cups granulated sugar
1 1/2 teaspoons grated orange zest
1 tablespoon cornstarch
1/2 cup freshly squeezed orange juice
1 cup all-purpose flour
1/2 cup light brown sugar, lightly packed
1/2 teaspoon kosher salt
1 cup quick-cooking (not instant) oatmeal, such as McCann's
12 tablespoons (1 1/2 sticks) cold unsalted butter, diced
Vanilla ice cream, for serving
Directions
Preheat the oven to 350 degrees F.
For the fruit, toss the rhubarb, strawberries, 3/4 cup of the granulated sugar and the orange zest together in a large bowl. In a measuring cup, dissolve the cornstarch in the orange juice and then mix it into the fruit. Pour the mixture into an 8-by-11-inch baking dish and place it on a sheet pan lined with parchment paper.
For the topping, in the bowl of an electric mixer fitted with the paddle attachment, combine the flour, the remaining 1/2 cup granulated sugar, the brown sugar, salt and oatmeal. With the mixer on low speed, add the butter and mix until the dry ingredients are moist and the mixture is in crumbles. Sprinkle the topping over the fruit, covering it completely, and bake for 1 hour, until the fruit is bubbling and the topping is golden brown. Serve warm with ice cream.
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Ina Garten's Strawberry Rhubarb Crisp | Barefoot Contessa | Food Network
How to make a Strawberry Rhubarb Pie
Strawberry Rhubarb Pie - The Ultimate Food. More info at: