This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Strawberry Rhubarb Pie

x

1 9 inch pie shell

unbaked
1 cup sugar
3 tablespoons tapioca :

(quick)
1/4 teaspoon salt
1/4 teaspoon nutmeg
1 pound rhubarb

cut 1/2 inch thick
1 cup strawberries :

(whole)
Topping 1/3 cup flour
1/3 cup sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
3 tablespoons butter
Combine sugar, tapioca, salt and nutmeg. Add rhubarb and strawberries; mix to c oat the fruit. Let stand about 20 minutes. Put into pie shell.
For topping: Combine topping ingredients, cutting in butter until mixture is crumbly. Sprink le on top of pie filling. Bake at 400 degrees for 35 to 40 minutes.

How To make Strawberry Rhubarb Pie's Videos

Relevant Articles

Shares

x

Categories

x

Menu