How To make Strawberry Pound Cake
-JUDI M. PHELPS 4 Eggs
1/2 lb Butter; (do not substitute
-margarine) 1 1/2 c Sugar
2 c All-purpose flour
2 ts Baking powder
1/2 c Milk
1 ts Vanilla extract
1 c Whipping cream; whipped,
-optional 2 tb Powdered sugar
2 c Strawberries; sliced
Grated orange rind; optional Beat the eggs until foamy. In separate bowl, combine butter and sugar and beat until light and fluffy. Blend in beaten eggs and stir until thoroughly combined. Set aside. Combine flour and baking powder. Sift together 3 times. Gradually add flour mixture alternately with the milk to egg mixture, beginning and ending with flour. Mix until well combined. Stir in vanilla. Lightly oil and flour a 10-inch bundt pan. Pour in cake batter. Bake at 350 degrees F. for 45 to 50 minutes or until a tester inserted in center comes out clean. Remove from oven and let stand for 5 minutes. Remove from pan and cool on wire rack. Spoon whipped cream sweetened with powdered sugar into center of ring. Garnish with strawberry slices and orange rind, if desired. Tips: This cake is also good just sprinkled with powdered sugar. Shared and MM by Judi M. Phelps jphelps@best.com or jphelps@shell.portal.com -----
How To make Strawberry Pound Cake's Videos
How to Make the BEST Strawberry Pound Cake
Summer is in full swing, and I am loving ALL the berry desserts! This Strawberry Pound Cake is one of my absolute favorites. Watch as I show you exactly how it's made, plus give you all of my tips and tricks for making the perfect pound cake!
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#strawberrypoundcake #homemadepoundcake #summerdesserts
Strawberry Cheesecake Pound Cake Recipe
Strawberry Cheesecake Pound Cake
Ingredients
3 cups cake flour
one pack cheesecake jello pudding mix
pinch salt
half teaspoon baking powder
One pack cream cheese
3 sticks butter
teaspoon vanilla extract
tablespoon strawberry extract
one pack strawberry jello (3 teaspoon water)
3 cups sugar
6 eggs
Icing
Cream cheese
powder sugar
strawberry flavoring
vanilla flavoring
milk (teaspoon)
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Strawberry Cheesecake Pound Cake | Vanilla Creamcheese Glaze | Take 2???????? | #PoundCakeQueen????
Today we're making a Strawberry Cheesecake Pound Cake with a Vanilla Cream Cheese Glaze.
#PoundCakeQueen???? #StrawberryCheesecake
STEP BY STEP INSTRUCTIONS ARE PROVIDED IN THE VIDEO.
INGREDIENTS I USED:
Start in oven preheated to 325 degrees for 1 hour 10-15 mins
3 Sticks of Butter (Room Temperature)
3 Cups Sugar
5 Eggs (Room Temperature)
3 Cups Swans Cake Flour
1/2 Tsp Baking Powder
1/4 Tsp Salt
1 Cup Milk (Room Temperature)
1 Small box Cheesecake Jello Pudding
1 Small box Strawberry Jello
1 Tablespoon Strawberry Extract
2 Teaspoons Vanilla Extract
FOR VANILLA CREAM CHEESE GLAZE I USED:
Powdered Sugar
Cream Cheese
Butter
Milk
Vanilla Extract
Cream Bouquet (Optional)
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Strawberry Pound Cake
FIND THE FULL RECIPE HERE:
Fresh Strawberry Pound Cake Recipe – A delicious pound cake, perfectly dense, but so moist, with wonderful pops of fresh strawberries and a delicious strawberry glaze!! With the use of strawberry puree and extract, it’s undeniably the best strawberry cake recipe ever!
Strawberry Pound Cake Recipe
How to make Strawberry Pound Cake
★ingredients★
(loaf pan size: 21×8×6cm)
200g cut strawberries
50g sugar
1 teaspoon lemon juice
100g melted butter
50g sugar
2 eggs
120g all purpose flour
1 teaspoon baking powder
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