How To make Steamed Stuffed Clams
18 Cherrystone clams, cleaned
1/2 ts Salt
1/2 lb Pork, finely ground
1/4 c Fresh mushrooms, finely
-diced 1 tb Soy sauce
1 tb Chablis
1 tb Cornstarch
1 tb Scallion, minced
1 tb Ginger root, peeled and
-minced 1/2 ts Sesame oil
1/2 ts Salt
Place the clams into a large pot together with the salt and 1/2 cup of water. Place over high heat and steam the clams for about 5 minutes, shaking the pot frequently, just until the clams open. Drain the clams. Remove clams from the shells, discarding any shells that have not opened. Mince the clams. Rinse and dry 18 half shells. In a mixing bowl, combine clams and all the remaining ingredients. Mix well, and toss the mixture lightly against the inside of the bowl to combine and compact it. With a spoon dipped in cold water, stuff the reserved shells with this mixture, mounding it and smoothing it. Arrange clams on a tray in a steamer for 20 minutes. From: The Clam Lovers Cookbook Shared By: Pat Stockett
How To make Steamed Stuffed Clams's Videos
Baked stuffed clams. The recipe is in the description!
Baked stuffed clams! Ingredients:
12 clams large sea clams or quahogs
4 cups bread crumbs made from day-old French bread in food processor
4 oz butter 1 stick
3 cloves garlic minced
1 onion medium, chopped
1/2 yellow pepper diced
1 rib celery finely diced
3 slices bacon minced (Kayem smoked is what I I used!)
1/4 cup parsley chopped
1/4 teaspoon crushed red pepper
Pinch thyme
Pinch ground cumin
1/4 cup white wine
Salt and freshly ground black pepper to taste
Instructions;
Wash clams thoroughly. Pour one cup water in a large pot, add clams, cover and steam the clams until they open (about 15 minutes). Save the liquid (juice from clams). Remove the clams from their shells, chop and rinse thoroughly to remove any sand. Place in food processor and pulse four times. (Or hand cut them)
Melt butter in a large skillet and sauté the onions, pepper, celery, garlic and bacon until vegetables are soft. Add wine and cook for three minutes. Add clams and herbs and spices and cook for 2 more minutes until heated.
Meanwhile, strain clam liquor through coffee filter to remove any sand. Mix clam mixture, bread crumbs and 1 cup clam liquor. Stir until well combined. Stuff the mixture into empty half shells if eating immediately. (If freezing or making ahead, stuff one half shell and top with other half shell. Place rubber band around the shells to hold them together.)
Dot with butter and bake at 375 degrees for 10 – 15 minutes until golden brown on top. If cold, bake at 350 degrees for 20 – 25 minutes until heated through and golden on top. Soooo good! Enjoy !!!
How to make the best New England baked stuff clams ever
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Frim frams aka How to make bake stuffed clams
Ingredients
8-12 clams
2 tablespoons parsley
6-8 garlic diced
1/3 teaspoon pepper
1'3 stick melted butter
olive oil
3 moisten sliced bread or hot dog rolls (2 )
In oven 350 - 18-30 minutes
(red pepper ,onion , bacon is optional )
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Baked Stuffed Clams with Bacon
Let’s get classic with this brilliant appetizer, side dish, or entree that can stand up to any holiday table just as well as it can as a nice midweek treat!
Stuffed Clams: The Perfect Recipe | Potluck Video
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Amazing Stuffed Clams
Stuffed Clams are amazing way to start any meal. I just started to eat them i can not get a enough of them. they are very easy to make and taste oh so good. I take you through a step by step recipe taking out all the guess work out of them. Remember to cooking and listen to
Be sure to pick up the Zarlengo Italian Seasoning
STUFFED CLAMS
10-12 Clams
3 Tbs Minced Onion
1/2 Cup Butter (1 Stick)
2 Tbs Chopped Parsley
2 Cloves Garlic
1 Tbs Fresh Lemon Juice (or bottled)
1 Cup Bread Crum
1/4 Cup Parmesan Cheese
1 Tbs Clam Juice (or Liquid from cooking clams)
1 Tbs Fresh Basil
2 Tbs Of White Wine
White Wine & Zarlengo Seasoning to steam the clams in
Best Baked Stuffed #Clams Holiday Christmas New Years Eve Super Bowl #Seafood #Appetizer Recipe
Best Baked Stuffed #Clams Holiday Christmas New Years Eve Super Bowl #Seafood #Appetizer Recipe
Best Baked Stuffed #Clams Holiday Christmas New Years Eve Super Bowl #Seafood #Appetizer Recipe
Best Baked Stuffed Clams Holiday Christmas New Years Eve Super Bowl Seafood Appetizer recipe