1 1/2 lb Sirloin steak 2 lb Mushroom caps 6 T Butter 6 T Olive oil 1 ea Garlic clove, chopped 3 T Parsley, chopped Heat in skillet butter and oil. Add mushroom caps and saute' about 3 minutes. Add garlic and cook until tender. Sprinkle parsley and season to taste with salt and pepper. You may wish to add a dash of worcestershire sauce or sherry. Serve over steak.
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Pro Way to Cook Some Portobello Mushrooms
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Cooking Portobello mushrooms this way is a great alternative to a steak!! Definitely leaves the mushrooms nice and meaty.
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Recipe for Steak & Mushrooms : Mushroom Recipes
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There are few traditional meals tastier than a nice batch of steak and mushrooms. Get a recipe for steak and mushrooms with help from a longtime and experienced culinary professional in this free video clip.
Expert: Jared Abbott Filmmaker: Steven Watkins
Series Description: One of the great things about mushrooms, apart from their rich flavors and general taste, is their versatility. Learn about the wide variety of different recipes in which mushrooms will taste right at home with help from a longtime and experienced culinary professional in this free video series.