How To make Star Cooky Tree
Cooky dough Decorating frosting Colored candies Styrofoam base 4 1/2" -diameter Center support, see notes* *1-1/2 inch in diameter and 11 inches long *Candle, dowel or wooden stick may be used. 1. Make 2 recipes of Swedish Ginger cooky dough.Refrigerate 2.Make star
pattern. The bottom star (largest) measures 9" across at the points. Each (big) cooky graduates in size, 3/8" smaller than the last...for 10 cookies.These last are MY observations, and it shows that if you make your FIRST star, then gradually keep cutting the pattern down 3/8", this is how it's done. 3. Place pattern on dough which has been rolled 1/4" thick.
4 Cut around pattern with knife. Make 10 stars of graduated sizes.
5. Cut 3/4" hole in center of each star.
6 Make six 2-1/2", six 2" and six 1" round cookies. (These go in
between the large stars on the pole.) Cut a 3/4" hole in center of each. 7. Make another cooky star (smaller) for the top of the tree.
8. Bake as directed in recipe. Cool
9. Frost edges of stars with Decorating Frosting. Trim with colored
candies. Allow frosting to dry. 10. Place center support in styrofoam base that is about 4-1/2" in
diameter. 11. Assemble..Largest star..2 largest round cookies...next large star...2
round cookies, etc. Helen Jolly -----
How To make Star Cooky Tree's Videos
Christmas Cookies Recipe | How To Make Holiday Cookie In Oven | Cookie Recipe By Varun Inamdar
Cookie Recipe | Christmas Cookies Recipe | Holiday Cookie Recipe | Best Sugar Cookie | Christmas Cookies Decorating | Christmas Cookies Royal Icing | Christmas | Sugar Cookies | How To Make Cookie In Oven | Get Curried | The Bombay Chef - Varun Inamdar
Learn how to make Christmas Cookies with our chef Varun Inamdar only on Get Curried as he shows you How To Decorate Cookies for Christmas in a simple method using Panasonic Microwave Oven for baking.
Celebrate Christmas by Baking In Panasonic Microwave. Make this cookie recipe at your home and share your experience with us in the comments below.
If you are looking to buy Microwave this holiday season check out Panasonic 27L Convection Microwave Oven -
Christmas Cookie Ingredients -
0:00 - To Make Cookie
50 gm Butter
100 gms Icings Sugar
150gms Refined Flour
1 Egg Yolk
Refined Flour (for dusting)
6:34 - To Make Royal Icing
1 Egg White
1 1/2 cups Icing Sugar
1/4 tsp Lemon Juice
Green Food Colour
Edible Star Sprinklers
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GINGERBREAD COOKIES Christmas tree recipe - ItalianCakes USA
GINGERBREAD COOKIES Christmas tree recipe - ItalianCakes USA
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Gingerbread cookies are now a must during the Christmas holidays. In addition to being much loved by children, preparing them in the family can also be an opportunity to experience a nice activity to involve the little ones. In addition to the recipe we show you how to easily prepare the Christmas tree decorated with royal ice. In the video we show you how to use the practical Wilton stencils kit or how to make them by hand using common printing paper.
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Ingredients Gingerbread:
5 cups (750 gr) of flour
3/4 cup (125 gr) of icing sugar
3/4 teaspoon of ginger powder
1/4 teaspoon of nutmeg
1 teaspoon of cinnamon
3/4 teaspoon of cloves
1/4 teaspoon salt
3/4 teaspoon of jamaica pepper
1 organic lemon (grated rind)
1.6 cups (375 gr) of butter
8 tbsp (120 gr) of honey or molasses
2 medium eggs
Ingredients Royal Glacier:
1 big (35 gr) egg white
1.5 cups (250 gr) of icing sugar
1 teaspoon of lemon juice
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AUDIO/VIDEO EQUIPMENT used:
Sony ZV-1
Canon 200d
Samsung M31
50mm lens
35mm lens
Gimball Osmo Mobile 3
Led lighting
Microphone usb
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CHAPTERS - TIME STAMPS:
00:00 Intro
00:15 Gingerbread Recipe
02:47 Create gingerbread cookies
04:20 Royal Glacier recipe
05:00 Decorating the Christmas tree of cookies
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ItalianCakes USA: the basics of pastry making and cake decorating. Recipes and tutorials step by step to make desserts and cake decorating (birthday cakes, wedding cakes, etc.) using sugar paste, whipped cream, vegetable cream, royal icing, buttercream, etc.
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CHRISTMAS COOKIES????SLICE & BAKE! | HOLIDAY COOKIES RECIPE
Today, I am making delightful Christmas tree cookies all from scratch to celebrate this Christmas season! The type of cookies is called icebox cookies, which you can also enjoy by chilling in a fridge. I hope you’ll enjoy this video and try it at your home if you get a chance!
Please share this video if you know someone who might love this tutorial!:
[INGREDIENTS]
• Unsalted butter: 226g (8oz, 2 US sticks)
• Powdered sugar: 180g (6.3oz)
• Salt: 1/4 tsp
• Whole egg: 1
• Egg yolk: 1 (Save the egg white for egg wash)
• Cake flour: 350g (12.3oz)
• Almond flour: 70g (2.5oz)
• Colorings: Add as you like! (A link is below)
• Sprinkles: As your choice!
Egg wash:
• Egg white: 1
• Water: 30g (1oz)
Bake at 340F | 170C for about 10 mins
and turn the temperature down to 330F/165C and bake for another 10 mins or until the edge is slightly toasted.
*Adjust the time and temperature depending on the oven and the size of your cookies. (Today, it was about 2 inch/5cm)
TOOLS & INGREDIENTS I USED/MENTIONED TODAY:
The following contains affiliate links. By purchasing through them, I earn a teeny tiny commission at no cost to you. Please know I only recommend products I actually used and loved! Thank you for supporting Pastry Living.
[SQUARE COOKIE CUTTER SET]
[MESH SILPAT]
by Silpat:
by Glitz Star:
[STAND MIXER]
[AMERI FOOD COLORINGS]
[PETTY KNIFE]
SET OF 2:
[BAMBOO CHOPPING BOARD]
WATCH OTHER TUTORIALS!:
[VANILLA CHIFFON CAKE]
[JAPANESE STRAWBERRY SHORTCAKE]
[FLUFFY CHOCOLATE SPONGE CAKE]
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My Favourite Butter Cookie Recipe
My Favourite Butter Cookies – Happy New Year to all my dear Subscribers and Friends! I hope to bring you more wonderful treats recipes. I do understand cookie recipes are very easy with simple few ingredients. However, the precision of ingredients and method used will result in the outcome you desire. So here is my favourite version of butter cookie recipe. Enjoy!
FULL RECIPE:
FAQ: Why my cookies flattened while baking in the oven?
It might be due to the butter's condition. The consistency is very important if you're piping these cookies. Solution: You can fold in 1 or 2 tbsp of flour, then check if the consistency is slightly thickened. Do not over add the flour. Another way is after piping, you can pop them into the fridge for about 30min, just to hardened it a little, then bake it. If you find after adding 1 or 2 tbsp of flour is comfortable you can bake it straight away.
Ingredients:
this recipe yields about 20-22 cookies
113g (1/2 cup) unsalted butter, softened
60g (1/4 cup+1 tbsp) fine sugar
¼ tsp salt
1 egg yolk
1 tbsp heavy cream
1 tsp vanilla extract
125g (1 cup) cake flour
16g (2 tbsp) cornstarch
Piping tip: 1M
Instructions:
1. Preheat oven at 170°C/340°F.
2. In a large bowl, add the room temp (or softened) butter. Add sugar and salt. Mix them using a spatula so that the sugar the fly out. Then switch to an electric mixer. Mix until creamy, pale and fluffy.
3. Add the yolk, cream and vanilla extract. Mix till combined.
4. Sift the cake flour and cornstarch in 2 batches. Fold in using a spatula. Sift the remaining dry ingredients until the flour disappear.
5. Transfer the dough into a piping bag. I am using 1M tip. Double up the piping bag if yours is thin like mine. A thin piping bag will cause breaking of the bag. Also it will ease your piping.
6. Bake in preheated oven at 170°C/340°F for about 15-18 min. For 15min, the cookies might be softer than 18min bake, so it really depending on how crispy you desire your cookies to be.
7. Let it cool completely.
8. Cookies are ready to serve.
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Christmas Tree Cookies Recipe
Easy recipe for quick puff pastry Christmas trees cookies with cinnamon. You can also use hazelnut cream or jam for them.
INGREDIENTS
- puff pastry 275 g
- butter (room temperature) 50 g
- sugar 45 g / 3 tbsp
- cinnamon 2 tsp
- egg yolk
- milk 1 tsp
- powdered sugar (optional)
- Video content -
0:00 ingredients
0:08 puff pastry stars
0:41 filling
1:05 the Christmas trees folding
You will find more delicious recipes on my Sweet Ideas channel. Thank you for watching!
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Easy & Tasty Christmas Star Cookies Recipe 简单又好吃的圣诞小星星曲奇 | clarakitchen21
EASY & Simple Christmas Star Cookies Recipe 简单又好吃的圣诞小星星曲奇
These Star Cookies are perfectly sweet, crumbly, and easy to make!
Hope you have fun decorating them too!
Ingredients:
~80g Unsalted Butter
~45g Icing Sugar
~1g Salt
~1 Egg Yolk
~140g Cake Flour
Thank you for joining!
#easyrecipe #christmascookies #clarakitchen21
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