How To make Sponge Cake/Diabetic
7 Eggs; separated
1 1/2 c Sifted flour
3/4 c Pineapple juice
Pineapple juice; * see note 1 ts Vanilla
1 ts Pineapple flavor
1 ts Orange flavoring
Liquid sweetener to Equal 1 cup sugar 3/4 ts Salt
1 1/2 ts Baking powder
* use unsweetened pineapple juice. Mix together, egg yolks, flour, pineapple juice and flavorings, artificial sweetener and salt. Beat until stiff but not dry, the egg whites and baking powder. Gently but firmly blend the yolk mixture into the beaten egg whites mixture. Bake in a 10" tube pan at 350 for about 55 minutes invert and cool in pan. Cut into 20 slices Exchange: each slice equals 1 bread exchange -----
How To make Sponge Cake/Diabetic's Videos
Sugar Free Oil Free Tea Time Chocolate Cake | Eggless & Without Oven | Yummy
WELCOME TO YUMMY
TODAY'S RECIPE IS Sugar Free Oil Free Tea Time Chocolate Cake | Eggless & Without Oven | Yummy
INGREDIENTS:
Dates 1/2 cup
Hot milk 1/2 cup
Soak for 10 mins
Banana 1 medium size
Blend until smooth
Flour 3/4 cup
Cocoa powder 1/4 cup
Baking powder 1 tsp
Baking soda 1/2 tsp
Milk 1/2 cup
7 inch pan
Grease oil
Place baking paper
Chocolate chips
Place a stand & heat the pan for 5 mins on medium flame
After 5 mins place the mould
Cook it on medium low flame for 30-40 mins
Or bake in a preheated oven at 180c for 30-40 mins
NOTE: 1 CUP = 250 ML
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How to make Sugar free Vanilla Sponge Cake / fluffy cake Recipe / Easy Cake
#SpongeCake #BasicCake #SugarFree #SugarFreeCake #Xylitol
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How to make a fluffy Sugar free Vanilla Sponge Cake.
It is a easy and delicious basic Sponge Cake recipe, Easy cake Recipe and simple recipe.
Recipe ingredients are so simple that anyone can make this cake.
Then please enjoy watching. ♡
▶Round pan Size 8inch Diameter (20cm)
▶Ingredients
4 egg yolk
Salt 1g
4 egg whites
Xylitol120g (or Erythritol)
Cake flour 120g
Vegetable oil 40g
Milk 40g
Vanilla Extract a little bit
Xylitol is the perfect match for baking cakes. It works great to make meringue with the egg whites. Erythritol has zero calories but when the cake is stored for a long time, it may crystalize in the cake and be sensed when chewing. Stevia cannot be used when whisking egg whites, since it does not give it the perfect fluffy shape.
Thank you for watching.♡
Please leave comments if you have any feedbacks or suggestions for future sugar free recepies.
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Sugar-free Dessert Recipe! No flour! no oats! soft and fluffy cake in 5 minutes! healthy gluten-free
Sugar-free Dessert Recipe! No flour! no oats! soft and fluffy cake in 5 minutes! healthy gluten-free
ingredients :
3 medium eggs.
~1/4 cup of erythritol (50G) - you can use any other sweetener of your choice, or substitute it with 2-3 tablespoons of honey -.
~1/4 cup of coconut oil (55ml) - you can substitute it with mild olive oil.
~1/2 cup of natural yogurt (140g).
zest of 1 lemon.
~1/4 cup of desiccated coconut (30g).
~2 cup of almond flour (190g).
2 teaspoons of baking powder (10g).
a pinch of salt.
dark chocolate chips, or sliced almonds for garnish (optional).
enjoy it !
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Keto Sponge Cake | Low-Carb Génoise Recipe
A soft, fluffy low-carb version of sponge cake that soaks up liquids well and can stay very moist without going soggy or falling apart.
Recipe:
Note: In this video I filmed a 1/3 recipe, so you'll see that I only use 2 eggs, but the written recipe says 6 eggs. The written recipe is correct, follow that one. :)
Tastes awesome as part of this low-carb Osmanthus Dream Dessert made for Chinese New Year:
NO SPLENDA, never any toxic sweeteners, just nutritive sweeteners. To learn more about the sweeteners I use, check out this link:
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What I'm All About:
Low-carb and sugar-free versions of international pastry and desserts. + Life as a traveler and expat.
Eat your way across cultural boundaries.
I create and share low-carb and sugar-free versions of classic recipes so that diabetics, carb-resistant people like me, and anyone else looking to avoid sugar can enjoy desserts that taste amazing.
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Snowfall by Idealism
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Approved for YouTube use by Chillhop Records:
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This video was shot on an iPhone 5S. Edited on iMovie + Fotor
Easy Vanilla Sponge Cake [ Only 3 Ingredients ] Simple Sponge Cake Recipe
Easy Vanilla Sponge Cake [ Only 3 Ingredients ] Simple Sponge Cake Recipe
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4 nos ( whole egg )
80 g ( powdered sugar / white sugar ) 1/3cup
80 g ( cake flour or all purpose flour )1/2cup
optional ( flavor )
For chocolate sponge cake 60 g cake flour 20 g cocoa powder
Temperature 160°c ( 25 - 30 minutes )
Cake tin 6 inch
• This is only for budget recipe.
you can use any sugar but powdered sugar is the best option ????
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Sugar Free Cake Recipe | Chocolate Dates cake | How to make Sugar free Cake | Diabetic cake recipes
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Today i am making cake for all those people out there who are diabetic but wanna eat cake????
So heres the recipe to DIABETIC CAKE..
You know, just because you’re not eating sugar doesn’t mean you can’t have a great birthday cake. This sugar-free birthday cake is moist, has a really nice crumb and bakes up like a professional cake!
Stack it, fill it, decorate it, it works incredibly well and keeps its shape without being heavy and dense. It really is a nice cake to make for any occasion.
#Sugarfreecake #Diabeticcake #nosugar
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