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How To make Split Pea& Lamb Soup
1 pk Split peas,green or yellow
4 c Thinly sliced celery
1 Large onion,chopped
1/2 lb Boned lamb shoulder or neck*
2 Garlic cloves,chopped
1 Large dried bay leaf
7 c Chicken broth
* - cut into 1/2" chunks ?????????????????? ?????? 1. Sort peas, discarding any debris. Rinse peas;
drain, and set aside. 2. In a 5-6 quart pan over high heat, combine celery,
onion, lamb, garlic, bay leaf, and 1/2 cup water. Cover and simmer rapidly for 10 minutes. Uncover, turn heat to high, and stir often until browned bits stick in pan. Deglaze by adding 1/3 cup water and stirring to scrape browned bits free. Stir often until liquid evaporates and browned bits form again. Repeat deglazing step several more times until vegetables are a rich brown, about 30 minutes total. 3. To pan, add split peas and 7 cups chicken broth;
bring to a boil on high heat. Cover and simmer until peas mash easily, about 1 hour. 4. Discard bay leaf. (You can chill soup atthis step,
and continue the next day.) Transfer 3 cups soup (but no meat) to a blender or food processor. Whirl until smoothly pureed. Return to pan. For thinner soup, add more broth. Stir on high heat until hot.
How To make Split Pea& Lamb Soup's Videos
Split Pea Soup - Slow Cooker Recipes - Instant Pot Recipes
Split Pea Soup is such an easy and delicious recipe. Cooking it in the slow cooker, crock pot or instant pot make this recipe a breeze. I like to use the instant pot as a slow cooker, because it allows me to do my work throughout the day and have food ready when its time to eat. Nothing better then a simple and delicious meal.
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Slow Cooker Split Pea Soup recipe:
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How to Make Easy Split Pea and Ham Soup | Allrecipes.com
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See how to make classic split pea soup with ham. It takes only minutes to prepare, and will quickly become a family favorite, especially during the chilly months.
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Slow Cooker Split Pea Soup
Slow Cooker Split Pea Soup is the perfect way to use up leftover ham and transform it into a hearty soup that is perfect for lunch or dinner. The soup slow cooks for 8 hours, resulting in a velvety broth chocked full of vegetables and ham.
Full printable recipe found here:
Pea & Ham Soup with Aussie Damper
Fresh Pea & Ham soup, great Aussie favourite for a cold winters night served with Aussie damper flavoured with Garlic & Cheese. Try it you will enjoy it.
Split-Pea Soup Recipe: Phila. WCAU the 10! Show
Anupy shows anchors at the 10! Show in her hometown of Philly how to make split-pea soup in the slow cooker. Even better? It's opening day for the Phillies!
Hearty Vegetarian Split Pea Soup (Med Diet Ep 138) DiTuro Productions
Ingredients and method for high fiber and protein hearty vegetarian split pea soup. This is a simple one pot soup with only 105 calories per 1 cup (240 ml) serving providing 7 grams each of fiber and protein.
View and print recipe at: