How To make Spirited Coffee Punch
Stephen Ceideburg 8 c Boiling water
1/3 c Instant coffee granules
1/4 c Granulated sugar
1 c Kahlua or other
-coffee-flavored liqueur 2 c 2-percent milk
1 ts Vanilla
1 qt Vanilla ice cream, softened
1 Whipping cream, whipped,
-optional Combine water, coffee granules and sugar, stirring until coffee dissolves; chill. Add Kahlua and milk, vanilla and ice cream, stirring until blended. Ladle beverage into cups. Top with whipped cream, if desired. From "Christmas with Southern Living 1992". Per 1/2-cup serving: 87 calories (6 percent from protein, 53 percent from carbohydrate, 24 percent from fat, 17 percent from alcohol), 1 gram protein, 12 grams carbohydrate, 2 grams fat, 10 milligrams cholesterol, 28 milligrams sodium. Exchanges: 1/2 bread, 1/2 fat. Makes 14 cups Posted by Stephen Ceideburg
How To make Spirited Coffee Punch's Videos
Spirited Coconut Eggnog Recipe
This new twist on a classic eggnog recipe is sure to spice up your holiday evening.
Ingredients:
Eggnog
-- 15oz Cream of coconut
-- 1 cup sweetened condensed milk
-- 1 13.5 oz can of coconut milk
-- 24oz evaporated milk
-- 1/2 cup White Rum
-- 1 tsp vanilla extract
-- 1 tsp ground cinnamon
Whipped Cream
-- 3 tsp Almond Extract
-- 2 tsp nutmeg
-- 1/2 cup sweetened coconut flakes
-- 2 cup heavy (whipping) cream
-- Ground nutmeg, for dusting
Directions:
-- Pour the cream of coconut, the sweetened condensed milk, the coconut milk to the blender and blend on high. Set aside half
-- add evaporated milk, white rum, vanilla extract, and ground cinnamon and blend to combine
-- Stir milk into reserved egg-yolk mixture. Then, using a large rubber
spatula, fold in the whipped cream.
-- In a large bowl pour the heavy cream, almond extract, nutmeg, coconut flakes, then beat with a hand mixer until stiff peaks form.
-- Assemble to your liking and enjoy.
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Buzzworthy: A Spirited Conversation About Female Writers
Buzzworthy by Jennifer Croll is an unconventional and imaginative collection of fifty cocktail recipes inspired by iconic female-identifying authors of past and present. Pulling from every category—literary and genre fiction, poetry, graphic novels, essays and nonfiction— each page includes an illustration of one important woman writer along with fascinating background about her œuvre, personality, and points of literary distinction, and of course, a fitting cocktail recipe.
Join author Jennifer Croll for a spirited virtual conversation with writer and bartender Sammi Katz. They’ll be discussing the book, taking questions, and making cocktails just in case the conversation alone is not enough to quench your literary thirst.
Spirited Desserts & Coffee Cocktails with Story Stuart
In this class, we will explore the intersection of Story’s favorite 3 things: desserts, spirits and coffees. The class will also examine the evolution of her team's menu as they adjusted, and readjusted, during the COVID crisis.
Part of Portland Cocktail Week Distance Learning
Originally Presented August 27th, 2020:
Bookshop Presents: SPIRITED - At-Home Cocktail Event with Adrienne Stillman and Meaghan Dorman!
Join drinks expert and author Adrienne Stillman plus NYC bar owner and mixologist Meaghan Dorman, as they demo variations on the whiskey sour and take Q&A on perfecting your cocktails. You can find recipes from this event, as well as the history and global stories behind decades of cocktail-making, in Adrienne's book SPIRITED: Cocktails Around the World. Presented by Bookshop, in the At Home with Bookshop series.
- You can find the cookbook from this event on Bookshop.org here, where every purchase directly benefits independent bookstores!:
- More on Bookshop, and our model of helping support independent bookstores, here: