How To make Spicy Barbecue Wings
1/2 lb Chicken wings
-------------------------------BAR-B-Q SAUCE------------------------------- 1/2 c Ketchup
1/2 c Water
2 ts Dijon mustard
1 ts Salt
2 ts Louisiana hot sauce
1/2 ts Chili powder
2 Garlic cloves - minced
1/4 c Lemon Juice
1 tb Brown sugar
2 tb Oil
2 tb Worcestershire sauce
1/4 ts Cumin
1 ts Black pepper
Oil for deep frying This BBQ sauce is mild. If you like hotter wings, add more Louisiana hot sauce. In a large heavy saucepan, mix together BBQ sauce ingredients. Bring to a boil, then reduce heat and simmer for 15 mins. In a frypan or wok, heat oil to 375? F (190? C). Deep fry a few wings at a time, until they are cooked through, about 10-15 mins. Drain fried wings on absorbent towel. when all the wings are cooked, place them in the simmering BBQ sauce. Stir to coat and serve.
How To make Spicy Barbecue Wings's Videos
Homemade Sweet and Spicy Barbecue Sauce | Best Sweet and Spicy BBQ Sauce | Backyard Barbecue Sauce
In this recipe, I will show you how to make a homemade sweet and spicy barbecue sauce. There are so many delicious BBQ sauces out there. From a thin sweet and tangy Memphis barbecue sauce to the yellow mustard-based South Carolina BBQ sauces. This sweet and spicy barbecue sauce is the best all-around sauce for any backyard barbecue. It has a wonderful sweet flavor from the brown sugar and apple juice which are accented by a zing from the jalapenos and crushed red pepper flakes. It goes best with any chicken, pork and beef dishes that are grilled in your backyard. This easy homemade sweet and spicy barbecue sauce can be made very simply with everyday items in your kitchen. You should not have to buy Barbecue sauce anymore. With this homemade easy BBQ sauce recipe, dazzle your family and friend this summer with the best backyard BBQ sauce recipe around.
Ingredients:
- 1/2 jalapeno pepper
- 1/2 onion
- 1 clove of garlic
- 1/2 teaspoon celery seed
- 1/4 teaspoon red pepper flakes
- 1 tablespoon olive oil
- 2 cups ketchup
- 1/2 cup brown sugar
- 1/4 cup apple juice
- 1/4 cup honey
- 1/2 tablespoon Worcestershire sauce
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 cup apple cider vinegar
???? If you like this recipe and would like to help make a sauce ???? give a donation to show your support -
_______________
Equipment Used (Amazon Affiliate Links)
-John Boos Walnut Wood End Grain Chopping Block (cutting board) -
- Wusthof Classic 4” Paring Knife -
- Duxtop Portable Induction Cooktop (cooktop) -
- Cast Iron Skillet 8 Inch Pan -
- Milton Brook Unglazed Mortar and Pestle -
- Bormioli Rocco Glass Fido Jars - 1 Liter - with Lid -
- Maredash Mini Bowls 4 Inch Glass Bowls for Kitchen Prep -
_______________
The Sauce and Gravy Channel specializes in sauces and gravy recipes. It’s all about the sauce - and gravy. Sauces and gravies bring a rich and dynamic touch to dishes. They add flavor and help complete a beautiful dish. My goal is to keep sauces alive via how to videos. Please show your support for the channel by subscribing below.
Visit the website:
Subscribe for more video recipes:
Follow The Sauce and Gravy Channel on TikTok:
Find The Sauce and Gravy on Facebook:
For more videos log onto:
#thesauceandgravychannel
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission (at no cost to YOU). This helps support the channel and allows us to continue to make videos like this. Thank you for the support!
As an Amazon Associate I earn from qualifying purchases
DISCLAIMER
USE AT YOUR OWN RISK
We do not take any warranties about the completeness, reliability and accuracy of this information. Any action you take upon the information on this YouTube channel or website is strictly at your own risk, and we will not be liable for any injuries, losses and damages in connection with the use of our YouTube channel or website.
Japanese BBQ Wings
Japanese BBQ Wings
Combing my 2 favorite cuisines of Texas BBQ & Asian food make this an amazing chicken wing. In fact, I'm going to go ahead and declare these wings my current favorite chicken wing! Yes, this recipe includes a store bought BBQ sauce (you can make your own soymirin based sauce if you choose), but Bachan's Japanese Barbecue Sauce is like a cheat code it is so good!
Recipe:
Meat Church BBQ Supplies: meatchurch.com
Mill Scale Offset & Yakitori Grill:
Bachan's Japanese Barbecue Sauce:
Butcher Block - Rosewood Block: rosewoodblock.com
Thermapen IR thermometer:
Subscribe: | Website:
Watch the newest videos:
Follow Meat Church BBQ
Instagram:
Facebook:
Twitter:
Watch more videos!
Shop Playlist:
Recipes:
Beef Recipes:
Most Popular:
About Meat Church BBQ:
Welcome to the official Meat Church BBQ YouTube channel! Meat Church is a global lifestyle BBQ brand and has one of the largest social media reaches in the world of outdoor cooking. The unique brand offers some of the most popular craft BBQ seasonings, apparel, recipe development & live fire cooking instruction around the world. Matt Pittman is the pitmaster and the founder of Meat Church BBQ. He is an expert and respected authority on outdoor cooking. Students travel from around the world to attend BBQ schools in his private outdoor kitchen. Make sure to subscribe and enable ALL notifications!
#MeatChurchBBQ #JapaneseBBQWings #Wings
24 Chicken-Style Jack Daniel's Barbecue Wings Recipe | Yummy PH
We hacked 24 Chicken's Jack Daniel's barbecue wings so you can make it at home. The barbecue sauce is more than enough for one batch of wings so make sure you serve some more of that sticky sauce on the side!
#yummyph #chickenwings #jackdaniels
00:00 - intro
00:06 - Jack Daniel's barbecue sauce
00:52 - dry brine wings
01:06 - dredging wings
01:42 - frying wings
02:09 - tossing wings in bbq sauce
02:37 - recipe ingredients
02:54 - end credits
Visit our website for more food news, stories, and recipes:
Subscribe to our YouTube channel:
Follow/Like YummyPh on social media:
How to Make Jamaican Spicy Barbecue Chicken Wings In The Oven
How I make Jamaican barbecue wings, guys in this video I will be showing you hints and tips on how to create this very tasty dish in your oven.
YouTube Copyright Music:
Ingredients: -Thyme
-Spring Onion
-Onion
-Crushed Garlic
-Barbeque Sauce
-Ketchup
-Crushed Pimento Seeds
-Maggi Seasoning
-Honey
-Fry Light Olive Oil (To spray baking tray)
-Scotch Bonnet
-Black Pepper
Easy Honey Barbecue Wings Recipe || TERRI-ANN’S KITCHEN
Purchase my new eBook using this link below
(To be updated shortly)
Check out my other videos below...
—————————————————
Jerk Shrimp Pasta
Homemade Jerk Seasoning
Homemade Green Seasoning
The Best Mac and Cheese
Oven Jerk Chicken Dinner
Follow My Instagram : @terriannskitchen
Music Credits @chazz758
Slow Cooker Sweet and Spicy Barbecue Wings
Slow Cooker Sweet and Spicy Barbecue Wings are so tender the meat falls off the bone and melts in your mouth. ⬇️⬇️???????? CLICK FOR RECIPE ????????⬇️⬇️ #slowcookerwings #barbecuewings #wings
PRINT THE RECIPE ➡️
Ingredients ⬇️
1/4 cup good honey
1/2 cup packed light brown sugar
1/2 cup ketchup
2 tablespoons soy sauce
3 tablespoons chili pepper paste, to taste
1 teaspoon kosher salt
2 cloves garlic, minced
3 pounds fresh chicken wing drumettes*
Instructions ⬇️
In a 5-quart slow cooker on low, add the honey, brown sugar, ketchup, soy sauce, chili pepper, salt and garlic. Stir to combine. Add the chicken wings. Stir until the wings are well-coated. Cover and cook for 1 to 2 hours on high (or 2½ to 3 hours on low), until the wings are cooked through.
Remove the wings from the slow cooker and place on a baking sheet lined with foil.
Transfer the sauce from the slow cooker to a saucepan and bring to a boil over medium-high heat. Cook the sauce until it is thick enough to coat the back of a spoon, 7 to 10 minutes, stirring occasionally. Then slather the thickened sauce over the wings.
Broil for 2 to 3 minutes, until the sauce starts to darken and caramelize. And don’t leave the oven. Broiling can go from caramelized to burned in a blink, just trust me on this one. Open the oven and brush another layer of sauce on the wings and broil again. Repeat until you have three layers of sauce on the wings. Remove from the oven.
*You can use frozen wings; the cook time will be 2 to 3 hours on high (4 to 6 hours on low).
FACEBOOK:
INSTAGRAM:
PINTEREST:
TWITTER: