How To make Spaghetti with Green Tomatoes

Don't FRY those GREEN TOMATOES!!

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EASY Green Tomato and Herb Pasta Topping

Here's a simple and delicious way to use the extra green tomatoes left from the garden. The sauce cooks in minutes, so start the pasta water right away and the sauce will be done on time! Enjoy! Judi

EASY Green Tomato and Herb Pasta Topping
Makes 2 to 4 Servings

2 Tbsp lemon juice
Salt to taste
1 to 1-1/2 Tbsp extra virgin olive oil
2 cups chopped green tomatoes
1/2 c diced onion
4 cloves garlic, minced
1-1/2 tsp dry basil leaves

Heat a skillet over medium heat. Add olive oil and allow it to heat up very briefly. Then add onion and garlic and allow them to sauté for about 1 minute. Add tomatoes and remaining ingredients. Stir; place cover on skillet. Allow to simmer 3 to 5 minutes, until tomatoes are at desired consistency. Serve immediately over cooked pasta. This topping would be excellent topped with grated Parmesan cheese.

Note: Since this topping takes so little time to cook, go ahead and start heating the water for the pasta as you prepare the ingredients for the topping. They should both be done about the same time. Enjoy! jk

Green Tomato Salsa-Don't throw those green tomatoes away!

Overrun with green tomatoes? They need not go to waste, this recipe is the perfect way to use up the tomatoes quickly. It is a great recipe as you can switch the ingredients to whatever you happen to have to hand. It will store well in the freezer so that whenever you require salsa it can be whipped out and used however you like.
Ingredients below:
1kg green tomatoes
1 onion
3 cloves garlic
3 chillies
Juice of 1 lime (or lemon)
3 tblsp herbs of your choice - coriander, parsley, tarragon, oregano, thyme
1 tsp salt
1tsp black pepper
1 tblsp vinegar
1 tblsp sugar

Easy Tomato Sauce for Pasta from Canned Tomatoes

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Butter + Tomatoes = The Most Underrated Combination. Ever.

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Today we're making an easy delicious Marcella Hazan inspired cherry tomato butter sauce with fettuccine. This is an easy recipe with huge flavor. I hope you enjoy it!

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Green Salsa, Tomato & Pasta Sauce | Late Season Canning

A rewarding canning season finally comes to an end as we preserve the last batch of our tomato and tomatillo harvests.

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